Marmara Restaurant in Windsor Menu

Seafood and Specials Seafood and Specials
  • Grilled Prawns - Karides Izgara (King Prawns seasoned with lemon pepper, grilled & served on pilaf-rice, finished with a garlic & light cream sauce topped with Rocket) $24.00
  • Fresh Calamari - Taze Kalamar (Lightly grilled then mingled with rocket, parmesan shavings, lemon & extra virgin olive oil dressing & our tartare sauce) $13.50/$20.50
  • Seafood Claypot - Deniz Guvec - Grilled King Prawns, Scallops, Mussels, calamari, fresh tomato, Spinach, garlic, fresh herbs & pesto $25.50
Entrée Entrée
  • Humus - Chickpea Dip - Chickpea, Tahini, Lemon Juice, Extra Virgin Olive Oil, Garlic & Seasoning $6.50
  • Patlican Ezme - Eggplant Dip - Roasted eggplant, Yoghurt, Extra Virgin Olive Oil, Garlic & Seasoning $6.50
  • Ispanak Ezme - Spinach Dip - Pan-seard Baby Spinach, Yoghurt, Extra Virgin Olive Oil, Garlic & Herbs $6.50
  • Cacik - Yoghurt & Cucumber Dip - Seasoned Fresh Cucumber & Dill, Mint, Garlic, Yoghurt & Extra Virgin Olive Oil $6.50
  • Biber Ezme - Capsicum Dip - Seasoned Roasted Capsicum, Chilli, Herbed Garlic, Yoghurt & Extra Virgin Olive Oil $6.50
  • Havyar Ezme – Caviar (Tarama) Dip - Marinated Fish Roe, Bread Crumbs, Vegetable Oil & Garlic (Not Vegetarian) $7.00
  • Mixed Dips - A Selection of: Humus, Patlican, Ispanak & Cacik Ezme $12.50
Side Dishes Side Dishes
  • Firinlanmis Patlican (Patlijan) - Baked Eggplant - Slices of eggplant seasoned then baked & finished with our tomato & yoghurt sauce $8.00
  • Yesil Fasulye - Green Beans - Baby green beans & carrot cooked to perfection with our tomato salça (Salcha) sauce $7.00
  • Barbunya Pilakisi - Red Kidney Beans - Marinated red kidney beans cooked in our traditional celery, carrot & tomato salca (Salcha) sauce $6.50
  • Yaprak Dolmasi - Vine leave Dolma - Seasoned rice wrapped with vine leaves & finished with lemon & extra virgin olive oil $6.50
  • Pilav - Pilaf Rice - Long grain white rice mixed with lightly fried risoni & cooked to perfection $6.50
  • Bulgur - Cracked Wheat Rice - Cracked wheat loaded with finely diced tomato, red capsicum, onion, touch of tomato paste & fresh herbs $7.00
  • Karisik Tursu - Mixed Pickles - A great garden selection of vegetables: Green pepper, Carrot, Cabbage, Tomato & Dill prepared in our unique pickle marinate $6.50
  • Sigara Boregi - Spinach and Feta Cheese Spring Rolls (2 pieces) - Turkish style spring rolls with traditional feta cheese and baby spinach $6.00
Main Courses Main Courses
  • Doner Kebab - Thin Slices of our famous tender lamb from the turning roast served with a garden salad and Pilaf rice $17.50
  • Iskender Kebab - The Doner Kebab enriched with tomato salcha sauce and yoghurt & served in a sizzling claypot (doesn't come with rice, salad or bread underneath) $19.00
  • Shish Kebab - Skewered lamb fillets (4) marinated overnight & char-grilled to give you a tender bite & served with a garden salad & bulgur (cracked wheat) rice $23.00
  • Chicken Kebab - Skewered tender breast of chicken fillets (4) marinated overnight then char-grilled & served with a garden salad and Pilaf rice $21.00
  • Kofte - Juicy lamb & Beef herbed mince skinless sausages (5) char-grilled & served with a garden salad & bulgur (cracked wheat) rice $19.00
  • Pirzola - Lamb Cutlets - Succulent spring lamb cutlets (4) trimmed, char-grilled to perfection & served with a garden salad and Pilaf rice $24.00
  • Karisik Izgara - Mixed Grills Serves 1 - An array of Marmara's finest grills including Doner Kebab, Lamb fillet, Chicken fillet, Kofta & Lamb cutlet and Soujouk all served with served with a garden sa $24.50
  • Vegetarian Platter Serves 1 - An appetising variety of Baby green beans, Red kidney beans and baked eggplant all abuntantly laid out & served with a garden salad and bulgur (cracked wheat) rice $16.50
  • Imam Fainted - Baby eggplant light pan-seard, topped with finely diced tomato, onion, red capsicum & garlic then finished in the oven & served with a garden salad and bulgur (cracked wheat) rice $17.50
  • Grilled Soujouk - Juicy cubes of Turkish traditional beef pepperoni char-grilled to perfection & served with a garden salad and & Pilaf rice $18.50
Turkish Pizzas Turkish Pizzas
  • Turkish Bread $4.00
