Maze Grill By Gordon Ramsay Melbourne in Southbank Menu -

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Gordon Ramsay: the man needs no introduction. His sheer star power, whether you like him or not, is enough to magnetise even the most seasoned diners of Melbourne to his two restaurants in the Crown Metropol complex, Maze Grill and Maze. Marking his first culinary venture into Australian dining, Ramsay's restaurants demonstrate a respect for Australian produce, with chef John Lawson ably manning the kitchens. At Maze Grill, the thrill of the grill gets the star treatment as chefs cook up a storm in the open kitchen, serving up prime cuts of meat in this New York-style grill setting. Alongside the various grass-fed, grain-fed and wagyu cuts, the menu also dabbles in pappardelle, braised pork cheeks, roasted barramundi, and a selection of small plates to begin or complement your meal. The desserts put the literal icing on the cake, including a baked cheesecake and a rhubarb and vanilla sundae.

Nearby Sample Menus

5 course truffle menu $160
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Warm octopus terrine fennel, rocket and black pudding salad $20
Rib-eye on the bone 750g (to share) $140
Today’s local fish $36
Cos, kale and mustard leaf $9
Seared scallops and tete de cochon black radish and compressed melon $34

Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Iced coffee, iced chocolate Milkshakes $7
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Banana and Strawberry $7.50

Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
Double boiled chicken consommé with sea cucumber, dried scallop and mushroom $128.00
Steamed prawn dumplings $20.00
Steamed scallop siu mai with black truffle $20.00
Mango pudding $12.00
Scallop two ways, soy sauce and spicy salt $58.00

Caramel, chocolate, strawberry or vanilla $7.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Strawberry $7.50
Selection of soft drinks $5.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Lemon & Thyme Polenta Chips With Pumpkin Dip $9
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16

Acqua Panna Still Mineral Water (500ml) $8.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Mango $7.50
Selection of soft drinks $5.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Acqua Panna Still Mineral Water (1 litre) $12
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6

Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
Plain Inari - Plain sushi rice with inari N/A
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A

- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
CHIPS $7.00
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00

Oyster with a Trio of Sauces (6 pieces) $34
Lobster Salad with Spicy Lemon Dressing M/P
Akadashi Soup $7
Red Snapper $5
Negi – Toro $25/$28
White Fish $25
Sea Eel $5
Field Greens $11.5

8 pieces 16.00
Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
6 pieces 13.00
Edamame 5.50
- soy beans (V)
*(V) - Denotes vegetarian dish.
Karaage 9.50
- soy, sake marinated fried chicken
Sake 4.00
- fresh salmon, avocado
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup