Bollywood Indian Cuisine
Indian, Pakistani

U3/ 15 Mitchell Drv, East Maitland, NSW, 2323, Australia
- CHICKEN MUSHROOM – An aromatic dish cooked in a creamy sauce with mixed spices and crushed methi leaves. $14.99
- GULAB JAMUN – Sweet reduced milk dumpling with cardamom in a sweet syrup $3.00
- Peshwari - Naan filled with shredded coconut, nuts, raisins & cream $4.00
- CHICKEN TIKKA MASALA – An exotic chicken curry blending the flavours of onion, ginger, garlic and spices with yoghurt. $14.99
- PRAWN MALABAR – Prawns in a coconut cream with chilli and roasted garlic. $16.90
- VINDALOO (Lamb, Beef, Chicken, or Vegetable) – One of the most popular dishes to originate from Goa, this dish can be found on the menu of every Indian restaurant the world over. Recommended only for $14.50
- PAKORA – Vegetable fritters made with sliced onions, spinach & chick pea flour, they are made in the same shape or size throughout India and are irresistible. $7.00
- BASMATI BOILED RICE (M/L) $2.50 / $3.50