Marlborough Hotel in Newtown Menu

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Marlborough Hotel in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

MUSSELS IN RICH SALSA - served with crusty bread $16.00
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
WHITE BAIT - lightly fried $15.00
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
SALT AND PEPPER KALAMARI - lightly fried $15.00
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50

Sides -
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
Free Range Eggs on Toast N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50

Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
BBQ beef & green peppercorn sauce N/A
Kumera (sweet potato) mash N/A
Peanut butter & choc tart N/A
Tender steak, cheese & smokey bacon N/A
Specialty tea pot $3.50
Apple blackberry lattice-top pie N/A
Mixed nut & caramel pie N/A

Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Chips - beer battered chips served with tomato sauce & aioli $7
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
Vegetables $7
Garlic Mash Potato $6.50
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16

SALMON PLATTER 38PCS $49.00
Harumaki (spring roll) $3.50
Fresh Tuna & Avocado Roll $4.50
Okonomiyaki (seafood pancake) $4.00
STAR PLATTER 66PCS $32.00
Eel & Cucumber $4.50
Tuna Salad & Avocado $4.00
Fish Stick Roll $3.00

Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each

Seasonal vego* Seasonal vego $15.5
Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
Garlic, herb or pesto $5.9
Seasoned potato wedges Served with sweet chilli and sour cream $8.5
Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9

Whole Snapper Grilled, served with chips or rice & salad Market Price
BBQ Octopus Baby octopus, marinated in chilli & garlic, served on a bed of mixed leaves $15.00
Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad $29.90
Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00

RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A