Address
91-93 Flinders Lane, Melbourne, VIC, 3000, Australia
Mary Fortune Wine & Cocktail Bar in Melbourne Menu
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FROM THE KITCHEN OF PAPA GOOSE- FROM 5:30PM
- Pacific oysters shucked to order 4.00 ea
- Chicken liver parfait, brioche, quince 12.00
- English pastie, relish 12.00
- Tapioca crisp, pickled mussels 9.00
- House charcuterie, bread, chutney 26.00
- Bone marrow, bacon crust, onion compote, sour dough toast 15.00
- Seared scallops, glazed chicken ribs, crayfish salad, sherry jus 22.00
- Afters
- 'Peach Melba', raspberry, white chocolate 18.00
- Strawberry doughnuts, almond custard, leatherwood honey, strawberry sorbet 17.00
- Lemon tart, green apple sorbet, meringue lemon myrtle sponge 16.00
- Cheese selection, house breads, chutneys 24.00
Nearby Sample Menus
- Sweet potatoes, garlic, rosemary salt $9.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
- Creamed mushroom soup, truffle oil & black pepper $10.00
- Long $3.90
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Hot White Chocolate $5.30
- Chai Latte $4.70
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Pineapple Juice from $3.90
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Iced Long Black $4.90
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Shingle Inn Caesar Salad $14.90
- Orange Juice from $3.90
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- LAMB CHOILA SET $11.00
- VEGETABLE THUKPA $9.00
- VEGETABLE MOMO $10.50
- CHATPAT COMBO $5.80
- PORK MOMO $10.00
- FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
- ALOO CHOILA SET $13.00
- (Choice of chicken/pork/beef/veg momo with thukpa)
-
SUSHI
- (Fresh variety of fish on vinegar rice)
-
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
-
HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
-
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
-
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
-
SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
- (L) $29.90
-
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Fresh Scones, raspberry jam, whipped cream $7.50
- Wedges- with sweet chilli & sour cream $12.00
- House made cakes, muffins & desserts daily specials N/A
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
- Wok-Fried Baby Spinach with a Touch of Garlic $9.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- Pan-fried Mushrooms $8.00
- SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- Salmon, avocado $3.50
-
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
-
Eggs on toast $7.90
- Scrambled/poached/fried
- Bacon & eggs on toast $9.90
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
-
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
- Chicken and Mushroom Pie N/A
- Hot and Spicy Pie N/A
- Vegetable Pie N/A
- Cracked pepper Pie N/A
- Steak and onion N/A
- Steak and Mushroom Pie N/A
- Steak and Kidney Pie N/A
- Famous Steak Pie N/A
- Smoked meat (chicken / beef / pork) $12.00
- Pancake with pork sausage $6.50
- Mix vegetable salad $13.00
- Braised spare ribs in soy sauce $22.50
- Hot & sour soup $4.50
- Beef & egg-sauce on rice $10.50
- Pork & celery dumplings (15 pcs) $9.00
- Fried rice with beef $10.50
- Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
- D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
- Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
- Baguette Flute (Take Away) $ 5.10
- Loaf Multigrain (Take Away) $ 5.60
- Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
- Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
- D/Roll White (Take Away/Dine In) $ 0.90/$1.00
- Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- Steak Sandwich $24.00
- Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Salt and pepper calamari $11.50
-
Peking pork knuckle slices $9.50
- With "lo shui" sauce
-
Garlic scallop $28.80
- With vegetable
- Deep fried beef dumpling $5.50
- Noodles with meat sauce and cucumber $13.80
- Shanghai wonton noodles in soup $13.80
-
Shanghai rice wine fish $15.80
- With steamed rice
-
Salt and pepper spare ribs $12.80
- With steamed rice
- Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
- Cucumber roll 6 pieces per serve $7.00
- Tanuki Fried batter flakes $10.30
- Avocado $5.50
- Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
- Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
- Ebi shumai - Steamed prawn dim sim $9.30
- Diet Coke $4.00
Mary Fortune Wine & Cocktail Bar
Phone
0390778117
Opened hours
Mon Closed
Tue 4:30 PM to 12 Midnight
Wed 4:30 PM to 12 Midnight
Thu 4:30 PM to 12 Midnight
Fri 4:30 PM to 12 Midnight
Sat 4:30 PM to 12 Midnight
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese , European , Italian , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
91-93 Flinders Lane, Melbourne, VIC, 3000, Australia
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne European Menus
- Melbourne Italian Menus
- Melbourne Modern Australian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne European Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Modern Australian Menus