Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
Sambal's Nasi Goreng (mild, med, hot) Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. $11.50
Mamak mee goreng (mild, med, hot) Thick egg noodles stir-fried with prawn fritters, fried bean curd, eggs, squid, prawns and bean sprouts in a spicy sauce $12.30
Hainan Chicken Rice $3.00 per bowl
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Crab - Chilli or Black Pepper (market price)
Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80
CALAMARI Deep fried in seasoned flour and served with our sweet chilli sauce and fries $24
All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
Half a succulent grilled chicken with your choice of juicy ribs: Beef ribs $42
APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13