Masala Indian Restaurant in Clarkson Menu

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Gold Plate Award Winner 2006 & 2007. Authentic Indian Cuisine 7 NightsLow Cholesterol, MSG-free, Seafood, Spicy, Vegetarian, A La Carte, Buffet, Licensed, Beef, Chicken, Lamb, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Birthdays, 4 Star, Bar, Disabled Access, Family Operated, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Braised Beef with Vegetables $13.80
Sweet and Sour Pork with Fried Rice $9.00
Fried Sesame Chicken $13.80
Mongolian Chicken $13.80
Szechuan Beef $13.80
Curry Lamb $14.30
Beef with Black Bean Sauce with Fried Rice $9.00
Beef Chow Mein $13.80

Pepper (extra) $1.00
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Caesar Salad - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $20.50
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50

Braised beef with almonds or cashew nuts $13.00
Deep fried duck with lemon sauce $18.50
Braised prawns black bean sauce $17.90
Mango king prawns $17.90
Braised beef with garlic sauce $14.50
Deep fried duck with pineapple $18.50
Vegetable chop suey $11.50
Squid fritter Small $7.00/ Large $14.00

Una Don $15.00
Chicken Udon $9.00
Smoked Salmon Roll 5 pieces: $5.00, 10 pieces: $10.00
California Roll 5 pieces: $5.00, 10 pieces: $10.00
Agedashi Tofu $6.00
Mixed Sashimi (large) $28.00
Fresh Salmon Roll 10 pieces: $10.00
Gyu Tataki $9.00

Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Alla Panna - Cream, bacon, mushroom and white wine sauce $20.00
Lemon Pepper John Dori - Grilled with lemon pepper. Served with vegies and fresh lemon $23.00
Arrabbiata - Tomato, garlic, chilli, parsley and bacon $17.00
Tiramisu - Traditional home made tiramisu $10.00
Plain Bread $4.00