Mediterranean Cafe Ristorante in Glenelg South Menu

 Breakfast Menu

• Breakfast smoothies N/A
• Choice of full cream, skim, soy or lactose free milk Prices starting from $7.00

 Breakfast - Favourites

• Bacon & Eggs - Choice of poached, scrambled or fried eggs with toast $13.90
• Dukkah Eggs - Poached eggs with dukkah spices, grilled asparagus, spinach and tomato served with toast $17.50
• Moroccan Tagine - Chorizo, Spanish onion, beans, roasted capsicum and basil in a clay pot topped with poached eggs & Mediterranean spices. Served with char-grilled continental bread $17.90
• Eggs Salmone - Poached eggs with smoked salmon, spinach and hollandaise sauce served on an English muffin $16.50
• Eggs Benedict - Poached eggs with ham and hollandaise sauce served on an English muffin $14.90
• Smoked Salmon Omelette - Smoked salmon, cream cheese, Spanish onion and capers served with toast $15.90
• Vegetarian Omelette - Spinach, mushrooms, tomato and Spanish onion served with toast $15.90
• Chorizo Omelette - Chorizo sausage, baby spinach and button mushrooms served with toast $15.90
• Vegetarian Breakfast Bruschetta (2 pieces) - Roasted Japanese pumpkin, pine nuts, spinach, sage, and feta topped with poached eggs and served on char-grilled continental bread. Finished with fresh ro $16.90
• Mediterranean Breakfast - Poached, scrambled or fried eggs with bacon, chorizo sausage, tomato, button mushrooms and spinach served with toast $17.90

 Dinner Menu - Side Dishes

• Warm Lebanese Bread - 2 pieces $2.5
• Potato Wedges - Served with sour cream and sweet chilli sauce $8.9
• Chips - Served with tomato sauce $7.9
• Vegetables - Bok choy, rosemary potatoes, carrots and broccoli, pan fried in garlic, olive oil and rosemary $10.9
• Garden Salad - Lettuce, tomato, cucumber, olives, onion and roasted capsicum with an Italian dressing $9.9
• Rocket, Pear, Walnut S Shaved Parmesan Salad $13.9

 Dinner Menu - Main Courses

• Mixed Grill -Grilled skewers of chicken, lamb and kafta (cooked med- rare) with chorizo sausage. Served with hummus, tzatziki and tabouli with rosemary potatoes and warm Lebanese bread $34.9
• Seafood Paella -Calaspara rice with black mussels, prawns, calamari, spanish onion, bacon, chorizo sausage, capsicum, peas, parsley, garlic, fresh tomato and saffron in a white wine & chicken broth. $32.9
• Seafood Bouillabaisse -Provincial fish stew with fish pieces, mussels, prawns, calamari, capers, fresh capsicum, Spanish onion, roasted garlic, chilli, parsley and cherry tomatoes. $32.9
• Scaloppine Saltimbocca -Pan fried veal medallions with bocconcini cheese, prosciutto, white wine, garlic and sage in a tomato and white wine jus served on rosemary potatoes $25.9
• Cotoletta -Crumbed veal layered with a salad of tomato, roasted capsicum olives, bocconcini cheese, basil, red onion, garlic and olive oil served with rosemary potatoes $25.9
• Fish Of The Day -Refer to specials POA
• Pollo Mediterranean -Chicken kiev stuffed with pancetta, apricots, spring onion, basil, mushrooms and bocconcini cheese. Wrapped in prosciutto and finished with a brandy and cream sauce. $28.9
• Calamari -Calamari lightly dusted with flour, lemon, pepper and sumac. Served with wilted bok choy and sweet chilli sauce $24.9
• Pollo Parmigiana -Crumbed chicken breast topped with leg ham, mozzarella and a napoletana sauce served with chips and salad $22.9
• Lamb Cutlets -Grilled lamb cutlets marinated in cranberry, garlic, chilli, rosemary and olive oil served with a salad of cabbage, carrots and snow pea sprouts with a tahini dressing $35.9
• Seafood Platter -Grilled prawn skewer, salmon skewer, tempura battered soft shell crab and marinated octopus served with a dill aioli and mediterranean potatoes $36.9
• Vegetarian Stack -Layers of grilled eggplant, sweet potato rounds, zucchini, roasted capsicum, whole swiss brown mushrooms & basil in a napoletana sauce w cheese. Oven baked & fresh rocket $23.9
• Bistecca -Char-grilled YP Black Angus certified scotch fillet steak served mascarpone mash w a green peppercorn, swiss mushrooms, spring onion, garlic, parsley, honey, mascarpone cheese & red wine $35.9

 Dinner Menu - Entrees

• Dip Trio -A selection of homemade dips served with warm Lebanese bread $15.9
• Mixed Mediterranean Olives -Selection of mixed olives served with Lebanese bread $9.9
• Tapas Plate (Serves 2) -Assorted Mediterranean delicacies prepared daily, served with Lebanese bread $28.9
• Prawns With Fetta -Prawns pan roasted in white wine with fresh tomatoes, fetta, spring onion, parsley, basil and garlic $22.9
• Mediterranean Mussels -Black mussels poached in white wine, semi sundried tomatoes, green peppercorns, spring onion, parsley, basil, chilli, olive oil and garlic $19.9
• Halloumi -Pan fried halloumi cheese served with cherry tomatoes, lemon zest and fresh mint. Finished with extra virgin olive oil and rocket $16.9
• Lahem Alla Hummus - Pan fried lamb backstrap slices coated in Lebanese spices and garlic served on a bed of hummus and rocket, drizzled with olive oil and accompanied with Lebanese bread $18.9 / $23.9

