Basils Seafood Restaurant
Fish & Chips, Seafood

3/ 4 Trafalgar Pl, Marsfield, NSW, 2122, Australia
- BBQ Prawns - Fresh green prawns shelled, barbecued and finished with butter, lemon, Tabasco and a touch of garlic N/A
- Pepper Steak - Eye of fillet flambéed with brandy, green peppercorns and cream N/A
- Whole Lobster Mornay - Fresh lobster sautéed in cognac béchamel sauce, topped with cheese and baked under the salamander N/A
- Basils Salad N/A
- Salt & Pepper Squid - Lightly fried with dry roast spices and served with chilli, lime and garlic sauce N/A
- Spaghetti Marinara - Spaghetti with prawns, mussels, scallops and squid finished sautéed with garlic, white wine with a light cream and tomato concasse N/A
- Whole Lobster de Maison - Fresh lobster with green prawns, mushrooms and shallots in a cream sauce N/A
- Australian Cheese Platter N/A