  • Kiymali Pide / Lahmacun - Traditional Mince Pide - Lean lamb & beef mince seasoned & mixed with finely diced tomato, red capsicum, onion and finished with a rocket salsa & lemon wedges $14.00
  • Peynirli Pide - Feta & Egg Pide - Grated Turkish feta cheese, parsley on a thin pastry and egg (free range) $12.00
  • Sucuklu Pide - Turkish Pepperoni Pide - Slices of Turkish traditional beef pepperoni & egg (free range) $14.00
  • Ispanakli Pide - Spinach and Cheese Pide - Baby spinach, Turkish feta cheese, spring onions, parsley $14.50
  • Kasarli Pide - Margharita Pide - Tomato Salcha sauce, mozzarella cheese, fresh basil & oregano $12.00
  • Kofteli Pide - Kofta Pide - Tomato Salcha sauce, Herbed Turkish lamb & beef mince, finished with caramelised onions, sumac & yoghurt $15.50
  • Kozlenmis Vejeteryan Pide - Grilled Vegetarian Pide - Tomato Salcha sauce, eggplant, red capsicum, kalamata olives, garlic finished with charred haloumi cheese $14.50
  • Tavuklu Pide - Chicken Pide - Tomato Salcha sauce, charred chicken fillets, mushrooms, garlic & pesto $15.50
  • Patatesli Pide - Potato Pide - Seasoned potatoes grated, mixed with onion, roasted red capsicum & finished with pasrley & extra virgin olive oil $14.50
Salads Salads
  • Choban Salatasi - Garden Salad - Mixed lettuce, roma tomato, cucumber, carrot, red onion & tossed in our balsamic vinaigrette & extra virgin olive oil dressing $7.50
  • Akdeniz Peynirli Salatasi - Mediterranean Feta Salad - Iceberg lettuce, tomato, cucumber, capsicum, red onion, Kalamata olives, grated feta cheese, oregano & tossed in our lemon & extra virgin olive o $8.50
  • Cherkelek Salatasi - Ricotta Salad - Tomato Salça (Salcha) sauce, fresh tomato, cucumber, generous red onions, grated feta cheese, sumac, sweet red pepper & finished with our lemon & extra virgin oliv $8.50
Desserts Desserts
  • Baklava - Crushed walnuts wrapped with filo pastry & oven baked in our traditional syrup $6.00
  • Turkish Delight - 3 Cubes of original Rose Turkish Delight covered with icing sugar $4.50
  • Rice Pudding - A Turkish style creamy rice pudding finished with our special touch $6.00
  • Turkish Delight Rocky Road - Mixed marshmallows & Turkish delight covered with thick chocolate $5.00
Cold Drinks Cold Drinks
  • Softdrinks - Turkish Lemonade, Turkish Fanta, Coke, Coke-Zero, Solo $3.00
  • Sparkling Mineral Water - Plain, Tonic, Soda, Ginger-ale, Lemon Lime & Bitters, Strawberry $3.50
  • Fruit Juices - Turkish Cherry, Turkish Apricot, Turkish Peach $3.50
Hot Drinks Hot Drinks
  • Turkish Coffee $3.50
  • ItalCafe Coffee - Late, Cappuccino, Espresso, Long Black Short & Long Machiato $3.00
  • Hot Chocolate $3.50
  • T2 Tea - Turkish Apple, Sencha - Green, English breakfast, Earl Grey, Chamomile, Peppermint $3.00
Beers Beers
  • Victoria Bitter $5.50
  • Carlton Drought $5.50
  • Crown Lager $6.00
  • Pure Blonde $6.50
  • James Boag's Premium Light $5.00
  • Efes Pilsener Premium (Turkish) $6.50
  • Heineken (Holland) $7.00
  • Asahi (Japan) $7.50
  • Peroni Nastro Azzurro (Italy) $7.50
White Wines White Wines
  • Destiny Moscato Multi-regional, Victoria (Glass/Bottle) $6.50/$26.00
  • House White - Please Ask about our wine special of the day (Glass/Bottle) $6.00/$24.00
  • Dukes Vineyard 'Autumn' Reisling Great Southern, Western Australia (Glass/Bottle) $9.50/$40.00
  • Simpson Valley Sauvignon Blanc Marlborough, New Zealand (Glass/Bottle) $8.00/$32.00
  • Kiwi Estate Pinot Gris Hawkes Bay, New Zealand (Glass/Bottle) $7.50/$30.00
  • Fratin Brothers Chardonnay Grampians, Victoria (Glass/Bottle) $9.50/$40.00
Red Wines Red Wines
  • House Red Please Ask about our wine special of the day (Glass/Bottle) $6.00/$24.00
  • Red Hill Estate Pinot Noir Mornington Peninsula, Victoria (Glass/Bottle) $8.50/$34.00
  • Nine Red Ducks Tempranillo Heathcote, Victoria (Glass/Bottle) $7.50/$30.00
  • DogRidge “SHIRTFRONT” Shiraz McLaren Vale, South Australia (Glass/Bottle) $10.00/$42.00
  • Old Mill Estate ‘102’ Cabernet Sauvignon Padthaway, South Australia (Glass/Bottle) $8.50/$34.00
  • Arido Malbec Mendoza, Argentina (Glass/Bottle) $9.50/$40.00
Spirits Spirits
  • Jack Daniels (Glass) $6.50
  • Various Other Standard Bar Spirits (Glass) $6.00
  • Chivas Regal (Glass) $7.50
  • Johnnie Walker — Red (Glass) $6.50
  • Johnnie Walker — Black (Glass) $7.00
  • Raki Classic (Turkish) 60ml (Glass) $7.50
  • Raki Tekirdag Gold (Turkish) 60ml (Glass) $10.00

