Meat Mother in Richmond Menu

Meat Mother in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Sup Thap Cam - combination soup $5.00
  • Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
  • Kem Khom Chien - pineapple fritter with ice cream $6.00
  • Mue Xao Cai - braised squid with vegetables $13.90
  • Kem Trai Chom Chom - rambutan with ice cream $5.00
  • Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
  • Ca Xao Sate - braised fish with satay sauce $13.90
  • Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
  • Mixed Vegetables with Cashew Nuts $12.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Panang Curry - Prawns $16.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Green Curry - Prawns $16.00
  • Coconut Rice (Small / Large) $3.00/$4.00
  • Stir Fried Crispy Pork with Red Curry $14.00
  • Pad Thai - Prawns $12.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • 300gm cape grim porterhouse $31.00
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
  • Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
  • Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
  • De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Crispy fried noodle of soft egg noodle with seafood $17.00
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • With fried beef $9.00
  • Chicken with sweet corn $5.50
  • Lemon sauce $14.50
  • Prawn crackers $3.50
  • Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
  • Choice of satay, curry or black bean sauce $13.50
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Pea and Manchego croquettes with romesco sauce $12
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Creamy mash $8
  • House-made potato cakes with white balsamic $9
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
  • + POACHED EGG $2.50
  • HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
  • GRILLED KING PRAWNS $5.50
  • +POACHED EGG +$5.50
  • BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
  • PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
Meat Mother

Meat Mother

location

Address

167 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0390415393

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
167 Swan St, Richmond, VIC, 3121, Australia