Master Wok Chinese Restaurant Coffs Habour in Coffs Harbour Menu -

Very tasty Chinese food, helpful staff.

Nearby Sample Menus

Calamari $1.00
Prawn and Chicken Fettuccine $23.00
- Prawns and chicken served in an Italian tomato sauce with a dash of cream
Australian N/A
- Baccon & Eggs
With Ravioli or Tortellini $23.00
Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
Harsherita N/A
- Tomato base with mozzarella
Vietri N/A
- Emoked Salmon, capers and onion
Add Chicken $3.00

Braised Chicken $14.90
Combination Stir Fried $17.90
- w/choice of satay , chili sauce, Mongolian, black pepper, spicy imperial, szechuan or Oyster Sauce
Mini Spring Roll (6) $7.90
Green Curry King Prawn $17.90
Braised Lamb with BBQ Sauce $17.90
Squid with Ginger & Shallots $15.90
Vegetarian Fried Rice (Small/Large) $7.90/$8.90
Lychee and Ice-Cream $6.90

Wicked Wings 3 pieces $3.50
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Popcorn Chicken Go Bucket $3.75
Spicy Hot Twister $6.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Recipe Bacon & Cheese Burger $6.95
Kentucky Burger $7.95
Chocolate Mousse $2.50

Combination $14.50
Garlic bread $4.50
Satay beef $13.90
Fried sweet & sour fish $14.50
Pork fillet Peking $13.50
Mixed entrée (Prawn cutlets, spring rolls, dim sims, calamari rings) - 3 each $9.50
Special fried rice with king prawns and BBQ pork Small: $8.90, Large: $11.90
Steamed rice Small: $4.00, Large: $5.00

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Napoletana Sauce (LG) $1.95

Pad Almond (Almond, Garlic) N/A
Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
Money Bags - Minced chicken prawns, pumpkin wrapped in pastry N/A
Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
Pla Choo Chee - Deep Fried Whole Fish with Red Curry Sauce, Pineapple, Capsicum N/A
Satay Chicken - Served with homemade peanut sauce N/A

Hoy Ma Lay Puk Mussel $14.50
Steamed Rice Noodles (per serve) $1.00
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Khao Pad - thai style fried rice $11.50
Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00

Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50

Napoli (Tomato, mozzarella, anchovies & olives) $18
Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
Fresca (Rocket, grape tomato, parmesan) $21
Diavola (Tomato, mozzarella, spicy salami & olives) $21
BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21

Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
Autumn Salad $7.00
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00

Salad $5.00
Extras - Double Meat $1.00
Cheese & Vegemite $3.70
Schnitzel - chicken schnitzel, lettuce, mayo $7.50
Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
Extras - Egg, Avocado $1.60
Gravy Tub $1.00
Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00

Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
Fangtasia (w/ a bit of bite) Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce w/chilli $19
Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
Half & Half Your choice of 2 different halves $19
Fried Veal Funghi w/ creamy mushroom sauce $28
Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16