Address
203-213 Coxs Rd, North Ryde, NSW, 2113, Australia
McIntosh's Quality Cakes in North Ryde Menu
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PIES- Steak Pie $4.50
- Steak and Curry $4.70
- Steak and Mushroom $4.70
- Steak and Potato $5.00
- Steak, Bacon and Cheese $5.50
- Chicken Leek and Mushroom $5.50
QUICHES- Bacon and Cheese $4.76
- Spinach and Ricotta $4.76
- Sausage Rolls $8.20
- Cheese and Spinach Pasties $4.50
- Mushroom and Caramelised Onion Quiche $4.70
Nearby Sample Menus
- Vegetarian Fried Rice $8.50
- Vegetarian or Pork Grandma's Bean Curd with Spicy Sauce $15.00
- King Prawns Szechuan Style $20.00
- Pork Chop in Honey & Black Pepper Sauce $16.50
- Special Seafood Combination $22.00
- Sizzling Mongolian Lamb $18.00
- Sweet Chilli King Prawns $20.00
- King Prawn Chow Mien $18.50
- Fillet Chicken with Oyster Sauce $11.30
- Fillet Chicken with Garlic Sauce $11.30
- King Prawns with Black Bean Sauce $13.40
- BBQ Pork Chow Mein $10.80
- Sambol Chicken $11.30
- Fillet Chicken with Black Bean Sauce $11.30
- King Prawn -With choice of different sauce $8.00
- Honey Chicken $11.30
- Mamak rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with a thick spicy sauce. $13.30
- Achar Awak A mixture of spicy pickled vegetables garnished with a sprinkling of ground peanuts and sesame seeds. $9.80
- Fish Head Curry (market price)
- Sar hor fun Combination of meat, seafood and vegetables served on a base of flat rice noodles with gravy. $13.80
- Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80
- Penang Char Kway Teao $15.80
- Penang har mee soup (prawn mee) A combination of egg and rice noodles in a prawn based stock, served with kangkong and thinkly sliced pieces of pork and prawns $13.80
- Sambal's Nasi Goreng $15.80
- Prawn Cutlet Pack 6 freshly battered or crumbed & deep fried with side serve of fries. $16.60
- Lemon Sole Grilled or lightly crumbed & deep fried. $12.90
- Dinner Pack 5 fish & medium serve of fries. $34.90
- Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Oysters Mornay Oysters Kilpatrick $25.90/doz
- Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
- Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
- Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
- ½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
- PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
- WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
- Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
- Pork ribs and beef ribs plus a delicious: 400g Rump $55
- CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
McIntosh's Quality Cakes
Phone
0298782416
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Cash
203-213 Coxs Rd, North Ryde, NSW, 2113, Australia
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- North Ryde Desert Menus
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