Max Brenner The Chocolate Bar in Melbourne Menu

Max Brenner The Chocolate Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Nam Loong Chinese Restaurant offers many options including M1. Beef w/ Green Beans and Savory buns. Izakaya Den includes a wide range like Pickles 'rnoriawase' or Chilli whole tomato. Eggs on toast scrambled / poached / fried and Extra: Smoked Salmon from . Cafe Ella offers Global Kitchen Cafe and Eggs on toast.

Nearby Sample Menus

  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • V1 Mushrooms 6.00
  • B4 Marinated Rib Fillet 24.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • Soybean Paste Beef Rib Soup S:12.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • B9 Fresh Gal-Bi 33.90
  • B1 Brisket 16.90
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • ALOO ACHAR CHOILA SET $13.00
  • *ADD $1.00 FOR PAN FRIED
  • ALOO KO ACHAR SET $8.50
  • CHICKEN MOMO $10.00
  • WAI WAI SADEKO $4.50
  • CHATPAT COMBO $5.80
  • LAMB CHOILA ONLY $10.50
  • CHANA CHATPAT $4.50
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Tempura Udon $ 10.90
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Corn fritter $16.50
  • Smoked salmon benedict $18.00
  • Soup of the day $9.00
  • Pork belly baguette $13.50
  • Steak sandwich $16.00
  • Omelette with 3 fillings $15.50
  • Porridge $11.90
  • Eggs benedict $16.00
  • Original
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • -Regular (4pcs) $12.45
  • Flavoured
  • Oriental green onion
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • -Flavoured $33.95
  • -Large $6.95
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Toast $5.00
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Prawn $2.80
  • Smoked Salmon $2.60
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • Unagi $2.00
    • (Teriyaki Sauce)
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Extra
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • ●Salads
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • -Large $8.50
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • -Smoked salmon $5.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Croissant and condiments $4.50
  • Journal club sandwich with potato crisps $14.50
  • -Add smoked salmon $5.00
  • Banana, cinnamon & walnut bread $6.00
  • House made beef lasagne $18.50
  • Croque monsieur $14.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Selection of desserts -
  • Your choice of: -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Max Brenner The Chocolate Bar

Max Brenner The Chocolate Bar

location

Address

25-27 Red Cape Lane, Level 2, QV Square, 210 Lonsdale St, 210 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396636000

clock

Opened hours

Mon 8:30 AM to 10:30 PM Tue 8:30 AM to 10:30 PM Wed 8:30 AM to 10:30 PM Thu 8:30 AM to 10:30 PM Fri 8 AM to 10:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10:30 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
25-27 Red Cape Lane, Level 2, QV Square, 210 Lonsdale St, 210 Lonsdale St, Melbourne, VIC, 3000, Australia
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