Address
203-213 Coxs Rd, North Ryde, NSW, 2113, Australia
McIntosh's Quality Cakes in North Ryde Menu
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PIES- Steak Pie $4.50
- Steak and Curry $4.70
- Steak and Mushroom $4.70
- Steak and Potato $5.00
- Steak, Bacon and Cheese $5.50
- Chicken Leek and Mushroom $5.50
QUICHES- Bacon and Cheese $4.76
- Spinach and Ricotta $4.76
- Sausage Rolls $8.20
- Cheese and Spinach Pasties $4.50
- Mushroom and Caramelised Onion Quiche $4.70
Nearby Sample Menus
- Fish Fillets with Snow Peas $19.00
- Sizzling Mongolian Lamb $18.00
- Steamed Fresh Chinese Vegetables $9.50
- Gow Gees (steamed or fried) (6) $9.00
- Whole Peking Duck (2 courses) $49.80
- Stir Fried Snow Peas, Broccoli & Mushroom $12.50
- Dim Sims (steamed or fried) (6) $8.50
- Diced Steak in Wasabi Sauce $20.50
- KinQ Prawns with Plum Sauce $13.40
- Sweet & Sour Chicken $11.30
- BBQ Pork with Peking Chilli Sauce $11.80
- Long Soup Combination $10.40
- Fillet Chicken with Thai Chilli Sauce $11.30
- Braised Beef with Black Bean Sauce $11.30
- Sweet & Sour Pork $11.80
- Chinese Style Fillet Steak $12.80
- Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
- Sambal's Nasi Goreng (mild, med, hot) Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. $11.50
- Mamak mee goreng (mild, med, hot) Thick egg noodles stir-fried with prawn fritters, fried bean curd, eggs, squid, prawns and bean sprouts in a spicy sauce $12.30
- Hainan Chicken Rice $3.00 per bowl
- Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
- Crab - Chilli or Black Pepper (market price)
- Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
- Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80
- Fish of the day (crumbed) $7.50
- Party Pack 15 Freshly battered fish cocktails. $16.90
- Whole Snapper (oven baked) In the sauce of your choice Market Price
- Barramundi or Perch fillets Grilled and marrinated. Market Price
- Fish of the day (grilled) $7.50
- Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
- Crab Claw Pack 6 Crab claws with side serve of fries $15.90
- Salmon Steak Grilled & Marinated. Market Price
- CALAMARI Deep fried in seasoned flour and served with our sweet chilli sauce and fries $24
- All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
- PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
- FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
- WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
- Half a succulent grilled chicken with your choice of juicy ribs: Beef ribs $42
- APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
- THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
McIntosh's Quality Cakes
Phone
0298782416
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Cash
203-213 Coxs Rd, North Ryde, NSW, 2113, Australia
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- North Ryde Desert Menus
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