Maze Grill By Gordon Ramsay Melbourne in Southbank Menu

Gordon Ramsay: the man needs no introduction. His sheer star power, whether you like him or not, is enough to magnetise even the most seasoned diners of Melbourne to his two restaurants in the Crown Metropol complex, Maze Grill and Maze. Marking his first culinary venture into Australian dining, Ramsay's restaurants demonstrate a respect for Australian produce, with chef John Lawson ably manning the kitchens. At Maze Grill, the thrill of the grill gets the star treatment as chefs cook up a storm in the open kitchen, serving up prime cuts of meat in this New York-style grill setting. Alongside the various grass-fed, grain-fed and wagyu cuts, the menu also dabbles in pappardelle, braised pork cheeks, roasted barramundi, and a selection of small plates to begin or complement your meal. The desserts put the literal icing on the cake, including a baked cheesecake and a rhubarb and vanilla sundae.

Nearby Sample Menus

  • Regional and international wine pairing available $50 / $70
  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
  • Local fish at market price
  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • Today’s local fish $36
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Mango $7.50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Double boiled chicken consommé with sea cucumber, dried scallop and mushroom $128.00
  • Fried noodle with mixed mushrooms $38.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Pan-fried scallops with vegetables $58.00
  • - Baby abalone Market price
  • Sea urchin and scallop omelette $68.00
  • Silks’ egg white fried rice with abalone and scallops $58.00
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Lemon & Thyme Polenta Chips With Pumpkin Dip $9
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Mango $7.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Banana and Strawberry $7.50
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
  • Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
  • Sesame California Nori- Maki platter 40 pcs $35
  • Vegeteraian sushi platter 35 pcs $35
  • Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
  • Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
  • - Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
  • Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
  • - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
  • Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
  • CHIPS $7.00
  • Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce $17.00
  • Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
  • Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
  • Prawn $4.5
  • King Dory $5
  • Blackmore Wagyu Udon $90
  • Yellowtail Sashimi with Jalapeño $23
  • Handmade Japanese Chocolate (6 Pieces) $12
  • Abalone $10
  • Scallops with Spicy Garlic or Wasabi Pepper $30
  • Alphonsino $6
  • 16 pieces 24.00
  • (Only available for lunch 12—5pm)
  • California 3.90
    • prawn, avocado, mayonnaise, masago
  • Ebi Fry 12.00
    • deep fried crumbed prawn cutlet with spicy mayo
  • Black sesame cake with white chocolate creamed ganache 5.00
  • (8pcs) 12.00
  • Sushi & nigiri mix pack 12.00
  • Gyoza 8.50
    • steamed Japanese dumpling
  • Rhubarb Eton mess $15.00
  • Salmon ceviche $12.00
  • Baby lemon Madeleines $9.00
  • Petits fours $9.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Lemon posset, white chocolate foam $15.00
  • Charcuterie – House selection, mustard, pickles $25.00
Maze Grill By Gordon Ramsay Melbourne

Maze Grill By Gordon Ramsay Melbourne

location

Address

Lvl1/8 Cnr of Whiteman and Clarendon St, Southbank, VIC, 3006, Australia

phone

Phone

0392928300

clock

Opened hours

price range

Price

$50+

type

Type

Restaurant

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lvl1/8 Cnr of Whiteman and Clarendon St, Southbank, VIC, 3006, Australia
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