Me Wah Restaurant in Sandy Bay Menu

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Come Experience The Magic Of Australia's Finest Asian CuisineMe Wah Hobart is one of the best Asian restaurants in Australia.Our opening hours are lunch Tues-Sun 11.30am to 2.30pm, dinner Sun-Thurs 5pm to 9.30pm, and Fri-Sat 5pm to 10.30pm. We are closed Mondays.Seafood, Vegetarian, A La Carte, Bookings Required, BYO, Licensed, Yum Cha, Beef, Claypot, Desserts, Duck, Meat, Pork, Soup, Vegetables, Corporate Events, Anniversaries, Weddings, Bistro, Bar, Private Dining Rooms, Gift Vouchers, Takeaway, Guaranteed

Nearby Sample Menus

Gavi Di Gavi Docg Ernesto $38.00
Soft Drinks $3.70
Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $18.00/$22.00
Amatriciana - pancetta, olives, chilli & mushrooms in a napoletana sauce (Entree/Main) $14.00/$17.50
Chicken Liver and Cognac Parfait - with cornichons and caramelised onion $17.00
Chicken - fresh chicken breast pieces, pancetta, chilli, olivesin a rich red wine, tomatoes & napoletana sauce (Entree/Main) $19.50/$24.50
Tempranillo Vega Bravia from spain (Glass/Bottle) $8.00/$27.00
Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) $18.00

Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Porchetta Slow roasted pork belly rubbed with rosemary, fennel seed and chilli, served with a fresh apple, walnut and dried fig salad with a spiced chianti syrup GF $18
Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5

Chef’s Special Green Salad:- olives,cottage cheese & Indian dressing $5.50
Masala Tea $3.50
Tandoori Chicken:- chicken with bone slowly cooked in the tandoor with different spices and yoghurt.. S $10.50 / L $16.90
Saag Paneer:- homemade cottage cheese cooked in a puree of spinach & Indian spices.. $12.90
Bhindi Masala:- spicy Okra with thick gravy soft taste... $12.90
Tandoori Prawns:- prawns marinated in yoghurt, ginger, garlic & spices, cooked in the tandoor $16.90
Pista Kulfi:- traditional home made icecream flavoured with pistachio $5.90
Malai Kofta:- mashed potatoes & cottage cheese balls, deep fried & cooked in a creamy gravy.. $12.90

Additional extras add - Tomato sauce, BBQ sauce, Tomato relish, Vegemite, House made Jam, Peanut butter, Honey $0..50 each
Metz Garden Salad - With Onion, Tomato, Olives,Sundried Tomatoes & Goat'S Feta $12.00
Chicken Pesto Pasta - With Pumpkin, Cherry Tomatoes, Pine Nuts & Rocket $23.00
Coffee - Mocha $ 4.20
Banana Pudding - With Butterscotch Sauce & Ice Cream $9.50
Normal - Huon Valley Mushroom - With Creme Fraiche & Rocket $20.00
Cooked to your choice - served with your choice of a roasted medley of vegetables or chips & salad and your choice of sauce: red wine, hot pepper, Huon Valley mushrooms N/A
Normal - Garlic & Cheese $10.00