Cucina Al Mare
Italian, Pizza & Pasta

12 Merchants Pde, Marcoola, QLD, 4564, Australia
- VITELLO SCOLLOPINI seared veal fillet w/ creamy mushroom & spring onion sauce, parmesan mash & broccolini $29
- Mussels in napoli, chili, garlic & herbs $10
- MASH - creamy parmesan mashed potato w/ parsley & olive oil $9
- Chilli & pesto marinated calamari w/ garlic aioli $8
- CALABRESE salami, pancetta, Italian sausage, tomato jam & rocket $20
- PORCO PANCIA confit pork belly w/ parsnip puree, seared scollops & beetroot relish w/ shiraz jus & basil oil $30
- VITELLO GNOCCHI pan fried veal w/ snow peas, goats feta, artichoke &pine nuts w/ chilli & garlic $26
- we also carry sorbet for those who are dairy intolerant -