Maya The Dhaba in Surry Hills Menu

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Vegetable Samosa Lightly spiced potatoes and peas filling Wrapped in homemade pastry and served crisp. $6.90
Onion Bhaji Sliced onion coated in spiced besan (chickpea flour) batter and served crisp. $7.90
Tandoori Paneer Shashliq Cottage cheese (paneer) marinated with herbs, spices, capsicum and onion -skewered and char grilled in tandoor. $14.90
Vegetable Cutlet Seasoned mashed vegetables with paneer (cottage cheese) then coated with semolina and deep fried. $8.90
Kaju Kebab Seasoned pureed potato kebab, mixed with paneer, coated with crushed cashew nuts and served crisp. $7.90
Mixed Pakoras Seasonal vegetables rubbed with turmeric, chilli, dipped in chickpea batter and crispy fried. $11.90
Chooza Tikka Tender chicken fillets marinated in yoghurt with dry herbs and spices, char grilled in tandoor $13.90
Adraki Lamb Chops(4pcs) Lamb cutlet marinated overnight with kashmiri spices, garlic and ginger – skewered and grilled in tandoor. $17.90
Seekh Kebab Minced lamb, infused with chopped chillies, ginger, garlic coriander than skewered and cooked in tandoor. $12.90
Fish Tikka Fish fillets marinated in mild spices and grilled in the tandoor. $16.90
Masala Calamari Strips of calamari dipped in flour, spices, chilli and served crisp. $12.90
Tandoori Prawns King prawns marinated with whole spices, herbs, yoghurt, skewered with onions, capsicum and char grilled in tandoor. $17.90
Prawns Gulnar Succulent king prawns, coated in garlic, dipped in spiced batter and crispy fried. $17.90
Boti Kebab Tender Lamb fillets marinated with ground pepper, ginger, garlic, whole spices, skewered and char grilled in tandoor. $16.90
Malai Tikka Tender chicken fillets marinated with cardamon, mace, cream cheese, white pepper, garlic, black salt and char grilled in tandoor. $14.90
Amritsari Fish Fish fillets marinated in special blend of spices, coated with chickpea flour and served crisp. $15.90
Tandoori Chicken (half/full) Chicken on the bone marinated in yoghurt and traditional spices, cooked in tandoor. $8.90/$16.90
Vegetarian Platter for 2 Onion bhaji, Kaju kebab and Vegetable samosa $14.90
Dhaba Platter for 2 $19.90

Nazuk Kofta Croquettes of cottage cheese, potato, cashew nuts and spices, simmered in a sauce of crushed tomatoes, almond meal & cream sauce. $12.90
Paneer Ka Salan Strips of paneer (cottage cheese) sauteed with capsicum, onions, spices and finished with fresh tomatoes and coriander. $12.90
Paneer Makhani Paneer and peas simmered in creamy tomato based sauce. $12.90
Saag Paneer Perfect combination of creamed English spinach cooked with fresh tomatoes, mild spices and homemade cottage paneer. $12.90
Navrattan Korma Fresh seasonal vegetables, cashew nuts, raisins, cubes of sautéed paneer simmered in almond meal sauce and finished off with a touch of cream. $12.90
Dal Makhani Lentils cooked Maya Dhaba style. $11.90
Channa Jhor Garam Kashmiri style hot and spicy chickpeas prepared with fresh herbs, garlic, tomatoes and onions – tossed in a spicy sauce with lemon juice and green chillies. $11.90
Punjabi Baingan Baby eggplant pan fried and cooked with onions, tomato and chillies, then finished with coriander. $11.90
Shabnam Curry Fresh mushrooms and peas simmered in cashew & almond meal sauce and topped up with a touch of cream. $12.90
Bombay Aloo Potatoes tempered with cumin seeds, aromatic spices, tomatoes and coriander $11.90
Khumb Palak Sauteed mushrooms onions, tomatoes and ginger with aromatic spices and finished with wilted spinach. $12.90
Aloo Matar Peas and potatoes slow cooked in a savoury sauce of tomatoes, onion, herbs and tempered with roasted cumin and fenugreek. $11.90
Aloo Gobi Masala Potatoes and cauliflower sautéed with onion, tomatoes and herbs. $11.90

Chicken Chettinad Boneless chicken fillets cooked in South Indian style with mustard seeds and curry leaves. $15.90
Goat Masala On the bone goat cooked traditional Punjabi style with whole spices, tomatoes, onions and coriander. $16.90
Kadai Chicken Chicken cooked with capsicum, onions and finished with tomatoes and coriander $15.90
Goan Fish Curry Fish fillets cooked Goan style with a touch of coconut milk. $16.90

hicken Makhani (Butter Chicken) A mild dish cooked in a rich creamy, tomato based sauce with fragrant spices and finished with a drizzle of cream. $15.90

