Meetbowl in South Melbourne Menu

Are you the owner? Manage this listing for free.

Our traditional chicken soup would bring refreshment for you daily activities.
Seafood Noodle
Combination Noodle
Wonton Noodle

Our most popular rice dishes.
Nasi Rendang
Nasi Campur
Crispy Chicken with Rice

TRADITIONAL STREET PEDDLERS FOOD OF INDONESIA
There are not many cuisines that can be said to be truly enjoyed nationally throughout Indonesia, but for sure there are more cuisines that Indonesian knows beside nasi goreng and mi goreng. Bakso is one of them. Everywhere you go in insian kids must have a keen memory of eating bakso.
In Melbourne, there are not many restaurants serve bakso, but Meetbowl offers bakso as it will traditionally be cooked and enjoyed. And just to make it the best, delicious street peddlers.
Customarily, there is a certain way that most Indonesian enjoys their bowl of bakso, that is by adding many kinds of sauce and garnishes into their bow to their own taste. And truly, those additions increase the deliciousness of this cuisine, for those sauces will somehow bring out the mouth watering aroma of the beef soup.
Here is a list of what you can add to your bowl of bakso :
1. Kecap manis (sweet soy sauce). This dark coloured sauce adds the sweetness of the soup and when mixed with the traditional beef soup will also add caramelized aroma into it.
2. Vinegar. The aroma of this tart addition will enrich the complexity of the delicious aroma of bakso.
3. Sambal (traditional chilli sauce). For people with a taste for spicy food, adding sambal is a must. However, be warned that sambal bakso is very hot and should be added sensibly to one's taste.
4. Tomato ketchup. Sometimes Indonesian also adds this sauce, instead or along with the vinegar, to give another different dimension into the taste of bakso.
5. Fried shallot. By default, this garnish will already be added, but you can always add more of them if you like.
- Chicken Fried Wonton
- Beef Balls
- Vegie
- Chicken Fried Ball
- Quail Egg Beef Ball
- Stuffed Tofu
- Egg Noodle / Rice Vermicelli

Traditional spicy soup found in Singapore, Malaysia, and Indonesia. Coconut milk based soup made with ground dried shrimp and delicious curry spiciness. Our Laksa is very tasty and extra spicy, served with fried shallot and coriander leaves to enhance the yummy taste.
Our curry laksa selections are:
21. Seafood Curry Laksa
22. Duck Curry Laksa
23. BBQ Pork Curry Laksa
24. Chicken Curry Laksa
25. Combination Curry Laksa
27. Vegetable Curry Laksa

Our noodle served with special sauce with the choice of thin egg noodles, flat egg noodles, or rice vermicelli. It served with vegetable and chicken soup.
Our noodles ranges are:
31. Chicken Noodle
32. Chicken Noodle with Mushroom
33. Noodle with Fried Wontons
34. Chicken Noodle with Meatballs
35. Chicken Noodle with Fried Balls
36. Duck Noodle
37. BBQ Pork Noodle
38. Noodle with Mushroom
39. Yamien Noodle
40. Ox Tripe Noodle
41. Ox Tongue Noodle

