Matildaz Coffee Shoppe in Launceston Menu

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Matildaz Coffee Shoppe in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. House Made Bread Loaf - rosemary infused balsamic and Freshly Shucked Tasmanian Pacific Oysters - Natural - from . Hallams Waterfront Restaurant offers Levee Food Co. and -.

Nearby Sample Menus

2 small pizzas $23.00
House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
Minestrone soup (homemade) $5.50

Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
Garden Salad (Gf) (V) $6
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Add more and go big $29
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
Seasonal Vegetables W' Garlic Butter (Gf) $6
Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Pineapple Ring (LG) $0.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Byron Bay Chilli Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95

Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Garlic pizza bread - Garlic butter & mozzarella $11.00
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Risotto of the Day - Check blackboard for the risotto of the day POA

BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95

Green Salad- herb vinaigrette $7
Tempura Market Fish - chips + green salad $29
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39

Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
Gluten Free Pizza Base + $4.00
Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
Far North - Champagne ham & pineapple $18.00
- Large / Small

Classic caesar salad - baby cos, bacon, herb and garlic croutons, anchovies, soft poached egg $18
Pork belly - apple and celeriac remoulade, apple compote $16
Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
Freshly shucked tasmanian oysters - natural $20 / $34
Boag's beer battered fish - shoestring fries, green salad, lemon, house made tartare sauce $25
Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
Espresso / macchiato $3.5
Mocha $5.5

Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
Herb Bread $4.50
Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
Consomme $7.00
Bruschetta $5.50
A great range of Italian ice creams including Franco's home made tiramisu n/a
Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00

Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
Steamed Rice $3.00
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Salad $3.00

Beef in Satay Sauce $18.00
Chicken Soup $5.50
Sweet and Sour Chicken $18.00
Crispy Noodles $4.00
#Mushroom, Tofu Vegetable Hot Pot $22.00
*Steamed Rice (Bowl) $3.50
Chilli Prawns $23.00
*Steamed Duck & Chinese Mushrooms $38.00

Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Natural with lemon cheeks six: $18, twelve: $33
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
“All the above” mixed dozen (twelve) $40
Steamed green beans with black-bean dressing $7
Smoky barbecue Sauce $3
Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70

Pork Fillet with Chili Plum Sauce $16.00
Combination Chow Mein $16.00
Chicken and Sweet Corn Soup $7.50
Fish with Spicy Salt $20.50
Beef with Chili Sauce $16.00
Steamed/Deep Fried Prawn Dumpling (6) $13.00
Seafood Combination $22.50
Pork Ribs with Black Bean Sauce $16.00

Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
Pacman - beef burger, cheese, tomato sauce $5.00
Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90
Flip Meal Deal - turn any burger, wrap or salad into a meal deal. comes with chips, a dipping sauce & a can of soft drink +$4.00
Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50