Masti Tandoori Flavours in Sydney Menu

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Masti Tandoori Flavours in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
Add To Salad $8.50
- Chicken Char- Grilled
Add To Salad $10.00
- Salmon
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing

Tortilla Espanola - Spanish omelette $14.60
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Flathead $27.00
Camembert Cheese $11.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Champinones al Ajillo - Garlic Mushrooms $15.00
Jamon Serrano - Spanish ham $22.00

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- Tasmanian smoked salmon / sausages / bacon $4.50
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50

Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
Fried rice with diced preserved vegetables $18.80
Wok fried chicken with black bean and shallots $20.80
Shark fins soup with shredded cchicken (per person) $29.80
Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
Japanese style Wagu Sukiyaki beef in hot pot $29.80
Mustard seed duck feet with honey BBQ pork $23.80
Shredded boneless chicken with Zilver homemade sauce $23.80

Stir Fried with Preserved Olive leaves $73.00
Sze Chuan Chicken $23.80
Prawns with Cashew Nuts $32.80
Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
Mushroom with Broccoli $23.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80

Vegetarian Supreme $ 8.40
Chocolate $ 5.50
Florentine Ricotta $ 7.90
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90

MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
SPAGHETTI MARINARA $29.90 / $34.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90

Cookies & Cream $50
Chocolate Sundae each: $2.50, dozen: $27.00
Valentine 7 N/A
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberry each: $2.50, dozen: $27.00
Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Pink Lady $50
Strawberries & Choco each: $2.50, dozen: $27.00

Brocollini, pickled red onion $8
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
The garden’s baked mac and cheese $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50

Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Chips $3.50
Yoghurt $4.80
Banana Bread $3.00
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
Benedict Roll $5.00
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50

Grilled Haloumi Cheese $13.60
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Grilled Flounder (served with chips and garden salad) $24.00
Local Fetta Cheese $9.10
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30

Green tea cake
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Duck & currant pate brioche-cranberry mache & orange
White Chocolate chip & Plain Scones
Seasonal Fruit $24.00
- natural yogurt
Strawberry jam & Devonshire Cream

BASQUE - Sausage & Tomato -
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
LYONNAISE - Onion & Potato -
Mashed Potato $8
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
NORMANDE - Asparagus -
SPECIAL (3 eggs) $12.00
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22

Ham – Leg ham, mushroom, spanish onion and parmesan $16
French fries with tomato sauce $7
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Seasoned wedges with sour cream and sweet chili sauce $8.5
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Chicken breast schnitzel with fries, salad and gravy $17

Pesto Chicken · Pesto · Mushrooms · Cream $17
Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
Napoletana Tomato · Onion · White Wine $12
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5