Mask of China in Melbourne Menu

Mask of China in Melbourne has no menu available, but can choose from many other options such as HOTDOGS or (add $1 for KRANSKY) from Walker's Doughnuts. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. MOMO and CHICKEN MOMO from . Momo Station offers Cafe Issus and Sourdough toast.

Nearby Sample Menus

  • 24 Curry fish fillet on rice 10.50
  • 84 Chicken & vegetables egg noodle soup 11.50
  • 70 Chicken & vegetables with egg/rice noodles 11.50
  • 8 Curry BBQ pork on rice 12.50
  • 73 Vegetables & beancurd with egg /rice noodles 11.00
  • 50 Beef with egg gravy on rice 10.50
  • 66 Singapore fried noodles 11.00
  • 13 BBQ pork With beancurd on rice 12.50
  • Passionfruit Tiro $4.60
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Matcha Green Tea Latte $4.50
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Hot Mocha $5.30
  • See Super Smoothies range on our drinks menu from $7.50
  • add cream add$1.00
  • Northern indian beef curry with basmati rice $24.00
  • -Add poached egg $3.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Soup of the day $14.00
  • -Gluten free bread available add $1.00
  • Smoked trout rillette with radish salad $20.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Sauteed chard and kale $4.00
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • House made dips with toasted turkish bread $13.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Original
    • Double smoked leg ham, napoli & cheese
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Thai Beef Salad $13.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Sultana fig apricot raisin toast 7.00
  • Chef's Garden Salad 8.00
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Soup of the Day 22.00
  • Boulard Calvados Pays Dauge Grand Solage 15.00
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Meatballs with Rich Napoli Parmesan 14.00
  • Mirto di Sardegna 11.00
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
  • BURGERS All served with chips
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Meatball $20.00
    • Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Chips & gravy $11.00
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Salmon Sushi $8.80
  • Inari $2.00
    • (Octopus salad)
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • Cracked pepper Pie N/A
  • Steak and Mushroom Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Steak and onion N/A
  • Steak bacon and Cheese Pie N/A
  • Potato Pie N/A
  • Prawn / Cha gio tom $9.00
  • 8. Beef Meat Ball
    • Pho bo vien
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 7. Tendon or Tripe
    • Pho gan hoac sach
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 57. Combination Rice $12.00
    • Com thap cam
  • Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
  • Spicy calamari $16.00
    • Stir-fried calamari with sweet chili sauce
  • Spring roll salad
    • Handmade deep fried harumaki
  • Cheese pork cutlet $18.00
    • Deep fried pork cutlet with melted mozzarella cheese
  • -Medium (Served for 2-3) $33.00
  • Pork shabushabu stew + beef bulgogi $45.00
  • Spare ribs with black bean sauce with rice $10.00
  • Sliced pork peking style sauce with dried noodle $9.80
  • Special fried rice $9.50
  • Crispy skin pork with pork and bean curd with rice $10.00
  • BBQ pork $6.00
  • Sliced pork with peking style sauce with rice $10.00
  • Roast pork fried noodle $12.80
  • Fried fillet fish with bean curd with rice $10.80
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • ●Pastarisotto
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • Two eggs cooked how you like with sour dough toast $11
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Horisso N/A
  • Italian Sausages $4
  • Vanilla creme brulee $15
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Horseradish N/A
  • Main course N/A
    • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
  • 133. Shanghai Stir-fried Rice Cake $13.80
  • 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
  • 101. Stir-fried Spinach in (Garlic or Spring Onion Sauce) $16.80
  • 007. Chicken and Sweet Corn Soup $6.80
  • 004. Banana Fritter with Ice-cream $7.90
  • Stir-fried Prawn with Mixed Vegetables
  • 110. Deep-fried Eggplant with Dry Chilli $16.90
  • 108. Stir-fried Needle Mushroom, Gluten and Vegetables in Clay Pot $16.80
Mask of China

Mask of China

location

Address

115-117 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396622116

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115-117 Little Bourke St, Melbourne, VIC, 3000, Australia
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