Masala Art in Brisbane Menu

Masala Art in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Soft Drinks (Can) $2.50
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90

Soft Shell Crab $6
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Raw udon noodles $5
Daily white fish $8
Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
Maguro Natto $9
Oshinko Moriawase $5
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12

Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Party Pies $2.10
Pumpkin and Vegetable (Veg) $5.70
Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Cappuccino N/A
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each

Greek Salad $7.50
Pumpkin Salad $7.50
Toast (2 slice) - turkish bread $4.00
Avocado $2.00
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Crispy Chicken Tortilla Salad $11.50

Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
Greek Salad With lettuce, feta cheese and olives. $12.95
- With cream and ice cream add $2.00
The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- With Brandied Apricots add $2.95

Hawaiian Macon and Pineapple $14.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Meat Lovers Macon, pepperoni and chicken $14.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Margherita Mozzarella cheese, oregano and tomato $14.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Small Chips S $3.60 / L $5.00

Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
Deluxe Pizzas -
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
Crispy salt and pepper calamari w tequila and lime aioli $14

SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00

Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
Salad Greens Verjus Dressing (V/GF) $6
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Toasted Turkish Bread with House Made Dips $9.5

Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
650ml Sipper Bottle Full of Soft drink $6.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Bowl od sSs Chunky Golden Chips $5.00
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Artisan Bread of the Day - with butter $6.95

Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Steamed rice $12
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6

Salad $5.00
Gary $15.00
- Smoked salmon / poached egg top with hollandaise sauce / mash avocado / toast
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
Garlic bread $3.00 / $6.00
Peggy $13.00
- Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
Darling $7.00
- Brownie / ice cream / garnish strawberry
Peggy $13.00
- Toasted sandwich sliced chicken breast / mashed avo / green leaves / tomato / mayo
Kedron $13.00
- Toasted turkish open sandwich mash avocado / smoked salmon

Antioxidants $8.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Detoxing - lemon green tea $7.5
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Antioxidant - Goji-berry green tea $7.5

ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
ADD TO ANY SALAD: tuna steak $9.50