Chicken shish kebab - Marinated chicken breast fillets $9.50
Mixed shish kebab - A combination of marinated lamb and chicken fillets $14.50
Kofte kebab - Spiced lamb patties $9.50
Vegetarian wraps
Zucchini kebab - Zucchini fritters, crisp lettuce, tomato, onion and garlic sauce, wrapped in fresh pide bread $9.50
Falafel - Felafel balls, tabouly and hummus, wrapped in fresh pide bread $9.50
Main meals
Iskender kebab - Home made bread cut into cubes, topped with slicesof doner kebab and specially prepared tomato and yoghurt sauce $15.00
Doner kebab - Slices of doner kebab served with pilav, salad, grilled vegetables and cacik dip $18.00
Lamb shish kebab - 2 marinated lamb fillet skewers grilled to perfection and served with pilav, grilled vegetables and cacik dip $19.00
Chicken shish kebab - 2 marinated chicken fillet skewers grilled to perfection and served with pilav, grilled vegetables and cacik dip $18.00
Pirzola - 4 lamb cutlets grilled to perfection and served with pilav, grilled vegetables and cacik dip $23.00
Kofte - 5 spiced lamb patties grilled to perfection and served with pilav, grilled vegetables and cacik dip $18.00
Mixed grill - Slices of doner kebab, 1 lamb shish, kebab, 1 chicken shish kebab, 1 kofte and 1 lamb cutlet all grilled to perfection and served with pilav, grilled vegetables $25.00
Horenso Goma-ae - Fresh spinach with sweet soy based sauce and sesame $6.00
Hiya-yakko - Fresh organic tofu served cold with spring onion and garnishes $5.50
Seafood Fry - Crumbed fresh Tiger prawn and fish with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
Tempura - Fresh seafood and vegetables deep fried in japanese light crisp batter served with light bonito sauce Entree $12.00 / Main $22.00
Sashimi Moriawase - Fresh tuna, salmon and white fish sashimi Entree $18.00 / Main $34.00
Steamed Rice $2.50
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50