MaximKitchen in Parramatta Menu

Burgers Burgers
  • Hamburger $4.90
  • Hamburger Works $6.50
  • Cheeseburger $5.30
  • Hamburger 'w' Bacon & Egg $5.70
  • Hawaiin burger $6.10
  • Bacon 'n' Egg burger $4.90
  • Steak Sandwich $5.70
  • Steak 'n' Egg burger $6.10
  • Steak Works burger $7.30
  • Chicken burger $6.90
  • Fish burger $5.90
Extras Extras
  • Cheese $0.40
  • Bacon $0.40
  • Pineapple $0.40
  • Egg $0.40
Chicken Chicken
  • Crumbed Drumsticks $3.30
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Chicken Schnitzel $4.20
  • Chicken Nuggets $5.00
Specials Specials
  • Lamb Kebab Wrap $6.00
  • Chicken Kebab Wrap $6.00
  • Double Egg $6.20
  • Double Bacon $6.20
  • Double Cheese Burger $6.20
Seafood Seafood
  • Crumbed Fish $4.00
  • Battered Fish $4.00
  • Seafood Sticks $0.60
  • Prawn Cutlets $1.20
  • Crumbed Oysters N/A
  • Seafood Basket N/A
  • Sea Scallops $1.20
  • Sea Shantys $1.20
  • Fish Cakes $2.20
  • Calamari $0.40
Snacks Snacks
  • Chicko Roll $2.40
  • Spring Roll $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Dag Dogs $2.40
  • Hot Dogs $3.40
  • Kabana $2.40
  • Large Dim Sims $1.90
  • Sausage Rolls N/A
  • Small Dim Sims $0.95
  • Hot Chips $2.00
  • Chips 'n' Gravy $2.90
  • Potato Scallops $0.60
  • Pineapple Fritters $1.10
  • Pies N/A
  • Wedges chicken chips $3.70
  • Chicken Kickers $4.00
  • Bread Butter $1.00

Nearby Sample Menus

  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Add parmagiana topping $3.0
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Four seasons
    • Cabanossi, capsicum, mushroom, prawns & a touch of garlic
  • -Large $21.00
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • -1 large traditional pizza
  • -Medium $14.50
  • -1 garlic bread & 1.25lt soft drink
  • Iron special
    • Beef, mushrooms, capsicum, onion, olives & chilli
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Mocha $4.50
  • Chips - Large $7.50
  • - Soy Milk $0.90
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Milkshake $5.00
  • With Side Salad -
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Bowl of Creamy Mash Potato $6.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Pad See Ew chicken $13.90
  • Laksa Chicken $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Beef Salad $13.90
  • Pandan Custard Bread $3.90
  • Ox Tpngue $8.90
  • BKK Soft Bone $15.90
  • Som Tum $11.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Portuguese Chicken $14
  • THURSDAY: Rump & Beer $12
  • TUESDAY: T-Bone Steak $10
  • Side Salad $3
  • Garlic And Cheese Pizza Bread $5
  • Chicken Schnitzel $10
  • Salt And Pepper Squid $9, Main: $12
  • Apple Strudel $6.5
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sauce - BBQ N/A
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Spicy Hot Snack Twister $3.75
  • Popcorn Chicken Maxi $7.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Spicy Hot Twister $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Prawn wonton (short) soup $10.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Salt and pepper pork spare ribs $21.80
  • Mango pudding $6.00
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Apple and cinnamon pancakes $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Bowl of steamed vegetables $ 7.00
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Lemon pancakes $ 7.00
  • Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Kalamata Olives $8
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Tyrrell's Special Aged Tawny $4.5
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Pan-Fried Eggplant w/ skordalia $15
  • - Tzatziki yoghurt, cucumber & garlic -
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Kalamari w/ skordalia & aioli $17
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
MaximKitchen

MaximKitchen

location

Address

Shop 15, 473 George st Mayfair Plaza, Parramatta, NSW, 2150, Australia

phone

Phone

0298914386

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  Cheque

Location
Shop 15, 473 George st Mayfair Plaza, Parramatta, NSW, 2150, Australia
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