Max Brenner in Sydney Menu

Max Brenner in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
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- Chicken Schnitzel -
Bowl of Steamed Vegetables $4.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
GOODWYN SHIRAZ South East Australia $5.5 / $24

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Mizuna leaves, citrus sesame dressing $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Green beans, thyme and sake butter $15
Creamed corn, tarragon and lime butter $15
Poached Dutch cream potatoes in kelp and parsley $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

Sauce - Creamy Aioli $0.50
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Regular Twister - $6.95
BLT Snack Twister $2.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Sauce - Sweet & Sour N/A
Kentucky Burger $7.95

Mixed salad $6.50
Flathead $27.00
Mango Gelato $9.90
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Lemon Gelato $9.20
Chanquetes - Deep-fried white bait $14.50

Sizzling shredded beef with Peking style $23.80
Fried rice with diced preserved vegetables $18.80
Wok seared diced beef fillet with black pepper sauce $28.80
Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
Steamed live snow crab with egg white Market Price
Yong Chow style fried rice with BBQ pork, prawns and peas $17.80
Braised vegetables in claypot $18.80
Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80

Tramisu $55
Raspberry $50
Cherry Ripe each: $2.50, dozen: $27.00
Lemon Meringue $60
Sticky Date each: $2.50, dozen: $27.00
Vanilla each: $2.50, dozen: $27.00
Peppermint each: $2.50, dozen: $27.00
Tiramisu each: $2.50, dozen: $27.00

Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Red Wine Jus $4
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16

Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
served with a side of toasted organic bread -
Macchiato $3.50
Ice Cream $2.00
Smoked Salmon avocado and herbs $16.95
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Ham & Cheese Croissant $10.95
Tatachilla Pinot Grigio $8.00 / $35.00

Crumb Calamari -
Salt and Pepper Calamari -
- Add Avocado/Cheese/Mushroom $1.00
Chips $3.50
Brekky Wraps Bacon or Spinach $5.00
Prawn Cutlet -
Slice of Sweet $2.50
Wraps $5.00 (Half) / $7.50 (Full)

Mixed leaf salad $12
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Truffled potato mash $15
ONE COURSE $46
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A

Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Bruschetta $9
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Italian sodas chinotto / aranciata / limonata $4
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5

Smoked scamorza, sliced potato, rosemary, maple $21
Roasted spanish chicken, spiced beans, cauliflower puree $32
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pan seared barramundi, carrot puree, fennel salad $39
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50
Garden fries, aioli $9.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Capsicum, fetta, herb arancini, tomato chutney $13
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Marinated sicilian olives $7

Make your own filling, charge accordingly N/A
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Two eggs any style with toast $ 7.00

Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Classic battered fish and chips with watercress and tartare $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16

Max Brenner