Max Brenner in South Melbourne Menu

Max Brenner in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Extra egg, relish $3.00
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Spiced fruit toast $8.50
    • House jam & butter
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Denotes vegetarian, gluten friendly option available $1.00
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • soft drinks 1.80
  • Japanese tea 1.20
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • MATRICIANA
    • Bacon, Onion, Chilli
  • FAMILY $20.00
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • SEASON WEDGES $10.00
    • Served with sour cream
  • FAMILY $22.00
  • LARGE $16.00
  • Scaloppini $19.50
  • SMALL $9.50
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Thai Milk Tea Panacotta $10.00
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Sesame Broccoli Salad $3.50
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • - Add to salumi board $12.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • - Add cheese of the day $34.00
  • - Add to salumi board $15.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Chicken salad w/bacon & parmesan $ 10.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Porridge $ 8.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • w/pork belly & salsa verde $ 13.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • -Cheese $1.00
  • -Turkey $6.00
  • -Roll $5.50
  • Toasted sandwich
  • Banana bread $3.00
    • One slice
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • -Ham $5.50
  • -Chicken schnitzel $7.00
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Homemade Pie of the Day w/ salad & relish $16
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • South Melbourne Market Dim Sim $2.20
  • Extras:
  • Snapper $5.70
  • All Fish Grilled, Crumbed or Battered
  • Large $6.50
  • Hamburger Meal Deal $11.90
    • Hamburger The Lot, Chips & a Can
  • Steak Plain Porterhouse Steak $6.50
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Penfolds Grandfather Port $18.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Valhalla Rutherglen Muscat $12.00
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • 250gm Grass Fed Eye fillet $39.00
  • 300gm Grass fed Scotch fillet $36.00
  • Schiacciata
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • Olive tapenade and fresh thyme
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • SPANISH JAMON $5.50
  • RAW KALE SALAD $7.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Cos Lettuce & Avocado Salad $9.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Max Brenner

Max Brenner

location

Address

275 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396960888

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
275 Clarendon St, South Melbourne, VIC, 3205, Australia
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