Maroondah Take Away in Croydon Menu

Maroondah Take Away in Croydon has no menu available, but can choose from many other options such as Tapas or - Chefs selection of an assortment of Dips With grilled bread from Dorset Gardens Hotel Motel. Croydon Hotel offers many options including Meatballs, spicy pork & fennel, tomato & basil sugo and Japanese Fried Chicken, kewpie mayo. Thai Lemon Tree includes a wide range like 1. Roti with Peanut Sauce or 2. Vegetarian Spring Roll (4 per serve). Chicken Sweet Corn Soup and Short Soup from . Silver Wok offers Bekendales and Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey.

Nearby Sample Menus

  • - Chilli & Pepper Calamari Calamari strips marinated with fresh garlic, chilli, pepper and coated in spicy flour then fried. Served with rocket, orange, red onion. Topped with shaved parmesan and g $12.00
  • - Natural Fresh oyster with lemon and wasabi mayonnaise (GF) 1/2 dz $15.00 / full dz $26.00
  • Garlic Bread With cheese $6.90
  • Individual Sticky Date Pudding Dates macerated for 24 hours to give this pudding a wonderful flavour and texture with caramel fudge and vanilla ice cream $8.00
  • Salmon Salad Roasted salmon steak marinated with preserved lemon and mustard. Served with roasted almond salad, rocket, orange, shaved fennel and sesame orange dressing (GF) $22.90
  • Sticky Bourbon Barbeque Pork Ribs Barbequed pork ribs marinated in homemade bourbon BBQ sauce for 48 hours. Served with chips and salad $29.90
  • Roasted Lamb Rack (4 points) Herb crusted lamb rack on creamy mash potato, garlic and sautéed broccolini; topped with mustard & cabernet jus $33.90
  • Char Grilled Lamb Salad Lamb rump marinated with chefs herbs & spices. Char grilled with Mediterranean style couscous, wild rocket, pine nuts, raisins and Persian feta. Served with tzatziki $25.90
  • Entrees - Garlic Bread / Bruschetta / Spring Rolls / Soup of the Day / San Choy Bow -
  • Beef Short Rib Bourgignon, red wine braised, bacon, mushrooms, new potato, baby carrot $27.00
  • Tapas for Two, meatballs, japanese fried chicken, arancini, san choy bow, corn tortilla chips $25.00
  • Chicken Kiev, garlic butter, jasmine rice, chips, garden salad $25.00
  • Sauces: garlic butter, gravy, peppercorn, mushroom, red wine jus, mustard $1.00
  • - w smoked salmon $24.00
  • Prawn & Asparagus Risotto, lemon, dill, fennel, shaved parmesan $25.00
  • Desserts - Pavlova / Chocolate Mousse / Fruit Salad -
  • 26. Ginger
    • Stir-fried with fresh ginger, garlic and vegetables
  • 12. Tom Kha
    • Thai classic soup with galangal, chilli paste, lime juice, Thai herbs, mushroom, vegetables and coconut milk
  • 40. Pad See Iew
    • Stir- fried flat rice noodle, egg with sweet soy sauce and vegetables
  • 34. Roast Duck Curry $17.90
    • Roast duck with red chilli paste, coconut milk, lychee, cherry tomato and vegetables
  • Mixed Seafood $16.90
  • 25. Garlic & Pepper
    • Stir- fried with garlic, crush pepper and vegetables
  • 6. Curry Puff (4 per serve) $7.90
    • Spicy minced chicken with potato warped in puff pastry
  • 14. Nue Nam Tok $14.50
    • B.B.Q beef Thai salad with red onion, chilli, lime juice, cherry tomato, coriander garnished with mint leaves and served on lettuce
  • Honey Prawns $20.00
  • Sweet & Sour Vegetables $12.50
  • Beef Omelette $14.50
  • Curry Beef $13.50
  • Seafood Combination $19.50
  • Chicken with Black Bean Sauce $13.50
  • Sweet & Sour Pork & Fried Rice $11.00
  • Curry Chicken $13.50
  • Bacon, chorizo, ham hock, little sausages, smoked salmon, beans, hash brown, Y.V.D. persian feta $4.00
  • Bekendales moosli (yes moosli is spelt wrong) with fresh apple and honey yogurt $12.00
  • Sweet corn, feta, spinach and garden pea frittata with sumac yoghurt, snow pea tendrils and cherry tomato salad $15.00
  • Buttermilk pancakes with berry compote & vanilla ricotta $16.00
  • Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
  • - Add bacon and little sausages to make a big brekky $22.00
  • Avocado smash on sourdough toast with yarra valley dairy persian feta, field mushrooms and a poached egg $15.00
  • Smoked salmon, rocket, red onion and caper mayo $11.00
  • In banana leaf, served with vanilla or coconut ice cream n/a
  • Pla sam rod - Rockling Fillet: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $21.50
  • Panang - prawns: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $19.50
  • Pad khing - mixed vegetables: stir-fired ginger and onion $15.50
  • Gang keow whan - prawns: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $19.50
