Maximilians Restaurant & Cellar Door in Verdun Menu

GARDEN GARDEN
  • Fries Sage salt, ketchup $9
  • Beans Bacon, onion, Sunflower seed $11
  • Carrots Cumin, almond, saltbush $13
  • Asparagus Parmesan custard, mushroom $16
  • Roasted Cauliflower Goats curd, sugar snap peas, herbs $15
SNACKS SNACKS
  • House marinated Coriole Kalamata olives $6
  • Smoked beef tartare, Swede, wild rice $9
  • Jar of parfait, rhubarb, licorice, brioche $15
  • Meatballs (4), fennel, heirloom tomato $9
  • Fish croquettes(2), black garlic mayo $9
FARM FARM
  • Lamb Brisket sweet corn, baby onion, pop corn $16
  • Venison Cheese Burger Hahndorf Venison, onion, pickles, ketchup, cheese, mayo $19
  • Duck Breast Beetroot, wild fennel, silver beet $38
  • 250 gram Dry Aged Sirloin Pumpkin, witlof, pan juices $39
  • Confit Beef Cheek Sweetbreads, cauliflower, sea spinach $16
SHARED SHARED
  • Coorong Black Angus Châteaubriand Châteaubriand was created by chef Montmireil in Napoleonic times and is the prime cut at the end of the fillet where it fattens out to join the rump. At Maximilians w $96
  • Roasted Pork Belly for 2 people $58
OCEAN OCEAN
  • Mussels Sea greens, garlic, lemon $15
  • Bouillabaisse Prawns, mussels, pipi’s, fish, saffron, fennel, tomato $34
  • Market Fish Quinoa, raisin, mushroom, Radish $39
  • Tuna Ceviche Lime, gin, cucumber, sorrel $19
TREATS TREATS
  • Pineapple Ice cream Passion fruit, mint granita $16
  • Caramelised White chocolate Caramelised White chocolate $16
  • Chocolate olive cake cherry, chocolate sorbet, sorrel $18
CHEESES CHEESES
  • Cheeseboards are served with house made croutons, quince paste & pickled grapes. -
  • Wakame Blue Cows milk. A chalky blue with a nice salt kick developed from being wrapped in seaweed 2/$18, 3/$24, 4/$32
  • Shropshire Blue Soft cow’s milk blue cheese. Sharp flavour, creamy texture 2/$18, 3/$24, 4/$32
  • Cheddar Woodside Cheese Wrights. Cow’s milk. A traditional English style cheddar truckle. Cave matured for 14 months 2/$18, 3/$24, 4/$32
  • Comte Semi hard cow’s milk. Nutty, creamy, fruity and toasty 2/$18, 3/$24, 4/$32
  • Cremeux D’Argental Soft cow’s milk white mould. A super silky, creamy brie style cheese 2/$18, 3/$24, 4/$32

Nearby Sample Menus

  • Medium (Coleslaw, Potato, Pasta, Seafood, Greek, Fruit) $6.00
  • Butterfish $3.80
  • Chicken Fillet Burger - Lot - chicken, bacon, egg, cheese, tomato, lettuce & mayo $8.50
  • Small (Coleslaw, Potato, Pasta, Seafood, Greek, Fruit) $4.00
  • Fish & Chips for One - 1 butterfish & chips $6.00
  • Deal 2 - 2 x 15-inch pizzas, 1 garlic bread, 2 ltr drink $50.00
  • Australian - tomato, cheese & ham (9/12/15/18-inch) $9.00/$14.00/$21.00/$27.00
  • Hotdog with Bacon, Cheese & Sauce $5.20
  • Teriyaki Salmon Fish on Rice $14.95
  • Tepanyaki Teriyaki Chicken/Beef $13.95
  • Fried Kwai Teow (Fresh Flat Rice Noodles) - Vegetables / Chicken/Beef / Seafood $9.95 / $11.95 / $13.95
  • Seaweed Salad $2.50
  • Vegetarian Spring Roll (3) $2.90
  • Spicy Beef $2.70
  • Prawn Cold Rolls $6.00
  • Pumpkin & Cucumber $2.50
  • Spaniard - Fresh tomato, chorizo, olive, anchovy, sundried toms, and chilli, cracked pepper and basil. 10'' $13.75 / 15'' $24.75
  • Puttanesca - capers, chilli, anchovy, black olives, Napolitan sauce $13.50
  • Chips $5.00
  • Kuitpo - Pepperoni, ham, capsicum, onion, olives, anchovy, jalapenos and mozzarella 10'' $13.75 / 15'' $24.75
  • Greek Style pizza - Lamb, onion, capsicum, tomato, garlic Yoghurt Sauce, and mozzarella 10'' $13.75 / 15'' $24.75
  • Gordo's Choice - Hot salami, Prawn, mushroom, Olive, Chilli, anchovy, garlic and mozzerella 10'' $13.75 / 15'' $24.75
  • Tandoori Chicken Pizza - Chicken, tandoori paste, onion, capsicum, tomato, yoghut sauce, and mozzerella 10'' $13.75 / 15'' $24.75
  • Tropo Chicken - Marinated chicken, Capsicum, onion, pineapple, and Mozzarella 10'' $13.75 / 15'' $24.75
  • Toppings
  • - L 12'' $5.90
  • Grilled Angus Beef Burger $17.90
    • Turkish bread toasted with Angus beef patty, grilled bacon, cheese, tomato, caramelized onion, lettuce, sweet chilli aioli served with chips
  • Crispy Skin Atlantic Salmon (GF) $25.90
    • With kipfler potatoes, asparagus, fresh garden salad preserved lemon & dill aioli, lime wedge
  • - L 12'' $15.90
  • We use Beer Battered chips- GF chips available upon request
  • Thai Green Chicken Curry (GF) $18.90
    • House made curry with coconut rice, mango chutney and Poppadum
  • BLT Baguette $9.90
    • Fresh baked baguette, grilled bacon, lettuce, tomato, grilled cheese and aioli
  • Sweet Corn Soup with Chicken $7.00
  • Special Fried Rice Small: $8.00, Large: $9.00, X-Large: $10.00
  • King Prawn Cutlets (3) $7.50
  • Sze Chuen Braised Seafood $22.00
  • Sze Chuen B.B.Q. Pork $14.50
  • King Prawns with Cashew Nuts $18.00
  • Sweet Corn Soup with Crab Meat $7.00
  • Mixed Entrée - per person (Spring Roll, Fried Dim Sim, Chicken Roll) $7.50
Maximilians Restaurant & Cellar Door

Maximilians Restaurant & Cellar Door

location

Address

15 Onkaparinga Valley Rd, Verdun, SA, 5245, Australia

phone

Phone

0883887777

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
15 Onkaparinga Valley Rd, Verdun, SA, 5245, Australia