Maya The Dhaba in Surry Hills Menu

Entree Entree
  • Vegetable Samosa Lightly spiced potatoes and peas filling Wrapped in homemade pastry and served crisp. $6.90
  • Onion Bhaji Sliced onion coated in spiced besan (chickpea flour) batter and served crisp. $7.90
  • Tandoori Paneer Shashliq Cottage cheese (paneer) marinated with herbs, spices, capsicum and onion -skewered and char grilled in tandoor. $14.90
  • Vegetable Cutlet Seasoned mashed vegetables with paneer (cottage cheese) then coated with semolina and deep fried. $8.90
  • Kaju Kebab Seasoned pureed potato kebab, mixed with paneer, coated with crushed cashew nuts and served crisp. $7.90
  • Mixed Pakoras Seasonal vegetables rubbed with turmeric, chilli, dipped in chickpea batter and crispy fried. $11.90
  • Chooza Tikka Tender chicken fillets marinated in yoghurt with dry herbs and spices, char grilled in tandoor $13.90
  • Adraki Lamb Chops(4pcs) Lamb cutlet marinated overnight with kashmiri spices, garlic and ginger – skewered and grilled in tandoor. $17.90
  • Seekh Kebab Minced lamb, infused with chopped chillies, ginger, garlic coriander than skewered and cooked in tandoor. $12.90
  • Fish Tikka Fish fillets marinated in mild spices and grilled in the tandoor. $16.90
  • Masala Calamari Strips of calamari dipped in flour, spices, chilli and served crisp. $12.90
  • Tandoori Prawns King prawns marinated with whole spices, herbs, yoghurt, skewered with onions, capsicum and char grilled in tandoor. $17.90
  • Prawns Gulnar Succulent king prawns, coated in garlic, dipped in spiced batter and crispy fried. $17.90
  • Boti Kebab Tender Lamb fillets marinated with ground pepper, ginger, garlic, whole spices, skewered and char grilled in tandoor. $16.90
  • Malai Tikka Tender chicken fillets marinated with cardamon, mace, cream cheese, white pepper, garlic, black salt and char grilled in tandoor. $14.90
  • Amritsari Fish Fish fillets marinated in special blend of spices, coated with chickpea flour and served crisp. $15.90
  • Tandoori Chicken (half/full) Chicken on the bone marinated in yoghurt and traditional spices, cooked in tandoor. $8.90/$16.90
  • Vegetarian Platter for 2 Onion bhaji, Kaju kebab and Vegetable samosa $14.90
  • Dhaba Platter for 2 $19.90
Vegetarian Vegetarian
  • Nazuk Kofta Croquettes of cottage cheese, potato, cashew nuts and spices, simmered in a sauce of crushed tomatoes, almond meal & cream sauce. $12.90
  • Paneer Ka Salan Strips of paneer (cottage cheese) sauteed with capsicum, onions, spices and finished with fresh tomatoes and coriander. $12.90
  • Paneer Makhani Paneer and peas simmered in creamy tomato based sauce. $12.90
  • Saag Paneer Perfect combination of creamed English spinach cooked with fresh tomatoes, mild spices and homemade cottage paneer. $12.90
  • Navrattan Korma Fresh seasonal vegetables, cashew nuts, raisins, cubes of sautéed paneer simmered in almond meal sauce and finished off with a touch of cream. $12.90
  • Dal Makhani Lentils cooked Maya Dhaba style. $11.90
  • Channa Jhor Garam Kashmiri style hot and spicy chickpeas prepared with fresh herbs, garlic, tomatoes and onions – tossed in a spicy sauce with lemon juice and green chillies. $11.90
  • Punjabi Baingan Baby eggplant pan fried and cooked with onions, tomato and chillies, then finished with coriander. $11.90
  • Shabnam Curry Fresh mushrooms and peas simmered in cashew & almond meal sauce and topped up with a touch of cream. $12.90
  • Bombay Aloo Potatoes tempered with cumin seeds, aromatic spices, tomatoes and coriander $11.90
  • Khumb Palak Sauteed mushrooms onions, tomatoes and ginger with aromatic spices and finished with wilted spinach. $12.90
  • Aloo Matar Peas and potatoes slow cooked in a savoury sauce of tomatoes, onion, herbs and tempered with roasted cumin and fenugreek. $11.90
  • Aloo Gobi Masala Potatoes and cauliflower sautéed with onion, tomatoes and herbs. $11.90
Maya Dhaba Specialities Maya Dhaba Specialities
  • Chicken Chettinad Boneless chicken fillets cooked in South Indian style with mustard seeds and curry leaves. $15.90
  • Goat Masala On the bone goat cooked traditional Punjabi style with whole spices, tomatoes, onions and coriander. $16.90
  • Kadai Chicken Chicken cooked with capsicum, onions and finished with tomatoes and coriander $15.90
  • Goan Fish Curry Fish fillets cooked Goan style with a touch of coconut milk. $16.90
Makhani Dishes Makhani Dishes
