Master Wok Chinese Restaurant Coffs Habour in Coffs Harbour Menu -

Very tasty Chinese food, helpful staff.

Nearby Sample Menus

Extra Cheese $2.00
Harsherita N/A
- Tomato base with mozzarella
Chicken Pizzaiola $23.00
- Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges
Puttanesca Risotto GF $18.50
- Tomato based with olives, anchovies & capers
Amatriclana N/A
- Tomato based with bacon & Onion
Three Cheese Pizza N/A
- Mozzarella, ribotta and bocooncini
Ham $1.00
Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges

Sauce - BBQ N/A
Original Recipe Burger $5.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Dinner Roll $0.90
Wicked Wing Go Bucket $3.75
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95

Boneless chicken (lemon or plum) $13.50
Chicken or Beef with Vegetables - Chicken or Beef with Cashew Nuts - Garlic Chicken or Beef - Braised Plum Chicken or Beef - Curry Chicken or Beef $9.90
Chilli tofu and vegetables $13.90
Fillet steak black pepper $18.90
Chilli king prawns $17.90
Pork fillet plum (fried or braised) $13.50
Fried sweet & sour fish $14.50
Salt and pepper pork $13.50

School Prawn Chow mein $15.00
Lamb with Vegetables $17.00
Dinner Pack (Take away Only) $40.00
- Mongolian Beef, Chicken Cashew Nuts, Large Fried Rice, 4 Spring Rolls, Prawn Chips
Sate Pork $14.50
Stir Fry Soft Noodles S $8.00/L $12.00
Ham Fried Rice S $7.50/L $9.00
Honey Chicken $14.50
Combination Omelette $14.50

Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Grilled Garlic Mushrooms (LG) $3.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Garlic Cream Sauce (LG) $1.95
Byron Bay Chilli Sauce (LG) $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95

Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
Pad Phuk (Mixed Vegetables, Garlic) N/A
Pad Peo Wan (Sweet & Sour) N/A
Gang Kari (Yellow Curry) N/A
Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
Pad Him Maparn (Cashew Nuts, Garlic) N/A
Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
Gang Dang (Red Curry) N/A

Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Peanut Sauce - home made peanut sauce $1.00
Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Grilled King Prawns (1 stick) $4.50

Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95

Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
Focaccia romana (Wood-fired focaccia with baked garlic) $12
Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
Caprese Salad (Tomato, buffalo mozzarella & basil) $17
Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
Patate fritte (Potato chips w rosemary mayonnaise) $8
Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21

Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Autumn Salad $7.00
Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Children’s meals available N/A
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00

Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16
Bruschetta $7
- w/ chicken + $3
Fried Veal Funghi w/ creamy mushroom sauce $28
Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15