Marketjuice in Melbourne Menu

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Marketjuice in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Edoya Japanese Restaurant includes a wide range like MISO SHIRU or OSUIMONO. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers NeNe Chicken and Original.

Nearby Sample Menus

Beef & black bean sauce with rice $7.50
Chicken & tomato with rice $7.50
Pork chop with egg with rice $7.50
Honey chicken with rice $7.50
Prawn dumpling noodle soup $7.50
Prawn rice roll with egg $7.50
Garlic prawn & veg with rice $11.00
Pork & veg with flat rice noodle $7.50

Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Shingle Inn Caesar Salad $14.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Orange Juice from $3.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Flat White $4.10

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

Fish with Coriander, Century Egg and Salted Egg Soup (Serves 4 person) $25.00
Steamed Duck with Seafood & Vegetables $40.00
Live Prawns: Live Prawns Steamed with Garlic Seasonal
Stewed King Prawns with Ginger, Spring Onion & Vermicelli in Claypot $35.00
Wok Fried Lucky Crab with Ginger & Spring Onion Seasonal
Homemade Prawn Paste Congee with Shredded Lettuce $18.00
Live Fish: Parrot - Fish Porridge Chao Zhow Style Seasonal
Choice of Vegetables with Fresh Crab Meat - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $36.00

142. Deep Fried Tuna $4.80
45. Chicken Tartar Roll $3.80
9. Fresh Oyster with Ponzu Sauce $6.80
50. Spicy Salmon Roll $3.80
59. Mentaiko Ship $4.80
68. Chilli Edamame (V) $4.80
7. Salmon Carpaccio $6.80
156. Fried Prawn Roll $4.80

Vegetarian mini spring roll (3 pieces) $4.90
Steamed vegetarian bun (2 pieces) $4.90
Taiwanese style offals with rice noodle in a pepper soup $11.50
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
Combination seafood hot pot udon noodles soup $12.90
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Pork dumpling noodle soup $11.50
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup

Corn fritter $16.50
Smoked salmon benedict $18.00
Satay chicken $13.50
Wagyu beef baguette $14.50
Chorizo baguette $13.50
Mexican eggs $15.50
Eggs benedict $16.00
French toast $15.50

Salami salad $6.80
Sausage roll $3.80
Fried onion $0.30
Chicken breast $7.30
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Egg salad $6.40
Coleslaw $0.80
Beef & bacon $4.80

Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Virginia Ham - cheese, tomato or pineapple $10.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00

Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Kulfi $8.00
- Homemade indian ice cream
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Butter $3.00
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Kashmiri naan $7.00
Mango chutney $3.00

Charcuterie 26.00
- Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress
Nonino Riserva Grappa 30.00
With pear, dried fruits, quince paste, crackers 50grms 17.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Smoked Duck Salad with Beetroot 27.00
- Pear, goat's cheese, hazelnut dressing
Casa Madaio Paglierina Campania, South Italy
- Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
Pasta or Risotto of the Day
Beef Burger

Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Hot Meals - (Wed, Sat & Sun)
Corner Joe's fish & chips $15.00
Cheese & tomato toastie $7.00
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Soup of the Day $12.00
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Dessert & Cheese

Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Fish of the day
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Garlic Focaccia $13
Pancetta $6
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket

-Pan seared scallops with mango salsa $18.50
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Tomato, mozzarella and basil bruschetta $9.00
Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
-Thai inspired pumpkin soup $18.50
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet

Tekka Don $39.00
- Raw tuna slices served on a bed of sushi rice
Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
ENTREES
Gohan
- Steamed premium imported rice
(E) $26.00
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
Sake Don $36.00
- Raw salmon on sushi rice, served in a bowl with miso soup