Matsuya Japanese Restaurant in Fairfield Menu

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Noodles, Sushi, Vegetarian, Yakitori, BYO, Group Booking, Licensed, Teppanyaki, 3 Courses, Dinners, 51 - 100, Takeaway, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Tuesday - Sunday

Nearby Sample Menus

Hot chocolate $4.70
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Coffee $3.80
Pot of Premium Leaf Tea $4.00/person
Special Teas n/a

Tiramisu 10.00
- Butternut pumpkin, sace 22.00
Provelone 16.00/22.00
- tomato, provelone, artichoke, rocket
Broccoli 16.00/22.00
- mozzarella, broccoli, chilli, parmesan, lemon
Mussels, tomato, white wine, garlic 16.00
Wagyu, bresaola, rocket, parmesan 18.00
- Pomodoro, ricotta, basil 20.00
- Ricotta strawberry 7.00

Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- S / M / L / F
Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00

Special Fried Rice $4.00 / $6.00
Fish Chow Mein $11.00
Curry Beef & Vegetables $7.80
Mixed Vegetables $7.00
Curry Chicken & Vegetables $7.80
B.B.Q. Pork Plum Sauce & Vegetables $8.80
Mini Spring Roll (4) $3.00
B.B.Q. Pork & Vegetables $7.80

Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
Edamame $4.00
- immature soybeans in the pod
Bigmama´s salad $9.50
- fresh salad with home made bigmama´s dressing
Vegetarian kare don $10.50
- selection of vegetables with tofu in japanese curry on rice
Pork katsu don $10.50
- Bread crumbed pork cutlet served with egg omelette and vegetables on bread of rice
L.A. galbi l.a $18.00
- korean style marinated beef short ribs BBQ grilled served on a sizzling plate
Jap chae $13.00
- korean style clear sweet potato noodle with vegetables, mushroom and beef
Potato korokke $8.00
- deep fried bread crumbed potato croquettes