Mars Lounge in Surry Hills Menu

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Mars Lounge in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Italian sopressa, salami, black olive, artichoke $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Thai Chicken Salad $12
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Chicken Parmigiana - w/ chips & Salad $17
Herb Bread $6
Garlic Bread $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00

Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Parfait Di Fegato - chicken liver pate w pear compote $15
Truffle Mash Potato $12
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
Calamari - served with chilli salt & aioli $16
Penne Melizani - w eggplant tomato and mozzarella $26
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28

Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Fried Chat potato Served with dill and garlic dressing $7.95
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95

Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Orange almond and cardamom cakes $5.00
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Combos available . This includes a can of drink and small chips. $4.20 extra

Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Vietnamese beef pho noodle soup $11
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Hanoi pho ga chicken noodle soup $11
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5

EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
MORCILLA Blood Sausage with Red Peppers in Garlic $12

Brocollini, pickled red onion $8
Classic margherita, buffalo mozzarella $19
Smoked scamorza, sliced potato, rosemary, maple $21
Garden fries, aioli $9.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Italian sopressa, salami, black olive, artichoke $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Szechuan bang bangchicken, bean shoot, coriander $21.50

Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Herb & Garlic Chicken Meatballs $5.95
Whole Chicken with 2 large sides* $29.25
Egg $1.50
Streaky Bacon $1.50
Couscous (Large) $5.95
Couscous (Regular) $3.95
2 Whole Chickens with 2 large sides* $47.25

Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50