Marks On Miller in North Sydney Menu

Marks On Miller in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

  • Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
  • Cheese & Garlic Baguette $9
  • South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
  • Creamy Paris Mash $8
  • Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
  • Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
  • Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
  • Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou $22
  • Business Lunch Box Select one choice from Main Dish section. Main dish, wagyu beef tataki, salmon sashimi, spring roll, hot udon noodles, rice & miso soup. $24.90
  • Agedashi Tofu $6.90
  • Miso Soup $2.50
  • Teriyaki Salmon $16.90
  • Premium Pork Neck -
  • Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
  • Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
  • White Kimchee $4.90
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Chicken Breast Schnitzel $8.95
  • Vienna Grilled Chicken $9.45
  • Vienna Beef Rissoles $8.95
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
  • Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
  • Orange juice $3.0
  • Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
  • Hommos, tabouleh, vine leaf roll, falafel, shish taouk & kafta kebab. $16.0
  • Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal Jaconde sponge. Decorated with luscious shavin N/A
  • CHELSEA CREME CARAMEL CHEESECKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative caram N/A
  • SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
  • CHELSEA CREME CARAMEL CHEESECAKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative cara N/A
  • . FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
  • CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry filling N/A
  • Own Choice 1 - Vegetarian $11.90
  • - Vegetarian Ginger Soy Noodles $11.90
  • - 1/2 Serve $7.90
  • Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
  • Choice of chicken or roast pork, wok tossed with thin egg noodles, pineapples and seasonal vegetables, in a sweet and sour sauce -
  • Coconut curry soup of both thick egg noodles and rice vermicelli, garnished with prawn, chicken, fish cakes, calamari, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots -
  • - Vegetarian $11.90
  • - Mixed Seasonal Vegetables Noodles $11.90
  • Hamelin Bay Semillon Sauvignon Blanc Margaret River, Western Australia $35.00
  • CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
  • NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90
  • FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
  • Regular $3.00
  • James Boags Premium Lager $7.00
  • CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
  • GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
Marks On Miller

Marks On Miller

location

Address

213 Miller St, North Sydney, NSW, 2060, Australia

phone

Phone

0299545472

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
213 Miller St, North Sydney, NSW, 2060, Australia
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