Marquis Of Lorne in Fitzroy Menu

Marquis Of Lorne in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

  • Gypsy ham, Dijon mustard and salad, casaling bread $13.40
  • Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
  • Omelette with fresh herbs and toast $9.20
  • Croissant - toasted with one savoury filling or two $6.90/$9.30
  • Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Wines by the glass / Imported beers (See board) n/a
  • Pot of Premium Leaf Tea $4.00/person
  • Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
  • French Prunes Soaked In Armagnac $3 each
  • Pork, Veal And Almond Meatballs, Braised In Tomato $9
  • Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
  • Roasted Portabello Mushrooms With Parsley & Garlic $9
  • Baked Camembert With Apple, Celery & Ciabatta $9
  • Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
  • Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
  • Pan Roasted Fish of the Day (see specials) $32.00
  • Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
  • Mixed Leaf Salad $5.00
  • Potato Mash $7.00
  • Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
  • 300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
  • Valdeón - Intense Blue Cows Milk, Spain $10.00
  • Chipotle Aioli $2.00
  • Char-grilled marinated chicken salad - Israeli cous cous, spinach, red onion, snow peas, fetta, asian slaw, honey mustard dressing $23.90
  • Hot Chips - house made aioli, chilli jam $7.90
  • 300g Kilcoy Grain Fed Eye Fillet $36.00
  • Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
  • Garden salad $7.90
  • House Made Dips - turkish bread, grissini, marinated olives $14.90
  • 400g High Country Aged Rib Eye $36.00
  • Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
  • Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
  • Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing $10.50
  • Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
  • - (extra pita) $2.50 per serve
  • Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
  • Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
  • Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
  • Htapodi Xidato Pickled Octopus (gf) $14.50
Marquis Of Lorne

Marquis Of Lorne

location

Address

411 George St, Fitzroy, VIC, 3065, Australia

phone

Phone

0394159904

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
411 George St, Fitzroy, VIC, 3065, Australia
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