Master Pizza in Fitzroy Menu

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Master Pizza in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Freshly Baked Pastries - can be selected from the counter n/a
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Daylesford Mineral Water, soft drinks $3.70
Babycino 60¢
Special Teas n/a
French Toast - with cinnamon sugar and pure maple syrup $12.00
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Warm Croissant with babka jam $5.40

Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Fried Chicken Ribs With Piment D'Espelette $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Marinated Varieties Of Green Olives $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9

Spiced Tofu Slider $6.00 each
Fried Chicken w/ Ranch Dressing $12.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Napoli Chilli Mussels & Rustic Chips $23.00

Sauteed seasonal vegetables $7.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Rocket, cucumber, goats cheese & pine nut salad $7.90
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Garden salad $7.90
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
Minted pea mash $7.90

Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Pita Bread Traditional Grilled Pita Bread $2.50 per serve
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50