Toasted muesli - Our blend of oats, seeds, nuts, dried fruit & honey with natural yoghurt and berry compote $10.5
Eggs - Two free range eggs poached, fried or scrambled on toasted ciabatta with a side of tomato chutney $11.0
House-made Crumpets - Served with caramelized dates & apple, topped with maple-whipped butter. $14.0
Poached eggs on toasted ciabatta with hollandaise sauce. -
- Eggs Benedict (ham) $16.5
- Eggs Florentine (spinach) $16.5
Toast - Toasted ciabatta or sunflower rye Served with house-made marmalade, vegemite, strawberry jam or honey $6.5
- Eggs Royale (spinach & smoked salmon) $18.5
Omelette - With ham, tomato, red onion & mozzarella cheese, served on toasted ciabatta. $16.5
Breakfast Extras -
Eggs & Avocado - Poached eggs, beetroot relish, avocado smashed with fetta and lemon juice, served on toasted sunflower rye. (add chorizo $3.5 $17.5
Marmalade Big Breakfast - Two eggs cooked your way on ciabatta toast, served with bacon, roast tomato, sausage, house beans & tomato chutney. $22.0
- Spinach, mushroom, tomato, beans or chutney $2.5
- Sausage, bacon, haloumi, avocado, salmon or chorizo $3.5
Please check the specials board for all breakfast and lunch specials Gluten free options available -
Lunch Menu
Shoestring fries - Served with garlic aioli. $8.5
Mushroom Bruschetta - Mushroom, tomato, olive & pesto fry up served on toasted ciabatta, finished with balsamic glaze & crispy parmesan. $15.0
Vegetarian nachos - With house bean mix, mozzarella cheese, guacamole, sour cream and sweet chilli sauce. $15.0
The B.R.A.T - Bacon, rocket, avocado and tomato with aioli and chutney on house-made toasted focaccia. (add haloumi $3.5) $15.5
Sumac Chicken Salad - Grilled tenderloins & haloumi on a garden salad of rocket, tomato, red onion, chives, roast pumpkin & parmesan tossed in bals $19.5
Salt & Vinegar Calamari - Calamari tossed in salt & finished with a balsamic glaze, served on a bed of garden salad with a side garlic aioli (add side $17.5
Pulled Pork burger - Juicy pulled pork, fresh avocado, rocket & aioli on a house-made bun, with a side of shoestring fries $19.5
Premium beef burger - Premium beef patty, melted tasty cheese, caramelized onion, rocket & aioli on a house-made bun, with a side of shoestring fri $19.5
Toasted Sandwiches & Wraps - Your choice of focaccia, ciabatta or sunflower rye bread -
Please check the specials board for all breakfast and lunch specials. Gluten free options available. Selection of sweets & savouries in the cakecabinet N/A
FOUR SEASONS Double cheese, ham, cabanossi, mushroom & prawns (Reg/Lrg/Fam/Colossal/GF-Med) $12.95/$17.95/$21.95/$37.95/$21.95
CREAM & PESTO Fresh cream & pesto $13.95
Regular Extra Toppings $1.50 extra
BERRY DELIGHT Mixed berries placed on a bed of ricotta cheese, finished with a swirl of custard & lightly dusted with icing sugar (Reg/Lrg) $9.95/$15.95
Costolette Di Vitello roasted veal cutlet with balsamic red onions, rosemary garlic and cherry tomatoes $36.90
Toasted Muesli roasted in-house with maple syrup served fresh with strawberries & natural yoghurt $9.00
French Toast served with berries and eggnog mascapone $12.90
Coffee please let us know your favourite Reg $3.70 / Large $4.70
- Garlic & herb pizza crust $9.00
Funghi, Pancetta e Pecorino Swiss brown mushrooms sauted with Italian herbs, pancetta, peas, pinot gringo and topped with sheep’s milk cheese (pecorino) $18.90
Breakfast Sides bacon, salmon, sausage mushroom, tomato or spinach $3.30
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a