Max Brenner The Chocolate Bar in Melbourne Menu

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Max Brenner The Chocolate Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Nam Loong Chinese Restaurant offers many options including M1. Beef w/ Green Beans and Savory buns. Izakaya Den includes a wide range like Pickles 'rnoriawase' or Chilli whole tomato. Eggs on toast scrambled / poached / fried and Extra: Smoked Salmon from . Cafe Ella offers Global Kitchen Cafe and Eggs on toast.

Nearby Sample Menus

Warm chocolate fondant, vanilla ice cream $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
French onion & garlic soup, L'artisan raclette croute $9.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00

Assorted seafood BBQ $52.00
Soybean pot with tofu $14.00
•Stir fry
Seafood in hot pot $22.00
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
•Seafood BBQ
Potluck stew with hams baked beans (2-3 people) $36.00
Rice cake soup $5.50

Winter vegetable stir-fry $21.80
Cumin pork $24.80
Xiao long bao $9.80
Sichuan boiled fish fillets $28.00
Xiao long bao $9.80
Sichuan boiled fish fillets $28.00
Spicy mud crab tower $39.80
Yu xiang eggplant $24.00

Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90

Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
Herb garlic focaccia bread 7.90
Grandi patatine fritte 12.50
Herb garlic focaccia bread 7.90
add prosciutto 4.50
Acciughe 19.50
Patatine fritte 9.50
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia

59. Mentaiko Ship $4.80
131. Fried Prawn Nigiri with Tartar Sauce $5.80
15. Grilled Prawn Nigiri $5.80
115. Spicy Octopus Salad $6.80
133. Salmon Roll (GF) $5.80
8. Hokkaido Scallop Sashimi (GF) $6.80
132. Tuna Roll (GF) $5.80
39. Cooked tuna with Avocado Roll $3.80

●Focaccia, bagel, swiss bread
Cheese sandwich $4.80
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
-croissant
Buttermilk pancakes $6.00
-ham & cheese $6.50
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter

Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Chicken Avocado - cheese, mayp, spinach $10.00
House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
Virginia Ham - cheese, tomato or pineapple $10.00
Breakfast Roll - eggs, bacon, cheese $8.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Tuna - cheese, tomato, spinach, mayo $10.00
Wonton Soup $10.00

Jeera rice $8.00
Yellow daal $12.90
- Yellow split lentils cooked with spices
Kulfi $8.00
- Homemade indian ice cream
Kadhai paneer $16.90
- Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
Plain yoghurt (dahi) $4.00
Ajwaini laccha paranatha $5.00
Onion salad $4.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty

R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Seasonal Fruit Salad $8.50
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
French Toast $14.00
- Bacon & Maple, Berry & Maple

Half Roasted duckling 28.00
- in a port wine sauce
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- Rice
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Market Fresh Fish of the Day Market Price
Pork Schnitzel
- crumbed with mushroom sauce

Step 1 - Choose Noodles N/A
Crispy Chicken $12.90
Vegetable Combo $10.90
Combination $13.90
Prawn $12.90
Beef & Wonton $11.90
Seafood Combo $13.90
Beef Bulgogi (BBQ Beef & Vegetables) $11.90

Babaozhou $5.00
Fermented soybean cartilage on rice $11.50
Sauteed sliced beef with onion and ginger $19.00
Pork & celery dumplings (15 pcs) $9.00
Stir fried shredded beef with mixed vegetable $17.00
Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
Preserved vegetable & pork in noodle soup $9.00
Sauteed shredded pork with fishy taste $23.00

Honey Glazed Pork Spare Ribs $6.50
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Bean Curd Fried with Spice Salt $21.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Pineapple Fritter & Ice cream $7.00
Banana Fritter & Ice Cream $7.00
Sauteed Beef with cashew Nuts & Diced Vegetables $22.00

074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
115. Mixed Chinese Mushroom and Bean Curd in Chicken Soup $19.80
132. Hokkien Stir-fried Seafood Noodle $14.80
Coconut $5.80
047. Sliced Beef in Satay Sauce $20.90
004. Banana Fritter with Ice-cream $7.90
068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
024. Deep-fried Scallop in Salt & Pepper $23.90

Max Brenner The Chocolate Bar

Inner Melbourne > Melbourne > Max Brenner The Chocolate Bar

Address

25-27 Red Cape Lane, Level 2, QV Square, 210 Lonsdale St, 210 Lonsdale St, Melbourne, VIC, 3000, Australia

Phone

0396636000

Email

thechocolatebar@maxbrenner.com.au

Opened hours

Mon 8:30 AM to 10:30 PM Tue 8:30 AM to 10:30 PM Wed 8:30 AM to 10:30 PM Thu 8:30 AM to 10:30 PM Fri 8 AM to 10:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10:30 PM