Modern Australian Mclaren Vale Restaurants and Takeaway Menus

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Mclaren Vale Modern Australian

Mclaren Vale's most popular Modern Australian restaurants, cafes and takeaway menus such as Serafino Restaurant, The Vale Inn Tap House & Kitchen, Market 190, Carmels Cafe Bar & Grill or D'arry's Verandah are found below. Mclaren Vale's most popular Modern Australian restaurants, cafes and takeaway menus are found below.

Serafino Restaurant

International, Modern Australian
Kangarilla Rd, McLaren Vale, SA, 5171, Australia
Serafino Restaurantsample menu
  • Fusilli Pasta - With sautéed veal tenderloin, spring onion, roasted capsicums, capers, white anchovies ,chilli and smoked mozzarella $35.00
  • Seared Barramundi Fillet - Chinese spinach steamed coconut rice and a light green curry saucelight $35.00
  • Local and International Cheese Selection - Plum paste, fruit and walnut loaf - Please your ask waiter for the today's cheese selection $20.50
  • Petit Fours - A selection of delicate miniature confections $10.00
  • Beef Tenderloin (220g) - Served with root vegetable Gratin, English spinach and Serafino Shiraz jus $37.00
  • Cappuccino - espespresso with hot and frothed milk $4.00
  • Duck and Quince - Duck liver parfait, duck leg riellette, smoked breast, pickled beetroot and celeriac salad, quince and garlic brioche $18.50
  • Served Ratatouille potato bake and a skewer of chorizo confit garlic N/A

The Vale Inn Tap House & Kitchen

Modern Australian, Vegetarian
Cnr McMurtrie & Willunga Rds, McLaren Vale, SA, 5171, Australia
The Vale Inn Tap House & Kitchensample menu
  • Risotto with Bacon , Pea & Cheese $10
  • Potato, Kale & Green Olive “Pie”, Cauliflower, Fennel Salt $26
  • Penne with Tomato & Basil $10
  • Hand Cut ‘Desiree Potato” Chips, Roasted Garlic Mayonnaise $9
  • Salopian Beef Burger with Bacon, Tomato, Gouda & Zucchini Pickle $22
  • Gin Cured Ocean Trout Gravalax, Cucumber Dill Pickles, Soft Boiled Egg $20
  • Local Dry Aged, Grass Fed Beef Steak – Smoked Bacon, Roasted Shallots, Creamed Garlic & Black Truffle Mustard - Beef Steak from the Rump [300g] $32
  • Steamed Pork Buns, Home Style Chili Sauce $10

Market 190

Modern Australian, Vegetarian
190 Main Rd, McLaren Vale, SA, 5171, Australia

Market 190 in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

Carmels Cafe Bar & Grill

Latin American, Modern Australian
250 Main Rd, McLaren Vale, SA, 5171, Australia

Carmels Cafe Bar & Grill in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

D'arry's Verandah

Modern Australian, Vegetarian
Osborn Rd, Mclaren Vale, SA, 5171, Australia
D'arry's Verandahsample menu
  • Roast Potato & Confit Garlic with Tarragon Buttermilk Emulsion $9.00
  • Salmon with Samphire, Salty Lemon Dill Tapioca, Avocado, Radish, Cucumber Salad & Eggplant Toffee $38.00
  • Nougat Kataifi with Saffron Honey Ice Cream, Pistachio Croquant & Turkish Delight $17.00
  • Twice Cooked Chicken with Ginger & Lemon Grass Coconut Broth & Coconut Rice Balls $34.00
  • d’Arenberg Fortified Shiraz Chocolate Truffles $5.00
  • Broccolini with Asian Olive Paste, Fried Shallots & Toasted Quinoa $9.00
  • Potato Gnocchi with Manchego, Dried Black Olives, Cauliflower, Raisins, Parsley & Toasted Almonds $33.00
  • Pork Belly & Salsiccia with Orange & Witlof Salad, Pickled Fennel Salsa & Candied Clementine’s $34.00

Penny's Hill

Modern Australian
Main Rd, McLaren Vale, SA, 5171, Australia
Penny's Hillsample menu
  • CHEVRE D'AQUITAINE Goat, Semi Hard ~ Pyrénées, France $9
  • HERVÉ MONS SAINT SAUVEUR Sheep, Washed Rind ~ Pyrénées, France $9
  • RUSSIAN CARAVAN $4.5
  • - PICKLED MUSSELS Pickled mussels, potato crisps & anchovy mayonnaise ~ 2013 Mr Riggs ‘Watervale’ Riesling -
  • 2011 MR. RIGGS “STICKY END’ VIOGNIER $7
  • AGED PORTERHOUSE STEAK (500g) Aged porterhouse steak, balsamic onion rings & mustard greens $44
  • GINGER AND LEMONGRASS $4
  • MATO CHEESE MOUSSE w chipotle pears, pear jelly & chocolate shortbread $15

The Barn

Modern Australian, Spanish
252 Main Rd, McLaren Vale, SA, 5171, Australia

The Barn in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

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