Masti Tandoori Flavours in Sydney Menu

Are you the owner? Manage this listing for free.

Masti Tandoori Flavours in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Nuggets Go Bucket $3.75
Bacon & Egg Roll $3.95
Wicked Wings 3 pieces $3.50
Wicked Wings 10 pieces $9.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00

Roasted mushrooms $3.00
Organic porridge topped with banana or fruit compote $7.00
Warm ham & cheese croissant $6.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Salad of the day $12.00
Almond/chocolate croissant $4.50
House baked muffins $3.50

Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)

Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
Pan fried pork patties with salted fish $20.80
Wok tossed sliced sea whelk with seasonal greens $138.00
Lightly battered tofu with mince Chinese sausages $23.80
Double boiled shark fins in papaya bowl (per person) $48.00
Braised eggplant with mince pork and chilli in clay pork $18.80
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Egg noodles tossed in abalone sauce with ginger and shallots $18.80

Banana each: $2.50, dozen: $27.00
Passionfruit each: $2.50, dozen: $27.00
Cookies & Cream $50
Valentine 7 N/A
Valentine 6 N/A
Pineapple & Coconut each: $2.50, dozen: $27.00
Vanilla with Flower $50
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A

Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini

double shot/strong (soy/decaf, no extra charge) extra 50c
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
Leg Ham & Cheese Omelette $16.95
Pain au Chocolat $4.95
Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
Oak Bank Pilsner $7.00
Chicken, Avocado & Garlic Quiche $11.95

Cheese and Tomato/Ham and Cheese on Toast $3.50
Chips $3.50
Sandwich (All on Display) $7.50
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
Slice of Sweet $2.50
Salad $6.00 (Small) / $8.00 (Large)
Bacon and Egg Roll $4.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50

Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Add your favourite of sauces: pepper, dianne or mushroom -
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Home Made Cheese Tiropitas $9.10
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70

Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Make your own filling, charge accordingly N/A
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Chicken schnitzel with chips and salad $ 17.00

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90

Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
French Baguette $3
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
SPECIAL (3 eggs) $12.00
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16

Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Chicken breast schnitzel with fries, salad and gravy $17
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Garlic, chili & tomato prawn pot with crusty bread $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Ham – Leg ham, mushroom, spanish onion and parmesan $16