Chicken Tikka Masala $15.90
Paneer Tikka Masala $13.90
Fish Tikka Masala $17.90

Chicken Bhuna $15.90
Lamb Bhuna $16.90
Prawn Bhuna $17.90

Lamb Rogan Josh $16.90
Prawn Rogan Josh $17.90
Chicken Rogan Josh $15.90

Chicken Jhalfrezi $15.90
Lamb Jhalfrezi $16.90
Prawn Jhalfrezi $17.90

Chicken Korma $15.90
Lamb Korma $16.90

Prawn Saagwalla $17.90
Chicken Saagwalla $15.90
Lamb Saagwall $16.90

Chicken Vindaloo $15.90
Lamb Vindaloo $16.90
Prawn Vindaloo $17.90

Chicken Malabar $15.90
Lamb Malabar $16.90
Prawn Malabar $17.90

Diced Cucumber and Onion Salad $3.50
Cucumber Raitar $3.50
Mango Chutney $2.90
Mixed Pickle $2.90
Sliced Salad $5.90
Pappadams $1.50

Naan $2.50
Garlic Naan $2.90
Kashmiri Naan $3.90
Aloo Kulcha $3.90
Paneer Kulcha $3.90
Cheese Naan $3.90
Cheese & Garlic Naan $4.50
Keema Naan $3.90
Roti (100% organic wholemeal flour) $2.50
Onion Kulcha $3.90
Lachha Paratha $3.50
Aloo Paratha $3.90
Butter Naan $3.50
Pundina Paratha $3.50
Assorted Bread Basket (Roti, Garlic Naan, Aloo Paratha, Cheese Naan & Kashmiri Naan) $12.90

Pulao Steamed long grain basmati Rice. $2.90
Jeera Pulao Rice cooked flavoured with cumin seeds,and peas. $4.90
Kashmiri Pulao Rice cooked with saffron, dried fruit and nuts. $6.90
Dum Vegetable Biryani Rice cooked with seasonal vegetables, whole spices, saffron and mint. $12.90
Dum Chicken Biryani Rice cooked with chicken, whole spices, saffron and mint. $14.90
Dum Hyderabadi Biryani Rice cooked with lamb, in “Dum Pukht Style”(slow fire cooking) $14.90
Dum Goat Biryani On the bone goat marinated overnight with whole spices and cooked with rice, saffron and mint. $14.90

Goan Fish Curry Fish fillets cooked Goan style $14.90
Fish Tikka Masala Fish fillets cooked in the tandoor, finished in a sauce with onion,tomato, capsicum and spices $14.90
Tandoori Chicken(half/full) Chicken on the bone, marinated in yoghurt and traditional spicescooked in the tandoor $8.90/$14.90s
Chicken Chettinad Boneless chicken fillets cooked South Indian style with mustard seeds and curry leaves $13.90
Goat Masala On the bone. Goat cooked with tomato, capsicum, and onion in a thick sauce $16.90

Nearby Sample Menus

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
With lavosh, fruit compote, apple $14.50
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
Classic caesar salad , with poached chicken $19.5 / $25.5
The garden’s baked mac and cheese $9.50
Grilled chorizo, sherry, lemon $10

Chips $6
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Wedges - w/ sour cream and sweet chilli sauce $8
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chicken Parmigiana - w/ chips & Salad $17
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18

Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00

Tiramisu - coffee, savoiardi layered with mascarpone $12
Prosciutto Croquette - prosciutto fritters with aioli $14
Pork Belly - fried pork belly bites w balsamic glaze $14
Bread $18
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Parfait Di Fegato - chicken liver pate w pear compote $15
Stuffed Calamari - w prawns, parsley & white wine sauce $29

Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Fried Chat potato Served with dill and garlic dressing $7.95
Russian rye bread with thyme (Borodinsky) $2.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95

Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Half chicken and chips $12.70
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
OR - your choice of any three salads or vegetables with - -
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00

Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Grilled bacon and fried egg campagne roll $6.5
Chefs Special Daily Baguette Served with matching condiments and salads. N/A
Fresh baked croissant from the Taste bakery with butter and jam $5.5
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8

MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
EMPANADA DE CARNE Beef Empanadas $6.5
ACEITUNAS Marinated Olives $8
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
POLENTA White Polenta with Gorgonzola & Walnuts $16
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Italian sopressa, salami, black olive, artichoke $23
Smoked scamorza, sliced potato, rosemary, maple $21
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crispy cider battered red emperor, fries, tartare $29
Capsicum, fetta, herb arancini, tomato chutney $13
Classic margherita, buffalo mozzarella $19

Red Pepper Strips $1.50
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Chips (Large) $5.95
Grilled Corn on the Cob (Regular) $3.95
PERi-PERi Mixed Nuts $3.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95

Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00