Address
7 Harriet Pl, Darwin, NT, 0800, Australia
Mayfair On Harriet in Darwin Menu
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Mayfair On Harriet in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
- Grassland Grain red sir loin 280g $36.00
- Steamed Vegetables $8.50
- Rib Eye 350g $38.00
- Seasonal garden salad $8.50
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Seasoned wedges $8.50
- sweet chili and sour cream
- Toasted ham and cheese sandwich $10.00
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Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
- BBQ Pork served with sweet hoisin sauce $20.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Spicy Salted Calamari with Black Pepper (imported) $11.00
- Prawns with Ginger & Shallots $35.00
- Sweet and Sour Barramundi $35.00
- Scallops with Vegetables $35.00
- Scallops with Broccoli in XO Sauce $35.00
- Chicken with Satay Sauce $27.00
- Sizzling Prawns with Singapore Chilli Sauce $35.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Tangy Lemon $25.95
- Double Choc Strawberry Torte $30.95
- Number Cakes $46.95
- Strawberry Fields Torte $30.95
- Wildberry Baked $26.95
- Lemon Meringue $26.95
- Jamaican Chocolate $26.95
- A Little Sin $9.95
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
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Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
- Stir Fried Kang-Kong with sambal $20.00
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
- Crab Meat Asparagus & Egg $13.00
- Mashed Potato $5.50
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Cheese $4.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Chips $4.00
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Prantha $3.00
- indian Chapalti $3.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Briyani $14.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Potato Nan $4.00
- Paskwari Nan $5.00
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
- Sautéed button mushroom $12
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Affogato with or without Liqueur from $10
- Rump Sparrows (300g) $24.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Coke $5.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Eye Fillet $35.95
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Catch of the Day The catch changes daily $P.O.A
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Open pita bread sandwiches of; -
- House baked bread with dukkah and olive oil $4.0
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- BOWL OF CHIPS $6.50
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- 2 - Then add your favourite protein -
- TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- - -
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
Mayfair On Harriet
Phone
0889811400
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
7 Harriet Pl, Darwin, NT, 0800, Australia
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