Maya's Kitchen in Melbourne Menu

Maya's Kitchen in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Sushi Monger includes a wide range like Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice or Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Cafe Segovia and Toast.

Nearby Sample Menus

  • Stir Fried Beef with Chinese Broccoli $22.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • B17 Steamed Custard Bao - 4pcs $5.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • H3 Vegetarian Stir Fried Noodle $10.80
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Tempura Udon $ 10.90
  • Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Pumpkin
  • -Prosciutto
  • -Lentil & veggie
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Spanakopita with sumac yoghurt $12.00
  • Oysters
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -6 $17.50
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • -3 $9.00
  • Pate de foie gras, pear chutney & toasted brioche $26.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • W7. Whipped Eggs w/ Roast Duck
  • HP5. Chicken Wings in Swedish Sauce Hotpot
  • M12. Stewed Duck w/ Dried Tofu
  • Dish no rice $19.00
  • Dish no rice $19.50
  • R35. Spicy Cumin Lamb on Rice
  • HP29. Fish Head w/ Tofu Soup
  • FR14. Mince Pork With XO Sauce Fried Rice $10.00
  • 2 $4.60
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • 4 $9.20
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • Slow Cooked Pork Rump 42.00
    • Red grape, green bean and crispy pancetta salad
  • Moreton Bay Bug Tails 28.00
    • Toasted brioche, bisque, radish and red onion salad
  • Ortiz Anchovy with Brioche Soldiers 16.00
  • Tomato & Buffalo
  • Tomato & avocado tossed with olive oil on toast 10.00
  • Meatballs with Rich Napoli Parmesan 14.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Field mushroom, taleggio cheese & spinach $9.00
  • Bircher muesli & yogurt $6.00
  • White chocolate raspberries & coconut
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Vegemite & Swiss cheese $8.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • Avocado $3.00
  • - Chicken Parmagiana Pie $10.00
  • Shredded duck soup $6.00
  • Braised beef with pineapple with rice $10.00
  • Stewed beef with rice $10.00
  • Sliced pork with peking style sauce with rice $10.00
  • Roast duck, roast pork and fried egg on rice $10.00
  • Soy sauce chicken with rice (on the bone) $10.00
  • Braised beef with peking style sauce with rice $10.00
  • Braised beef with raw egg with rice $10.80
  • (4 or more people – whole table only) $65 per person
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • -12pcs $60.00
  • Szechuan spicy scallops $28.80
  • Special fried rice $14.80
  • Braised beef brisket $12.80
    • With steamed rice
  • Vegetarian goose $11.50
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
  • Fresh fried quail $11.50
  • Steamed rice $2.50
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Risotto of mushroom, spinach & goats curd $22.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Oysters (each) $3.80
  • Jeune Autise, Indre et Loire France $14.00
  • Fruit Toast $7.00
  • Taramasalata w mixed olives & bread $9.50
  • Toasted Cheese & Ham Sandwich $8.50
Maya's Kitchen

Maya's Kitchen

location

Address

261 William St, Melbourne, VIC, 3000, Australia

phone

Phone

0396701454

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
261 William St, Melbourne, VIC, 3000, Australia
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