Italian Mclaren Vale Restaurants and Takeaway Menus

Southern Adelaide
Mclaren Vale
shops

Mclaren Vale Italian

Mclaren Vale's most Italian popular restaurants, cafes and takeaway menus are found below. Mclaren Vale's most popular Italian restaurants, cafes and takeaway menus are found below.

Middlebrook Estate
Italian, Mediterranean
RSD 43 Sand Rd, McLaren Vale, SA, 5171, Australia
Middlebrook Estatesample menu
  • Middlebrook Cheese Plate - Served with Pear Paste, Burnt Fig Compote, Fig and Walnut Salami with a Selection of Bread N/A
  • The Middlebrook Antipasto Trilogy - Proudly constructed using the finest hand selected ingredients to produce this Antipasto that Middlebrook Estate is renowned for. N/A
  • Rouzaire Fin with Truffle - (White Mould) 30gm, Cow, Rhone Alps, France N/A
  • Frozen Lemon Souffle - With Brandy snaps and our own Fizzy Lime Sherbet N/A
  • Petite Organic Salad - Mixed Fresh Local greens and oven roasted Beets with Char Grilled Artichoke drizzles in rich local olive oil N/A
  • Baked Bouche Blanc Cheese - With warm Radicchio and Local Baby Beet Salad finished with our Cabernet Balsamic and Truffle Oil N/A
  • Meats with Mustard Pear and Prosciutto di Palma N/A
  • House Savoy Mullet, Cured Salmon, Port Lincoln Octopus, Coffin Bay Oysters with South Australian Fresh Prawns N/A

Vasarelli Cellar Door
Italian
169 Main Rd, McLaren Vale, SA, 5171, Australia
Vasarelli Cellar Doorsample menu
  • Bavette allo Scoglio Flat spaghetti style pasta tossed with black mussels, prawns, squid, cockles, fish fillet pieces, scallops & bug tails. Finished with a hint of garlic, chili, cherry tom $24 / $29
  • Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto. $8.90
  • Capesante e Speck (G) Pan seared scallops, served with Barossa smoked speck, cauliflower puree & pea puree. Finished with yarra valley salmon pearls $16.90
  • Mixed green salad with tomatoes, cucumber, red onions & olives $8.90
  • Porchetta (G) Sliced porcetta, sliced smoked mozzarella & sliced vine ripe tomatoes. Dressed with an olive oil balsamic dressing & orange vincotto. (cold dish) $15.90
  • StracciettiDi Vitello con Rucola e Parmiggiano Tender veal strips pan fried with rosemary & red onions, tossed through a rocket, tomato & parmesan salad with citrus mustard mayonnaise dressin $14.90
  • Polpette Della Nonna Traditional Italian meatballs cooked in a rich tomato sauce & served with a slice of crusty garlic & cheese bread. $15.90
  • Pappardelle del ‘Gladiatore’ Ribbon pasta tossed with chicken, smoked Barossa bacon, peas, parmesan cheese, caramelised onions, hint of garlic & chilli, finished in a cream based sauce. $23 / $27

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