Nearby Sample Menus

  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Free Range Eggs - poached, fried or scrambled on toast $9.20
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Rare roast beef, grain mustard and salad, multigrain bread $13.40
  • Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Soy Coffee $4.50
  • - Butternut pumpkin, sace 22.00
  • Spaghetti (Housemade)
  • Broccoli 16.00/22.00
    • mozzarella, broccoli, chilli, parmesan, lemon
  • - Veal, pork ragu 22.00
  • - Spanner crab, spring onion 24.00
  • Bianca 8.00/12.00
    • garlic, parsley
  • Mussels, tomato, white wine, garlic 16.00
  • Provelone 16.00/22.00
    • tomato, provelone, artichoke, rocket
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Curry Prawn & Vegetables $12.50
  • Short Soup (won ton soup) $2.50
  • Malaysian Curry Lamb with Potato $9.50
  • Special Combination & Vegetables $10.50
  • Curry Beef & Vegetables $7.80
  • Chicken Oyster Sauce & Vegetables $7.80
  • Vegetarian Spring Roll (1) $1.50
  • Banana Fritters with Ice Cream $4.00
  • Takoyaki $7.00
    • deep fried octopus ball
  • Haemul tang for two $42.00
    • various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
  • Oden nabemono N/A
    • assorted fish cakes stewed in a light, soy-flavoured dashi broth
  • Angel seaweed and silk tofu salad $13.00
    • korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing
  • Veggie hot pot bibimbap $16.50
    • health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl
  • BBQ grilled unagi $18.00
    • BBQ grilled eel on sizzling plate with special sweet soy sauce
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Salad soba $15.00
    • thin japanese noodle made from buckwheat flour served with chilled tsuyu dipping sauce
Marmara Restaurant

Marmara Restaurant

location

Address

68 Chapel St, Windsor, VIC, 3181, Australia

phone

Phone

0395106944

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food , Turkish

features

Features

Dine in ,  Takeaway ,  Cash

Location
68 Chapel St, Windsor, VIC, 3181, Australia
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