  • Roti bread with peanut sauce $4.50
  • Pad se ewe - prawns and vegetables: stir-fired rice stick noodles in dark soya sauce $19.50
  • Pad khee mao - chicken, pork or beef and vegetables: stir-fired thick rice noodles with chilli, garlic and sweet basil $17.50
  • Sweet Chilli Prawn - mozzarella, marinated tiger prawns, fire-roasted capsicum, sweet-chilli sauce and fresh herbs (S/M/L) $13.50/$16.50/$21.50
  • Smoked Salmon - spanish onion, mozzarella, smoked Atlantic salmon, spinach and capers finished with special garlic sauce and fresh herbs (S/M/L) $14.00/$17.00/$23.00
  • Garlic Pizza - garlic oil, mozzarella and oregano (S/M/L) $7.00/$10.00/$13.00
  • Reef - mozzarella, marinated tiger prawns, smoked mussels, anchovies and a touch of garlic (S/M/L) $13.00/$16.00/$21.00
  • El Torro - mozzarella, chorizo sausage, fire-roasted capsicum, feta, garlic, chilli and oregano (S/M/L) $13.00/$16.00/$21.00
  • Sicilian - mozzarella, fire-roasted capsicum, kalamata olives, capers, feta, bocconcini, oregano and a touch of garlic (S/M/L) $13.00/$16.00/$20.50
  • Italiano - semi-dried tomato, hot pepperoni, mozzarella, fresh capsicum, capers, kalamata olives, garlic and oregano (S/M/L) $12.50/$16.00/$20.00
  • Tandoori - spanish onion, mozzarella, tandoori chicken (S/M/L) $13.00/$16.00/$21.00
  • Dr Martys Crumpets (V) (DFO) $10.90
    • Honey whipped butter, house made blueberry jam
  • Trio of dips (V) (VGO) (GFO) (DFO) $14.90
    • Dukkah, balsamic infused olive oil, turkish bread
  • Spinach and cheese Burek (V) $13.90
    • House salad, tomato relish
  • Extra egg, tomato relish, eggplant relish, basil pesto, hollandaise, extra toast, organic yoghurt, icecream, $ 4.0 each
  • Pulled Lamb pizza (DFO) $16.50
    • Garlic, roast capsicum, spinach, bocconcini, tzatziki
  • Sprouted seed (GFO) $6.90
  • Green hummus bowl (V) (GF) ( VGO) $18.50
    • Sautéed winter greens, poached eggs, almond dukkah, green hummus
  • - add seasonal fruit compote $3.00
  • Vanilla $6.00
  • Chocolate Torte served with Espresso Marscapone and Hazelnut Praline $12.00
  • Mug $4.50
  • Agnum, lemonade, lemon lime bitters $3.50
  • Spanish Paella - Fresh Seafood cooked in a saffron and paprika stock, fresh peas, chorizo sausage, chicken $25.00 / $49.00 for 2 ppl
  • Iced Latte - Espresso, milk, ice cream, ice $6.00
  • Choc Peanut - Choc Sauce, caramel sauce, peanut butter, ice cream, milk $6.50
  • Shaved beetroot, walnuts, Persian feta salad $7.00
  • 7Up / Creamy Soda / Mountain Dew / Solo / 1.25 ltr Bottle $4.50
  • Greek Salad Lettuce, tomato. spanish onion, cucumber, fetta cheese and black oliveSin balsamic dressing. Main $9.90 /Entrée $6.90
  • Pork RibS ServeS23 BBQ Sauce, Garlic Aioli Sauce, Honey Soy Sauce, Hot Chilli Sauce, Sweet Chilli Sauce, Tomato Sauce $14.90
  • Garlic Pizza J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Tobasco SpeciaL Beef, Capsicum, Cheese, Hot Chilli Sauce, Hot Salami, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Carbonara Sliced bacon rashes, egg & spring onion in a creamy cheese sauce. Main $14.90 /Entrée $10.90
  • Lemon Meringue Large $6.50 /Serve $5.50
  • FalafeLPizza Cheese, spanish onion, fresh tomato & falafeLon a Napoli base topped with garlic aioli. J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Pla Rad Prig (Deep Fried Fish Fillet) - deep fried fish fillet topped with thick Thai chilli, lime sauce add steamed vegetables $18.90
  • Panang Curry - a creamy simmered sweet red curry topped with sliced kaffir leaves $11.90
  • Red Duck Curry - sliced roasted duck simmered in our traditional Thai red curry with onion, pineapple capsicum and tomato $15.90
  • Pumpkin Fritter (4pcs) - butter pumpkin dipped in coconut shred, lightly fried $5.90
  • Pad Takai (Lemon Grass Stir Fried) (G) - stir fry with chopped lemon grass, chilli and seasonal vegetables $12.90
  • Prawn Spring Roll (4pcs) - marinated king prawns with Thai pepper wrapped in pastry and lighlty fried, served with sweet chilli sauce $7.90
  • Vegetarian Curry Puff (4pcs) - Thai style curry puffs filled with potato green pea, served with our tasty dipping sauce $6.90
  • Pad Khee Mao (G) - Thai style stir fried flat rice noodles with seasonal vegetables, egg, sweet basil, chilli arid garlic $12.90
Maroondah Take Away

Maroondah Take Away

location

Address

146 Maroondah Hwy, Croydon, VIC, 3136, Australia

phone

Phone

0397255425

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
146 Maroondah Hwy, Croydon, VIC, 3136, Australia
Similar Restaurants based on Cuisines