Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00
Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) $50.00/$55.00
Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
Bacio - A unique blend of hazelnut gelato swirled with chocolate and hazelnut granules encased in rich dark chocolate. $5.95
Buffalo Chicken Tenderloins (Mild, Hot, Medium Hot, Super Hot) - Marinated with Home Made Buffalo Tenderloin Sauce, Oven Baked to Perfection!!! 5 pcs: $8.95, 10 pcs: $14.95
Vindaloo Chicken Wings - Marinated with Vindaloo Seasoning, Oven Baked to Perfection!! 6 pcs: $6.95, 12 pcs: $11.95