Modern Australian Mclaren Vale Restaurants and Takeaway Menus

International, Modern Australian

Kangarilla Rd, McLaren Vale, SA, 5171, Australia

Serafino Restaurantsample menu

• Fusilli Pasta - With sautéed veal tenderloin, spring onion, roasted capsicums, capers, white anchovies ,chilli and smoked mozzarella $35.00
• Beef Tenderloin (220g) - Served with root vegetable Gratin, English spinach and Serafino Shiraz jus $37.00
• Selection of losse leaf T2 teas - Just chamomile / Fruitalicious /Earl Grey /Just Peppermint /China Jasmine /English Breakfast $4.00
• Mixed vegetables - with lemon dressing and Murray River pink salt $10.50
• Baked sweet potato wedges with Adelaide Hills goat curd and lemon pepper $10.50
• Australian organic quinoa - pumpkin, pea, mint and Persian feta salad $10.50
• Local Free Range Pork Belly with SA Spencer Gulf King Prawns - Served in a spicy sweet and sour iin a spicy sweet and sour sauce, crispy shallots, peanuts and Asian herb salad $20.50
• Frangelico Affogato - Frangelico liqueur and a single shot espresso served with vanilla bean and gelati $15.00

Modern Australian, Vegetarian

Cnr McMurtrie & Willunga Rds, McLaren Vale, SA, 5171, Australia

The Vale Inn Tap House & Kitchensample menu

• Middle Eastern Seafood Stew, Kabuli Chic Peas, Saffron & Coriander $34
• Mixed Green & Black Olives, Pickles & Goats Curd $13
• Local Dry Aged, Grass Fed Beef Steak – Smoked Bacon, Roasted Shallots, Creamed Garlic & Black Truffle Mustard - Beef Steak from T- Bone [Great to share 600g] $50
• Steamed Pork Buns, Home Style Chili Sauce $10
• Hand Cut ‘Desiree Potato” Chips, Roasted Garlic Mayonnaise $9
• Potato, Kale & Green Olive “Pie”, Cauliflower, Fennel Salt $26
• Gin Cured Ocean Trout Gravalax, Cucumber Dill Pickles, Soft Boiled Egg $20
• Risotto with Bacon , Pea & Cheese $10

Modern Australian, Vegetarian

190 Main Rd, McLaren Vale, SA, 5171, Australia

Market 190 in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

Latin American, Modern Australian

250 Main Rd, McLaren Vale, SA, 5171, Australia

Carmels Cafe Bar & Grill in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

Modern Australian, Vegetarian

Osborn Rd, Mclaren Vale, SA, 5171, Australia

D'arry's Verandahsample menu

• Poached Rhubarb with Panna Cotta, Rhubarb Sorbet and Oat Biscuit $17.00
• Twice Cooked Chicken with Ginger & Lemon Grass Coconut Broth & Coconut Rice Balls $34.00
• Smoked Quail on du Puy Lentil Salad with Radish, Witlof & Celery $25.00
• Fillet Steak with Kohlrabi Fondant & Roast Onion, Braised Red Cabbage with Caraway & Gorgonzola $37.00
• House Made Bread with Paprika Almonds, Diana EV Olive Oil & Brian’s Marinated Olives $8.00
• Affogato with Orange & Fennel Biscotti & a Glass of The NV Nostalgia Tawny $18.50
• Lobster Medallion with Blue Swimmer Crab & Prawn Ravioli & Lobster Bisque $30.00
• Bouche d’Affinois Brie with McLaren Vale Orchards Apple Chips, Apple Chutney & Lavosh $25.00

Modern Australian

Main Rd, McLaren Vale, SA, 5171, Australia

Penny's Hillsample menu

• TIRAMISU PARFAIT w candied cherries & bitter caramel almond crispies $15
• RUSSIAN CARAVAN $4.5
• - TWICE-COOKED BEEF RIB Twice-cooked beef rib, creamed polenta, warrigal greens ~ 2009 Penny’s Hill ‘Cracking Black’ Shiraz (museum release wine) -
• REGIONAL LEAFY GREENS & SPRING ONION SALAD $10
• PORCINI MUSHROOM PASTA Adelaide Hills porcini mushroom pasta, kale & cumulus cheese $34
• EARL GREY WITH BLUE FLOWER $4
• KINGFISH CEVICHE Peruvian kingfish ceviche, sticky sweet potato & spiced corn salsa $21
• TWICE-COOKED BEEF RIB Twice-cooked beef rib, creamed polenta, warrigal greens $34

Modern Australian, Spanish

252 Main Rd, McLaren Vale, SA, 5171, Australia

The Barn in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..