 Dinner Menu - Pizza

• All pizzas Include cheese and tomato base N/A
• Chorizo - Blue cheese, chorizo sausage, prawns and rocket $16.9 / $22.9
• Dl Casa - Pepperoni, fresh tomato, olives, roasted capsicum, mushrooms, fresh basil and chilli $17.5 / $23.9
• Margherita - Fresh tomato, basil, bocconcini and garlic $14.9 / $19.9
• Gourmet Vegetarian - Semi-dried tomatoes, eggplant, bocconcini, marinated artichoke, olives and rocket $17.5 / $23.9
• Marinara - Prawns, calamari, mussels, basa, anchovies and parsley $21.9 / $28.9
• Pollo - Chicken, bacon, onion, mushrooms and cherry tomatoes topped with cos lettuce and a house special sauce $16.9 / $22.9
• Meat Lovers - Pepperoni, bacon, chicken, ham, onion, chilli and B.B.Q sauce $16.9 / $22.9
• Prosciutto - Fresh prosciutto, fresh tomato and bocconcini sprinkled with basil and parmesan cheese $16.9 / $22.9
• The Broadway - Pepperoni, kalamata olives, prawns, chilli, fresh basil and marinated tomato $16.9 / $22.9
• Gourmet Lamb - Grilled lamb, cherry tomatoes, caramelised onion, chilli and dollops of tzatziki and fresh lemon $17.9 / $24.9
• Hawaiian - Ham, cheese and pineapple $14.9 / $19.9
• The Lot - Ham, pepperoni, bacon, onion, roasted capsicum, mushrooms, olives, pineapple and anchovies $17.9 / $24.9
• Calzone - Ham, salami, roasted capsicum, mushrooms, olives and cheese topped with a napoletana sauce and parmesan cheese $22.9

 Dinner Menu - Pasta & Risotto

• Spaghetti Napoletana - Spaghetti served with a traditional garlic, basil and tomato sauce $18.9
• Fettuccine Ragu - Slow cooked tender braised chunks of beef with onions, carrots, celery and garlic in a rich red wine and tomato sauce $20.9
• Gnocchi Mediterranean - Homemade gnocchi with walnuts, broccoli, sundried tomatoes and rocket in a blue cheese, cracked pepper and cream sauce $24.9
• Ravioli Zucca - Bocconcini and sundried tomato filled ravioli with a pumpkin, pine nut, fetta, sage, baby spinach, white wine and cream sauce. $24.9
• Penne Con Pollo - Chicken breast pieces, semi-dried tomatoes, mushroom, roasted capsicum and basil in a cream and tomato sauce $23.9
• Penne Dl Casa - Chorizo sausage, chicken, fresh capsicum, basil, red onion, chilli and shaved parmesan in a napoletana sauce $24.9
• Spaghetti Puttanesca - Anchovies, capers, olives, spring onion, fresh tomato and chilli in a tomato sauce $21.9
• Spaghetti Marinara - Fresh local seafood flamed in brandy and served in a tomato sauce $28.9
• Fettuccine Granchio - Brandy flamed local blue swimmer crab meat with chilli, parsley, fresh tomato, cracked pepper and garlic in a rose sauce $25.9
• Fettuccine Gamberi - Prawns, bacon, Spanish onion, roasted capsicum, baby spinach and parmesan in a white sambucca and cream sauce $26.9
• Risotto Pollo - Arborio rice with chicken, red onion, asparagus, bacon, baby pinach, parmesan and chilli in a saffron chicken broth $25.9
• Risotto Salmone - Arborio rice with Atlantic salmon pieces, asparagus, broccoli, capers, red onion, rocket, garlic, honey and cracked pepper. Flamed with brandy in a mascarpone rose sauce $26.9
• Risotto Vegetarian - Arborio rice with pumpkin, broccoli, mushroom, roasted capsicum, pine nuts and baby spinach finished with mascarpone cheese and a basil pesto sauce $24.9

 Dinner Menu - Salads

• Warm Chicken Caesar Salad - Grilled marinated chicken served with bacon, cos lettuce, parmesan shards, anchovies, croutons and a poached egg in a light caesar dressing $23.5
• Mediterranean Salad / House Special - Char-grilled marinated lamb or chicken served with mixed lettuce, tomato, cucumber, roasted capsicum, bwith extra virgin olive oil Chicken $22.9 / Lamb 23.9
• Prawn Salad - Char-grilled citrus marinated prawns w crispy prosciutto, red onion, mango, cherry tomatoes and rocket. Finished w a white balsamic honey mustard dressing and crumbled with danish fetta $25.9
• Salmon Salad - Oven baked Atlantic salmon pieces with mixed lettuce, red onion, cherry tomatoes, cucumber, asparagus and chick peas. Finished with a white balsamic vinegarette $26.9
• Quinoa Vegeterian Salad - Roasted capsicum, roasted pumpkin, zucchini, cherry tomatoes, corn, rocket, quinoa, baby spinach and chick peas finished with a sticky balsamic reduction $19.9

 Dinner Menu - Pane (Breads)

• Garlic Bread (3 Pieces) $5.5
• Bruschetta Al Pomodoro - Fresh tomato, basil, bocconcini cheese, olive oil and garlic on continental bread $10.9
• Mixed Herb Schiacciata - Herbs, rosemery, sea salt, garlic and olive oil $9.9 / $14.9
• Prosciutto Schiacciata - Fresh prosciutto, fresh tomato, bocconcini, garlic and basil $16.5 / $21.9

 Kids Menu

• Ham & Cheese Pizza $13.5
• Fish & Chips $14.5
• Spaghetti Napoletana $12.9
• Nuggets & Chips $11.5

Shop 2/ 72 Broadway, Glenelg South, SA, 5045, Australia

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