Marketplace Patisserie in Goulburn Menu

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Fresh and delicious products, baked daily.

Nearby Sample Menus

Veal or Chicken Atlantique - pan fried, with tomato concase, Tasmanian scallops, king prawns, brandy, wine and cream sauce $29.50
Veal or Chicken Schnitzel Small: $18.50, Large: $24.00
Mexican - sour cream, sweet chilli, salad, avocado, hamburger mince $16.50
Meat Pie - with chips or vegies $9.00
Oysters Natural ½ doz: $11.00, 1 doz: $20.50
Fisherman’s Deep Fried Platter - calamari, prawns and fish pieces, chips & salad $27.50
Supreme - ham, cabanosi, pepperoni, mushrooms, capsicum, onion, pineapple & olives small: $15.00, medium: $17.00, large: $21.00
Risotto Mexicana - arborio rice with chorizo, capsicum, sundried tomato, shallots chili flakes and tomato base $23.00

“Lilac City” Surf and Turf - 300g eye fillet, s callop, prawns & calamari in a creamy garlic sauce $34.90
- With Grilled Chicken Breast $15.90
- Add Bacon, Cheese, avocado and Napoli Sauce $26.90
- Natural Half Dozen $13.50 / Dozen $22.50
- Prime Sirloin - 300g / 600g / 900g $24.90 / $35.90 / $44.90
Pavlova with Mixed B erries $8.50
Add Seasonal Vegies or salad to accompany $3.00
Garlic Prawns – Prawns in a garlic cream sauce $6.90

Beef almonds or cashews & fried rice $9.00
Curried prawns & fried rice $9.00
Sweet and sour pork & fried rice $9.00
Beef chow mein & fried rice $9.00
BBQ pork plum sauce & fried rice $9.00
Chicken omelette & fried rice $9.00
Cantonese beef & fried rice $9.00
Honey king prawns & fried rice $9.00

Larb (Chicken, Beef Or Pork) - Spicy salad with mint, coriander, red onion, shallot, lemon juice and roasted sticky rice minced beef, chicken or pork $15.50
Garlic And Pepper - Thai style garlic and pepper sauces served on a bed of lettuce or steamed vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Curry Pus (4 Pieces) - Minced chicken, vegetables and wrapped in fluffy puff pastry $8.00
Pad See Ew - Stir fried large at noodles with sweet soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Pad Ke Mao - Stir fried large rice noodle with vegetable, soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Tod Tofu - Deep fried bean curd and broccoli topped with peanut sauce (Entree/Main) $9.00/$18.00
Thai Fruit And Ice Cream $6.50
Pad Prig Sod - Stir fried with fresh chilli, garlic and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50

Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Seasoned Chips Regular $2.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Spicy Hot Twister $6.95
Hash Brown - 1 x Hash Brown $1.00
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Sauce - Creamy Aioli $0.50

See Super Smoothies range on our drinks menu from $7.50
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Piccolo Latte $3.80
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
add caramel, vanilla or hazelnut syrup add 80c
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
add cream add$1.00
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90

For chips & salad + $6.50
The Crazy Dragon - BBQ pork steam buns (2), chicken & coriander spring rolls (3), Hong Kong beef dumplings (4) served with dipping sauces $26.50
Big Breakfast - 2 eggs cooked your way with sausage, hash brown, bacon, tomato, mushrooms and toast $17.90
Walnut & Raisin Toast - With a generous spread of ricotta & mixed berries. Finished with a drizzle of honey & icing sugar $6.90
Linguini - Fresh linguini tossed with roasted tomato salsa, basil, virgin olive oil, sea salt & lemon $16.50
Chimmichungas - Bacon, cheese, chipotle served with buttermilk & garlic dipping sauce $9.90
3 Egg Omelette - With your choice of fillings (3) with thick cut toast $11.90
T-Bone - 400g grain fed served with chips, salad & 3 pepper sauce $23.00

- Sticky Date Pudding Served with cream and ice cream -
Eye fillet steak over mash potato and vegetables $32.00
- Vegetable Stack Oven baked stack of vegetables, served with a rocket salad. -
- Crispy Chicken Tortellini Over a creamy cheese sauce, aged parsamen. -
Alternate Set Menu, Includes Bread Roll & Coffee, Please select 2 from each course -
Entrée, main and dessert: $50.00
Two point rack of lamb with a Moroccan pie and sweet potato puree. $35.00
- Mixed Berry Tart Served with cream and ice cream -

Short Black N/A
Bolognaise - Fettuccine in a meat sauce N/A
Big Breakfast - Two eggs on toast, fried tomato, mushrooms, two hash browns and two sausages N/A
Chips N/A
Wedges N/A
Mocha N/A
Half chicken N/A
Hawaiian Pack - Chicken, two potatoes, one banana and one pineapple fritter N/A

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a

Crushed chats with rosemary & sea salt $6.00
Haloumi & all spice lamb kebab with lemon & cracked black peppercorns $14.00
Vanilla bean creme brulee with fresh berries & raspberry coulis $13.00
Lamb shank braised in port wine reduction $33.00
Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
Home-made ice cream served in a brandy basket $12.00
Bitter dark chocolate & rum mousse with burnt orange sauce $14.00

Carbonara Pasta/ Lasagna $5.50
Chicken Caesar Salad $10.00
Steak Sandwich $6.50
Stuffed Spuds $9.50
Milkshakes $4.00
Roast Pork or Beef $7.00
Schnizel Box snitz, onion, bacon, grated cheese, chips, gravy $10.00
Prawn Cutlets $1.20

ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
FRAGRANT BASMATI RICE $4.00
TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
LAMB CHOPS Tandoori marinated lamb cutlets tender & juicy $20.00
SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
PLAIN NAAN $3.00
MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50

Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
Affogato - Shot of Espresso, Shot of Liqueur with Ice Cream Liqueur Coffee $10.5
Black Forest Pavé with a Cherry Gel $15
Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
Sticky Date Pudding with Caramel Sauce $15
Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16