Masti Tandoori Flavours in Sydney Menu

Masti Tandoori Flavours in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

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  • - Chicken Schnitzel -
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • MacDonnells Chicken Curry $12.50
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • Side Salad $4.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Sauce - Creamy Aioli $0.50
  • Grilled Taster Box $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Tenders SoSalad $7.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Original Recipe Burger $5.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Top Sirloin (200G) $28.50
    • Grain Fed Angus 150 Days (Msa)
  • Wagyu $25.00
    • Wagyu
  • Chicken $32.00
    • Chicken
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Grilled chorizo, sherry, lemon $10
  • Salt and pepper calamari $15.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • The garden’s baked mac and cheese $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Home Made Spanakopitas $9.10
  • Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
  • Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Kefalotyri Saganaki Cheese $13.40
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Local Fetta Cheese $9.10
  • Fruit Salad with greek yoghurt $9
  • Chicken Schnitzel with mash & gravy $18
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Garlic & Herbs Toasted Slices $6
  • Muffins & Pastries of the day from $4
  • Fresh Juices range / apple / pineapple / tomato $4.5
  • Smoked Salmon & Parsley Scramble $12
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crispy cider battered red emperor, fries, tartare $29
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crispy cider battered red emperor, fries, tartare $29
  • Marinated sicilian olives $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Brocollini, pickled red onion $8
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Katsu Don Set $17.80
  • Wagyu Beef Curry $15.80
  • Salmon Bento $19.80
  • Curry Udon $12.80
  • Fillet Pork Katsu Set $17.80
  • Shoga-yaki Pork Set $16.80
  • Kaminari Pork Set $16.80
  • Tonkatsu Pork Loin Set $16.80
  • Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
  • Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Mixed Marinated Olives $7.90
  • Beer Battered Onion Rings $7.90
  • Béarnaise Sauce $2.90
  • Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
  • SPECIAL (3 eggs) $12.00
  • Mashed Potato $8
  • LYONNAISE - Onion & Potato -
  • BASQUE - Sausage & Tomato -
  • Green Salad $5
  • Mixed Salad $7.00
  • PARISIENNE - Mushroom -
  • Bread $2.00
  • Carrot Cheese cake
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Warm serrano ham caramelized onion & ricotta dip
  • Affogato $12.00
    • classic or macadamia
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Queso Blue Cheese · Shallots · Cream $14
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Extras - Egg S: $0.5, M: $0.5, L: $0.5
  • Pan al Ajo - Garlic bread $3.00
  • Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
Masti Tandoori Flavours

Masti Tandoori Flavours

location

Address

Australia Square Building 264 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292475944

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Australia Square Building 264 George St, Sydney, NSW, 2000, Australia
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