Spaghetti Bolognese George's original recipe $18.00
Chicken Nuggets & Chips $10.00
Seafood Platter for 2 1/2 lobster mornay, calamari, BBQ prawns, scallops, oysters Kilpatrick, grilled and fried fish served with fresh salad and homemade sauces $110.00
Bucket of Prawns Served with crust baguette, cold butter & vinaigrette $18.00 per person
WHITE CHOOKS Creme fraiche base, cheese, chicken breast fillets, avocado, onion, rocket leaves and parmesan topped with honey mustard sauce. $17.00 / $23.00 / $28.00
CAESAR CHICKEN Tomato base, cheese, chicken breast fillets, bacon topped with parmesan, croutons, rocket leaves and caesar sauce. $16.00 / $22.00 / $27.00
MYKONOS Tomato base, onion, lamb marinated in red wine and Mediterranean spices, tiger prawns topped with tzatziki sauce and parsley. $17.00 / $23.00 / $29.00
DROOLEYS DELIGHT Cheese, ham, pepperoni, bacon, prawns and anchovies. $15.00 / $20.00 / $23.00
100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
Mince and Salad $ 1.50 extra
Savoury Vegetable filling - with small chips $ 2.50 extra
Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A