Mayfair Bakery And Patisserie in Port Adelaide Menu

Mayfair Bakery And Patisserie in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.

Nearby Sample Menus

  • TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • Fish & Chips $8.90
  • Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg $21.90
  • Nuggets & Chips $8.90
  • Cake of the Day (on Dessert Board) $8.90
  • Rump Steak (400g) $22.50
  • Porterhouse Steak (400g) $24.00
  • Vegetable Stir Fry with noodles (v) $14.50
  • Soup of the Day(see specials board) $8.50
  • The Chelsea $249
  • Continental Profiteroles $1.95
  • A Little Sin $9.95
  • Lollipop Cake $209
  • Blueberry $25.95
  • Tropical Torte $29.95
  • Ascot $149
  • Marble Mudcake $30.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Double Crunch Burger $4.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Wicked Wings 3 pieces $3.50
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Hot Dogs - Garlic Butter is available $3.50
  • - Ham and Cheese Tomato add $0.50
  • - Egg add $1.00
  • Wedges - Served with sweet chilli sauce and sour cream $6.50
  • Minute Steak - served with grilled onions chips and salad $10.90
  • Chicken Tenderloins - served with chips, salad and sweet chilli sauce $9.90
  • Bowl of Chips $5.50
  • Beef or Chicken Parmigiana - served with chips and salad $13.90
  • Spinach and Ricotta Ravioli - Ravioli filled with spinach and ricotta cheese, tossed in a white wine, garlic and cream sauce. $16.95
  • Spinach and Ricotta Burger - Spinach and ricotta patty, served with lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $13.90
  • Spring Rolls $7.00
  • Chocolate Pudding - Rich chocolate pudding with chocolate sauce, served with creamy vanilla ice cream. $7.50
  • Apricot Chicken GF - Tender chicken breast stuffed with apricots, pinenuts and feta finished with an apricot glaze. $20.95
  • Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
  • Newmarket Mixed Grill GF - Rump steak, sausages, rissole, chicken shazlick, bacon and egg. $24.95
  • Rump Steak GF - 300gm rump steak cooked to your liking. $18.95
  • Soup of the Day - See our chef’s special board $8.90
  • MSA Scotch Eye Fillet Steak 300g - With salad, chips and your choice of sauce (gluten free without chips) $25.80
  • Vegetable Lasagna - With chips and fresh salad $22.80
  • Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
  • Margherita - With tomato, red onion, basil, herbs, baby spinach, garlic topped with cheese $15.90
  • Bowl of Chips & Tomato Sauce - Sauce Gravy +$2.00 $6.50
  • Chocolate Cherry Ripe Pudding - With chantilly cream and chocolate sauce $11.00
  • Vegetarian Pasta - Primavera pasta (seasonal vegetables). Extra chicken, +$4.00 $19.90
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • Pappadums (4 pcs) $2.00
  • Chicken Do Pyaza L: $12.90, Extra Large: $17.90
  • Paneer Pakoda (each) $3.50
  • Spice Nice Deal 4 - 1 x Chicken Biryani, 1 x Butter Chicken or Lamb Vindaloo, 1 x 2 Naans $24.90
  • Pani Puri (10) - a round, hollw puri, fried crisp and filled with a mixture of water, tamarind, chilli, chaat, masala, potato, onion and chickpeas, it is small enough to fit completely inn one's mouth $7.50
  • Cheese Pavbhaji - it consists of a potato based curry made with pot of tomatoes, onions and flavoured with spices (bhaji) served with special breads (pav-bun) $8.50
  • Bateta Vada (Each) - sweet-sour mashed potato balls with herbs and spice covered with gram flour and deep fried $2.00
  • Jeera Rice L: $4.90, Extra Large: $6.50
Mayfair Bakery And Patisserie

Mayfair Bakery And Patisserie

location

Address

156 St Vincent St, Port Adelaide, SA, 5015, Australia

phone

Phone

0884475584

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
156 St Vincent St, Port Adelaide, SA, 5015, Australia
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