Matt's Bar in Yarra Glen Menu

Are you the owner? Manage this listing for free.

Matt's Bar in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Brioche pudding, malt ice cream, celeriac, honey joy $17.00
Spring lamb, onion mousse, pea, mint, baby leek $43.00
Cheese, parmesan wafer, fruit chutney $28.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Eye fillet, hay smoked beef rib, marrow, purple congo $43.00
Chips, sour cream, hickory smoked bacon $10.00
Creamed corn, cultured cream, crumble, truffle $10.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00

Cold Drinks: -
Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00
Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
Hot Chocolate mug $4.50
Sauvignon Blanc $7.50 / $25.00
Spring Valley Orange or Apple Juice bottle $3.50
Sausage $4.00
Bacon $4.00

Smashed chats with rosemary seasalt $8
Cumin Squid, Lemon Aioli $16
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
Iceberg, Romano and Chive Salad $8
Beer Battered Chips & Garlic Aioli $8
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
Market Steak POA
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28

Vine smoked chargrilled boneless rib-eye - Crispy fries, green beans, Bordelaise sauce,Wine recommendation: 2012 Balgownie Estate Cabernet Sauvignon $40.00
Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
Selected sorbets and ice creams - Your waiter will advise you of today’s selection $15.00
Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $17.00
Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
King Island Brie - Compressed apple, Lavosh crackers ,Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc $17.00
Chefs dish of the Day - Your waiter will advise you of today’s special $32.00