Prime Steak Restaurant
French, Steak

Lower Ground Floor, 1 Martin Pl, Sydney, NSW, 2000, Australia
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- Steak Frites – Your choice of Sirloin or Fillet with Cafe de Paris herb and garlic butter and house cut thin and crispy French Fries. -
- Full Blood Wagyu, Marble Score 9+ -
- Seared Scallops served with Crispy Pork Belly and a Carrot and Apple Salad $26.00
- Blanched Broccolini Tossed in a Lemon Infused Olive Oil with Toasted Almonds $12.00
- Quail with Ginger and Cuttlefish served with Radish and Ponzu $26.00
- Prime Fillet (250g) Yearling, 100-120 Days Grainfed, Angus-Hereford Cross, New England, NSW or Served as Prime Fillet Medalions (2 pieces, 125g each) (express) $55.00
- - Potato Options Potato Puree, Potato Gratinée, House Cut Chips -