Matsuri Japanese in Perth Menu

Matsuri Japanese in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Miso Sauce $1.00
  • Japanese Mayo $0.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Pickles $0.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Steamed Rice Small: $1.50, Large: $2.50
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Pho nam $11.00
    • Cooked beef hofan soup
  • Hu tieu wit quay $14.90
    • Roast duck with rice noodle soup
  • ga omlet $19.90
    • Chicken omelette
  • Mi chien don do bien $18.00
    • Fantastic seafood stir fried topped on crispy egg noodle
  • Bum bi cha gio $11.90
    • Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
  • Vit quay plum sauce $24.90
    • Roast duck topped with our very own plum sauce served on pickle
  • Mi vit tiem $14.90
    • Braised duck egg noodle soup
  • Chim cut chien bo (1 per serve) $11.90
    • Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Beef Nachos (vegetarian option available) $20
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • - With croissant $8.50
  • Fish of the day - see our specials board MP
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • - Fries $7.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • - with Salmon $15.00
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
  • The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
  • Russian Standard $18.00
  • Wild Turkey Rare Breed $13.00
  • Havana Especial $10.00
  • Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
  • Buffalo Trace $19.00
  • Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
  • Bacon & Egg - sauce & onion $5.50
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Chicken Schnitzel Burger $6.90
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Tasmanian 200g salmon $39.00
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Hotate Teppanyaki - Hot plate BBQ scallops $16.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Mixed Sashimi (large) $38.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Salada (garden fresh salad) $5.50
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Han's Special Fried Rice $8.95
  • - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
  • - Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
  • Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Flat White $4.35
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Matsuri Japanese

Matsuri Japanese

location

Address

U 100 996 Hay St, Perth, WA, 6000, Australia

phone

Phone

0893229832

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
U 100 996 Hay St, Perth, WA, 6000, Australia
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