Seafood Marsfield Restaurants and Takeaway Menus

Basils Seafood Restaurant

Fish & Chips, Seafood

• Pepper Steak - Eye of fillet flambéed with brandy, green peppercorns and cream N/A
• Spaghetti Marinara - Spaghetti with prawns, mussels, scallops and squid finished sautéed with garlic, white wine with a light cream and tomato concasse N/A
• Veal Champignon - Escalops of veal sautéed with mushrooms, white wine, and cream sauce N/A
• Chicken Gamberie - Chicken breast fillet sauteed and flambeed with Pernod, dried tomatoes, asparagus and cream sauce N/A
• Char Grilled Vegetable Stack - Seasonal vegetables layered with haloumi and drizzled with aioli N/A
• BBQ Prawns - Fresh green prawns shelled, barbecued and finished with butter, lemon, Tabasco and a touch of garlic N/A
• Whole Lobster Newburg - Fresh lobster sautéed in brandy and mushrooms, finished in a cream and egg liaison N/A
• Whole Lobster Mornay - Fresh lobster sautéed in cognac béchamel sauce, topped with cheese and baked under the salamander N/A