Marks Point Take Away in Marks Point Menu

Very tasty food, good value.

Nearby Sample Menus

  • Mediterranean - Roasted capsicum, roasted eggplant, sundried tomato, mushroom, olives, oregano, garlic & chilli Small: $11, Large: $17, Family: $21
  • Vegetariana - Cheese, sauce, mushroom, capsicum, onion & olives Small: $8, Large: $12, Family: $16
  • Napoli - Cheese, sauce, olives, anchovies & garlic Small: $8, Large: $12, Family: $16
  • Lasagna N/A
  • La Mex - Chilli beef, onion, capsicum & sour cream Small: $11, Large: $16, Family: $19
  • Americana - Cheese, sauce & pepperoni Small: $8, Large: $12, Family: $16
  • Wangi Special - Cheese, sauce, mushroom, cabanosi, capsicum & onion Small: $9, Large: $12, Family: $16
  • Marinara - Cheese, sauce, seafood & garlic Small: $9, Large: $13, Family: $17
  • Southern Style (3 pack / 5 pack / 10 packs) $4.70/$6.90/$12.50
  • Grimreaper (Vegetarian) - spinach, onion, mushroom, feta, olives, capsicum, pineapple, cherry tomato (Medium/Large/Family Size) $15.90/$20.90/$32.50
  • Chicken (Family Size Pizza) $4.00
  • Hawaiian - ham, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
  • Vegetarian - onion, mushroom, capsicum, olives, pineapple, tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
  • Prospect - sausage, mushroom, capsicum, onion $11.50
  • Large + $3.00
  • Medium + $2.00
  • Bi-bim-bap (Rice with Vegetables) With Miso Soup, Kimchi A bowl of rice topped with fresh and/or cooked vegetables, beef, egg and red chilli paste. Everything is mixed together before eating $16.50
  • Steamed Mini Dumplings (5) $4.00
  • Home-made Spring Rolls (4) (stuffed with noodles and mixed vegetables) $12.00
  • Barbequed Beef (with rice) $16.50
  • Chicken Barbeque (Dak-ju-mul-luk) (boneless chicken with Korean chilli sauce and vegetables) $26.00 / $36.00
  • Seafood (salmon, prawns, scallop, mussels, squid with Korean chilli sauce, vegetables) $18.90
  • Beancurd Cho-Bap(2) $3.00
  • Prawn (prawns with Korean chilli sauce, vegetables) $16.90
  • BBQ octopus $9.50
    • Thai style octopus salad in sweet chilli sauce
  • Goong loa dang $17.00
    • Crispy prawns cooked with special red whisky sauce
  • Pad basil
    • Stir fried fresh chilli with bamboo, mushrooms, basil and green beans
  • Ped op $19.50
    • Boneless roast duck topped with steamed vegetable served with special thai sauce
  • Pad pak
    • Stir fried mix vegetables
  • -Chicken or beef $13.50
  • -Chicken or beef $13.50
  • -Chicken or beef $13.50
  • The foot long chicken schnitzel burger, 300gr snitzel, pineapple, mayo, lettuce, tomato slices, our beetroot, cucumber, cheese, onion rings, american mustard 'n' chunky fries $19.90
  • Triple burger challenge, three 200gr 100% beef patties, cheese, cucumber, tomato slices, lettuce, mayo, american mustard, fried onion rings 'n' chunky fries $19.90
  • Tempura flat head tails with tar tar sauce $15.00
  • Two herb & nut crusted pork cutlets with fruit chutney $19.90
  • Garlic bread $6.00
  • Char grilled watervale grain fed rump steak 400grams $24.00
  • Seafood garlic surf sauce (cream base) $5.00
  • Southern fried chicken with onion rings, garlic mayo & cheesy macaroni pasta $19.50
Marks Point Take Away

Marks Point Take Away

location

Address

74 Marks Point Rd, Marks Point, NSW, 2280, Australia

phone

Phone

0249454390

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
74 Marks Point Rd, Marks Point, NSW, 2280, Australia
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