  • hicken Makhani (Butter Chicken) A mild dish cooked in a rich creamy, tomato based sauce with fragrant spices and finished with a drizzle of cream. $15.90
Tikka Masala Dishes Tikka Masala Dishes
  • Chicken Tikka Masala $15.90
  • Paneer Tikka Masala $13.90
  • Fish Tikka Masala $17.90
Bhuna Dishes Bhuna Dishes
  • Chicken Bhuna $15.90
  • Lamb Bhuna $16.90
  • Prawn Bhuna $17.90
Rogan Josh Dishes Rogan Josh Dishes
  • Lamb Rogan Josh $16.90
  • Prawn Rogan Josh $17.90
  • Chicken Rogan Josh $15.90
Jhalfrezi Dishes Jhalfrezi Dishes
  • Chicken Jhalfrezi $15.90
  • Lamb Jhalfrezi $16.90
  • Prawn Jhalfrezi $17.90
Korma Dishes Korma Dishes
  • Chicken Korma $15.90
  • Lamb Korma $16.90
Saag Dishes Saag Dishes
  • Prawn Saagwalla $17.90
  • Chicken Saagwalla $15.90
  • Lamb Saagwall $16.90
Vindaloo Dishes Vindaloo Dishes
  • Chicken Vindaloo $15.90
  • Lamb Vindaloo $16.90
  • Prawn Vindaloo $17.90
Malabar Dishes Malabar Dishes
  • Chicken Malabar $15.90
  • Lamb Malabar $16.90
  • Prawn Malabar $17.90
Side Dishes Side Dishes
  • Diced Cucumber and Onion Salad $3.50
  • Cucumber Raitar $3.50
  • Mango Chutney $2.90
  • Mixed Pickle $2.90
  • Sliced Salad $5.90
  • Pappadams $1.50
Bread Bread
  • Naan $2.50
  • Garlic Naan $2.90
  • Kashmiri Naan $3.90
  • Aloo Kulcha $3.90
  • Paneer Kulcha $3.90
  • Cheese Naan $3.90
  • Cheese & Garlic Naan $4.50
  • Keema Naan $3.90
  • Roti (100% organic wholemeal flour) $2.50
  • Onion Kulcha $3.90
  • Lachha Paratha $3.50
  • Aloo Paratha $3.90
  • Butter Naan $3.50
  • Pundina Paratha $3.50
  • Assorted Bread Basket (Roti, Garlic Naan, Aloo Paratha, Cheese Naan & Kashmiri Naan) $12.90
Rice Rice
  • Pulao Steamed long grain basmati Rice. $2.90
  • Jeera Pulao Rice cooked flavoured with cumin seeds,and peas. $4.90
  • Kashmiri Pulao Rice cooked with saffron, dried fruit and nuts. $6.90
  • Dum Vegetable Biryani Rice cooked with seasonal vegetables, whole spices, saffron and mint. $12.90
  • Dum Chicken Biryani Rice cooked with chicken, whole spices, saffron and mint. $14.90
  • Dum Hyderabadi Biryani Rice cooked with lamb, in “Dum Pukht Style”(slow fire cooking) $14.90
  • Dum Goat Biryani On the bone goat marinated overnight with whole spices and cooked with rice, saffron and mint. $14.90
Signature Dishes Signature Dishes
  • Goan Fish Curry Fish fillets cooked Goan style $14.90
  • Fish Tikka Masala Fish fillets cooked in the tandoor, finished in a sauce with onion,tomato, capsicum and spices $14.90
  • Tandoori Chicken(half/full) Chicken on the bone, marinated in yoghurt and traditional spicescooked in the tandoor $8.90/$14.90s
  • Chicken Chettinad Boneless chicken fillets cooked South Indian style with mustard seeds and curry leaves $13.90
  • Goat Masala On the bone. Goat cooked with tomato, capsicum, and onion in a thick sauce $16.90

Nearby Sample Menus

  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • With lavosh, fruit compote, apple $14.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • The garden’s baked mac and cheese $9.50
  • Grilled chorizo, sherry, lemon $10
  • Chips $6
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Chicken Parmigiana - w/ chips & Salad $17
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Bread $18
  • Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
  • Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
  • Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
  • Half chicken and chips $12.70
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • OR - your choice of any three salads or vegetables with - -
  • Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Grilled bacon and fried egg campagne roll $6.5
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • ACEITUNAS Marinated Olives $8
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic margherita, buffalo mozzarella $19
  • Red Pepper Strips $1.50
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Chips (Large) $5.95
  • Grilled Corn on the Cob (Regular) $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Parma & Chips $8
  • Chicken Parma $15
  • Fish & Chips $8
  • Garlic Bread $5
  • Chicken Schnitzel Burger $15
  • Garlic Prawns on Rice $17
  • Reef & Beef $25
  • Pizza & Chips $8
Maya The Dhaba

Maya The Dhaba

location

Address

431 Cleveland St, Surry Hills, NSW, 2010, Australia

phone

Phone

0283993785

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Delivery ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
431 Cleveland St, Surry Hills, NSW, 2010, Australia
Similar Restaurants based on Cuisines