Medusa's Kouzina in Brighton Menu

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Located on Jetty Road in Brighton, Medusa's Kouzina is a popular stopping point for locals and visitors enjoying the beautiful Brighton Jetty and beach precinct. The friendly and attentive staff at Medusa's Kouzina will enhance your alfreso dining experience of magnificently prepared Greek cuisine.

Nearby Sample Menus

Vegetarian Noodles $10.00
Honey King Prawn (battered) $16.50
Beef Chow Mein $11.00
Mongolian Beef $12.50
Mongolian Beef w/ Fried Rice $10.50
Steak Black Bean Sauce $11.50
Beef Black Bean w/ Fried Rice $10.50
Spicy Crispy Squid $13.50

Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
Chicken Nuggets and Chips $8.90/$12.90
Crumbed Calamari and Chips $8.90/$12.90
Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
Seafood Melody - Pan fried Squid , Prawns , Scallops, Smoked Salmon cooked in White wine and Creamy Garlic Sauce $7.90

Pumpkin Medium $10.00/King $ 20.00
Chicken Small $8.00/Medium $11.00/King $22.00
(with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
Meat on top of chips, a choice of sauce and covered with cheese N/A
Coleslaw Small $4.00/Medium $6.00/Large $8.00
Falafel (Three) $3.00
Combo Small $12.00/Medium $15.00/Large $ 25.00
Lamb Small $ 19.00/ Large $ 27.00

Plain Steak Sandwich-lettuce, tomato & tomalo sauce $5.50
Dippy Dog- attered hot dog on a stick smothered with sauce $3.00
Dim Sim $1.30
Garden Salad-vinaigrette dressing $8.00
Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
Gravy (S /M / L) $3.50 / $4.80 / $5.90
BrodieSpecial-chicken,mushroom, sundried tomatoes, bacon in a creamy garlic sauce $12.00
Coleslaw (S /M / L) $4.00 / $5.50 / $7.00

Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
Extras - Mushrooms $4.00
Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top $14.00
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00