Maximilians Restaurant & Cellar Door in Verdun Menu -

Lamb Brisket sweet corn, baby onion, pop corn $16
Venison Cheese Burger Hahndorf Venison, onion, pickles, ketchup, cheese, mayo $19
Duck Breast Beetroot, wild fennel, silver beet $38
250 gram Dry Aged Sirloin Pumpkin, witlof, pan juices $39
Confit Beef Cheek Sweetbreads, cauliflower, sea spinach $16

Coorong Black Angus Châteaubriand Châteaubriand was created by chef Montmireil in Napoleonic times and is the prime cut at the end of the fillet where it fattens out to join the rump. At Maximilians w $96
Roasted Pork Belly for 2 people $58

Cheeseboards are served with house made croutons, quince paste & pickled grapes. -
Wakame Blue Cows milk. A chalky blue with a nice salt kick developed from being wrapped in seaweed 2/$18, 3/$24, 4/$32
Shropshire Blue Soft cow’s milk blue cheese. Sharp flavour, creamy texture 2/$18, 3/$24, 4/$32
Cheddar Woodside Cheese Wrights. Cow’s milk. A traditional English style cheddar truckle. Cave matured for 14 months 2/$18, 3/$24, 4/$32
Comte Semi hard cow’s milk. Nutty, creamy, fruity and toasty 2/$18, 3/$24, 4/$32
Cremeux D’Argental Soft cow’s milk white mould. A super silky, creamy brie style cheese 2/$18, 3/$24, 4/$32

Nearby Sample Menus

Calamari Pack for One - 4 calamari rings & chips $7.50
Hamburger - Plain - meat, tomato, lettuce & sauce $5.90
½ Chicken, Mixed Veg, Chips & Gravy $13.50
Bacon Special - tomato, cheese, onion, bacon & egg (9/12/15/18-inch) $11.00/$15.00/$23.00/$30.00
Chicken Fillet Burger - Lot - chicken, bacon, egg, cheese, tomato, lettuce & mayo $8.50
Small $3.50
Schnitzel, Mixed Veg, Chips & Gravy $12.50
Crumbed Sausage $1.70

Teriyaki Chicken $2.70
Step 2 - Sauce - Black Bean / Black Pepper / Cantonese / Garlic / Gong Bao Chillis / Mongolian / Oyster / Satay / Szechuan Ginger & Shallots / Teriyaki / Yaki Soba N/A
Warm Salad - Warm fillings on Salad - Fried Tofu / Fried Pork / Fried Chicken / Teriyaki Chicken $7.95
Satay Chicken $2.70
Step 3 - Base - On Rice / Stir-fried Noodle / Ramen Noodle Soup N/A
Katsu Pork - Japanese Panko crumbed pork fillet with eggs $13.95
Lobster $3.20
Spicy Beef $2.70

Tandoori Chicken Pizza - Chicken, tandoori paste, onion, capsicum, tomato, yoghut sauce, and mozzerella 10'' $13.75 / 15'' $24.75
Pepperoni - Mild pepperoni, garlic and mozzarella 10'' $12.50 / 15''$22.50
Wedges - Includes sweet chilli and sour cream $5.00
Hawaiian - Shoulder ham, pineapple, and mozzarella 10'' $11.00 /15'' $19.95
Chicken Burger - chicken, onion, tomato, lettuce, cheese and mayo $6.50
Parmi Burger - chicken parmi, cheese, lettuce, onion and mayonnaise $7.00
Supreme - Chicken, ham, pepperoni,capsicum, onion, olives, mushroom,pineapple anchovy and mozzarella 10'' $13.75 / 15'' $24.75
Funghi - Button Mushrooms , basil pesto and mozzarella 10'' $12.50 / 15''$22.50

- 350 g $23.90*
-BBQ $3.50
- Smokey bbq sauce with grilled bacon and cheese
Marinara
- Prawns, mussels, baby octopus, calamari, mozzarella, tomato sauce base
Garlic Prawns (GF) $22.90
- Finished in a creamy garlic sauce and Steamed rice
- Add chips $2.50
Choice of sauce or toppings extra
Crispy Skin Atlantic Salmon (GF) $25.90
- With kipfler potatoes, asparagus, fresh garden salad preserved lemon & dill aioli, lime wedge
-Hawaiian $3.50
- Ham, pineapple and cheese, Smokey