Mary Fortune Wine & Cocktail Bar in Melbourne Menu

FROM THE KITCHEN OF PAPA GOOSE FROM THE KITCHEN OF PAPA GOOSE
  • FROM 5:30PM
  • Pacific oysters shucked to order 4.00 ea
  • Chicken liver parfait, brioche, quince 12.00
  • English pastie, relish 12.00
  • Tapioca crisp, pickled mussels 9.00
  • House charcuterie, bread, chutney 26.00
  • Bone marrow, bacon crust, onion compote, sour dough toast 15.00
  • Seared scallops, glazed chicken ribs, crayfish salad, sherry jus 22.00
  • Afters
  • 'Peach Melba', raspberry, white chocolate 18.00
  • Strawberry doughnuts, almond custard, leatherwood honey, strawberry sorbet 17.00
  • Lemon tart, green apple sorbet, meringue lemon myrtle sponge 16.00
  • Cheese selection, house breads, chutneys 24.00

Nearby Sample Menus

Oriental Spoon (sample menu)
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 2. Spicy Seafood Noodle Soup $13.00
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • Rice Cake $3.00
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • *Seaweed Soup: $2.00
Momo Station (sample menu)
  • EGG CHOWMEIN $10.50
  • PORK MOMO $10.00
  • ALOO DUM ONLY $8.50
  • (All soup momos are served in chicken bone broth)
  • CHICKEN MOMO $10.50
  • ALOO CHOILA ONLY $12.00
  • CHANA CHATPAT $4.50
  • PORK MOMO $10.50
Edoya Japanese Restaurant (sample menu)
  • (L) $22.80
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • 7. UNADON SET $16.80
    • Eel on rice served with rice, mini spring roll and fruit
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
65 Degrees Cafe (sample menu)
  • Steak sandwich $16.00
  • Smoked salmon benedict $18.00
  • Chorizo baguette $13.50
  • Soup of the day $9.00
  • Big breakfast $17.90
  • Mexican eggs $15.50
  • Satay chicken $13.50
  • Big breakfast $17.90
N Lee Bakery (sample menu)
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • Pork meat ball $7.00
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Fried onion $0.30
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Beef & mushroom $4.80
  • Egg salad $6.40
The Melbourne Supper Club (sample menu)
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Chevap sausage rolls with tomato sauce and relish
  • -3 $8.50
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Caviar with traditional accompaniments Market $
  • -6 $16.50
  • Gratin de cauliflower $14.00
  • 9 score wagyu bresaola (50g) $18.00
Cafe Segovia (sample menu)
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Croissant by rustica $7.00
    • With spreads
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • TAPAS-served from 12pm
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Mixed leaf salad $6.00
  • hollandaise, mushrooms $3.00
Corner And Bench (sample menu)
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • -Add yoghurt & homemade granola $4.50
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Available until 12pm weekdays, all saturday
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
The Blue Moose Cafe (sample menu)
  • -Side salad $4.00
  • -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • Spinach $0.50
    • Each
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • -Lamb $7.00
  • Avocado $1.00
    • Each
  • Tuna mix $6.50
Luneburger German Bakery (sample menu)
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
The Sherlock Holmes Inn (sample menu)
  • Garlic & Herb Bread (V) $6.50
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Hibachi Japanese Grill (sample menu)
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Sushi & Sashimi Bento Set $22.80
    • Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
  • Gohan
    • Steamed Rice
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Tempura Ice Cream $13.50
  • Tori Don $19.80
    • Teriyaki Chicken w/ rice & salad
  • Hibachi Deluxe Sushi & Sashimi $88.80
Brown Bagels Pty Ltd (sample menu)
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • CREAM CHEESE & SALMON 8.00
  • AVOCADO & FETTA 7.50
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • 4.50
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
Izakaya Hachibeh (sample menu)
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
  • Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
  • Sashimi salad - Cold vegetable with variety of fish slice $10.50
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Hotate - Scallop $8.00
  • German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Bluebag (sample menu)
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • S $7.10
  • S $5.50
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Porridge
  • With Rice + Salad $9.90
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Mary Fortune Wine & Cocktail Bar

Mary Fortune Wine & Cocktail Bar

location

Address

91-93 Flinders Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0390778117

email

Email

events@papagoose.com.au

clock

Opened hours

Mon Closed Tue 4:30 PM to 12 Midnight Wed 4:30 PM to 12 Midnight Thu 4:30 PM to 12 Midnight Fri 4:30 PM to 12 Midnight Sat 4:30 PM to 12 Midnight Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European , Italian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
91-93 Flinders Lane, Melbourne, VIC, 3000, Australia
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