Address
329 Crown St, Wollongong NSW 2500
McColl's Kitchen in Wollongong Menu
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McColl's Kitchen in Wollongong has no menu available, but can choose from many other options such as Tuna Sushi or Green beans from Sakura Sushi Japanese Restaurant. Bostons Espresso offers many options including Free range fried or scrambled eggs on organic sourdough and + Smashed avocado. Cosa Nostra Ristorante includes a wide range like H= Half, F= Full, M= Medium, L= Large or Ciabatta bread. Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from . Hogs Breath Cafe offers Kinn Thai Restaurant and BETEL LEAF (seasonal).
Nearby Sample Menus
- Mix Entree (1 S/R + 1 Veg S/R + 1 G/G + 1 D/S) $7.00
- Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $16.00
- Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
- Soft Drinks (Coke/Fanta/Lift/Sprite/ Diet Coke/ Coke Zero) $3.00
- Gow Gees (4 serves) Pork mince, curry powder & taro. $7.00
- Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
- Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
- Lemongrass Chicken (3 per serve) new
- Mini Custard
- Tofu Cubes or Dumplings (Pork & Chive or Pork & Prawn)
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Fish Tofu Cubes
- (2 per serve) fish tofu formed into cubes and steamed with a pad Thai styled sauce
- Green Spinach, Pork, & Prawn (3 per serve)
- Savoury Buns $4.50
- Steamed in a basket / 2 or 3 per serve
- At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce add $0.50
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Enchilada Poblana $19.90
- Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
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Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
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Tijuana Burrito $19.90
- Soft flour tortilla with filling of your choice, red sauce, melted cheese
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Pastel Azteca (Vegetarian) $19.90
- Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
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Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
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Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
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Chilli Con Carne $19.90
- Spicy thick stew, excellent combination of beef and beans
- Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
- Free Range Eggs Poached, fried or scrambled on your choice of toast w spinach & house relish $11.0
- Smoothie - Banana $6.0
- Home-made Lemonade $4.5
- Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk $12.0
- Monteiths Apple or Pear Cider $8.0
- Chai Latte - In a Pot With Steamed Milk + Honey $4.0
- Oats Light milk porridge, poached pear, seeds $10
- Superfoods Egg White Omelette - of Steamed Grains, Spinach Roast Tomato, Haloumi, Rooms & served with Toasted Grain Sourdough $15.0
- 350gm Pinnacle Angus scotch fillet $39.00
- Blackened Fish Tacos $12.00
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Oscars $22.00
- prawns chorizo fetta mushrooms spinach mozzarella
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150 Lashes Battered Flathead Fillets $18.00
- chips house-made tartare
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Chicken Caesar Salad $13.00
- add chicken + $5.00
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Chicken & Pumpkin $19.00
- chicken pine nuts sage rocket pumpkin fetta mozzarella
- Greek Salad $9.00
- Spicy Battered Wedges $9.00
- Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
- Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
- Calamari fritti with garlic aioli and lemon (gluten free) $16.90
- Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
- Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
- Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
- Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
- Rosemary roasted potatoes $7.00
- Chicken Katsu Curry Crumbed chicken fillet served with curry and vegetables on a bed of rice $12.50
- - Eel $5.00
- Vegetable Tempura (8) A medley of vegetables lightly battered $11.00
- Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
- Tempura Set Tempura and choice of one Teriyaki (Chicken, Beef or Fish) $18.00
- Tempura Mixed Set 3 Prawns, 3 Fish and 4 Vegetables in a light Tempura batter $18.00
- - California $6.50 / $12.00
- - Tofu $11.00
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Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
- Just Bacon & Egg $8.00
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Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
- Ham Cheese tomato w mango mayo $7.50
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Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
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New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
- PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
- KASHMIRI BIRYANI Biryani was brought to India by the invading Mughal army of Aurangzeb, it is a traditional dish made using Basmati rice, meat/vegetables and various other exotic spices. (Ch $15.50
- LAMB ROGANJOSH A popular preparation of lamb from great Himalaya, rich gravy is used to finish the pot roast curry and garnished with green coriander. $14.00
- PLAIN RICE Plain boiled basmati rice $2.50
- GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
- CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50
- SIDE DISH PLATTER A combination of all the above side dishes. $8.50
- NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
- ULTRA PRAWN FUMIYAKI $22.80
- BEEF CURRY RICE $12.00
- DEEP FRIED CHICKEN CUTLET $12.50
- CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
- BEEF SKEWERS (2 SKEWERS) $7.00
- DEEP FRIED BEEF CUTLET $14.50
- CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
- TUNA (raw) $16.80 (8 slices) / $7.00 (2pcs) / $14.00 (12pcs)
- Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
- Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
- Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
- Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
- Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
- Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
- Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
- 3 course chef selection $70
- Salt and pepper squid $26.50
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Chicken Parmigiana $23.50
- Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
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Veal Scaloppini $26.50
- Salami, prosciutto, ham, cabanossi, cheese
- Garlic bread $7.00
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Chefs special $19.00
- Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
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Pollo $19.50
- Chicken, bacon, onion, fresh tomatoes with BBQ sauce
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Fettuccini boscaiola E $16.50 / M $19.50
- Bacon and mushrooms cooked in a creamy white wine sauce
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Chicken Schnitzel burger $17.90
- A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
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Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
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Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
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Moroccan Chicken Wrap $10.00
- Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
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Soup of the Week $10.00
- Served with sourdough
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Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney
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Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
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Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
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Muesli Your choice of $14.90
- Activated muesli /Maple toasted muesli /Raw muesli
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Seasonal Salads
- Salad selection changes daily
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Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
- Boiled Organic Eggs $1.50
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Extras $2.00
- Seasonal poached fruit
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Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
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Breakfast Toastie $9.90
- Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
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Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil
- (All combo meals come with chips and your choice of salad & 250ml can soft drink)
- Chicken Parmigiana $10.30
- Chicken Schnitzel $9.90
- Hot Chips small/large $3.20/$5.20
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Make it a Meal $3.00
- add small chips and middy of soft drink
- Original Chicken Schnitzel Burger $7.10
- Southern Baked Chicken -2 pieces $9.90
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Nachos $9.90
- Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
McColl's Kitchen
Phone
0242442881
Opened hours
Mon 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Tue 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Wed 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Thu 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Fri 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Sat 12 Noon to 2:30 PM, 5:30 PM to 9 PM
Sun 12 Noon to 3 PM, 5 PM to 8 PM
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
329 Crown St, Wollongong NSW 2500
- Wollongong Vegetarian Menus
- City of Wollongong Vegetarian Menus