1. Mix Rice Meetbowl (Nasi Campur Meetbowl) $11.00
- BBQ pork, pork satay, soya egg, fried shumai, and bok choy on steamed rice
2. Beef Bakso Special (Bakso Special) $9.00
- Beef balls, egg beef ball, stuffed tofu, fried chicken ball, and fried chicken wonton with choice of noodle/vermicelli/rice in beef broth soup
3. Beef Bakwan Special (Bakwan Special) $9.00
- Beef balls, tendon ball, stuffed tofu, fried pork ball and fried shumai with choice of noodle/vermicelli/rice in chicken broth soup
4. Steamed Shumai Bandung (Siomay Bandung) $9.00
- Steamed shumai, tofu, egg, potato and cabbage roll served with peanut sauce
5. Fried Shumai and tofu (Batagor) $8.00
- Deep fried shumai, fried tofu and fried wonton served with peanut sauce
6. Mix Indonesian Salad (Gado Gado) $9.50
- Indonesian traditional salad served with peanut sauce
7. Beef Rendang Rice (Nasi Rendang) $11.00
- Home made beef rendang served with tofu, boiled egg and Indonesian salad (urap) on steamed rice
8. Pork Satay Rice (Nasi Sate Babi) $11.00
- 5 skewers of pork satay on steamed rice
9. Crispy chicken on Rice (Nasi Ayam Goreng Tepung) $10.00
- Aromatic boneless crispy chicken on steamed rice
10. Bakso/Bakwan Special Noodle (Bakmi Bakso/Bakwan) $10.00
- Thin or flat noodle served with beef bakso/bakwan special

Your choice of noodle/rice vermicelli in chicken broth soup
** choice of dry noodle for additional $1.00
51. Combination Noodle in Soup** $10.00
- BBQ pork, fried wonton, and fish cake
52. Seafood Noodle in Soup** $10.00
- Prawns, mussels, and fish cakes
53. Wonton Noodle in Soup** $9.50
- 7 pieces of wontons
54. Vegetable Noodle in Soup** $8.00
- Mix vegetables (choy sum, cabbage, bok choy, bean sprout)

With rice vermicelli, hokkien noodle, tofu, bean sprout and bok choy in curry laksa soup
21. Seafood Curry Laksa $12.00
- Prawns, mussels, and fish cakes
22. Duck Curry Laksa $13.00
- Sliced boneless duck
23. BBQ Pork Curry Laksa $12.00
- Sliced BBQ pork
24. Chicken Curry Laksa $10.00
- Sliced boneless chicken
25. Combination Curry Laksa $12.00
- BBQ pork, fried pork wonton, fried chicken ball and fish cake
26. Crispy Chicken Curry Laksa $12.00
- Aromatic boneless crispy chicken
27. Vegetable Curry Laksa $10.00
- Mix vegetables (choy sum, cabbage, bok choy, bean sprout)

your choice of thin egg noodle or flat egg noodle or rice vermicelli with choy sum served with a bowl of chicken broth soup
Add $1.00 for extra noodle
31. Chicken Dry Noodle/Rice Vermicelli $8.50
- Sliced boneless chicken
32. Chicken with Mushroom Dry Noodle/Rice Vermicelli $8.50
- Sliced boneless chicken with mushroom
33. Chicken with Fried Wonton Dry Noodle/Rice Vermicelli $9.50
- Sliced boneless chicken with fried wontons
34. Chicken with Beef Ball Dry Noodle/Rice Vermicelli $9.50
- Sliced boneless chicken with beef balls
35. Chicken with Fried Ball Dry Noodle/Rice Vermicelli $10.00
- Sliced boneless chicken with fried balls
36. Duck Dry Noodle/ Rice Vermicelli $12.00
- Sliced boneless duck
37. BBQ Pork Dry Noodle/Rice Vermicelli $11.00
- Sliced BBQ pork
38. Mushroom Dry Noodle/Rice Vermicelli $8.50
- Mushroom and choy sum
39. Yamien Dry Noodle/Rice Vermicelli $9.50
- Tasty chicken and mushroom
40. Crispy Chicken Dry Noodle/Rice Vermicelli $11.00
- Aromatic boneless crispy chicken
41. Plain Dry Noodle/Rice Vermicelli $5.00

71. Fried Pork/Chicken Ball (Bakwan Goreng)
1pc $1.30
3pcs $3.50
5pcs $5.00
72. Fried Pork/Chicken Wonton (Pangsit Goreng)
1pc $0.80
3pcs $2.00
10pcs $6.50
73. Wonton in Soup (Pangsit Rebus)
3pcs $2.50
5pcs $4.00
10pcs $8.00
74. Fried Shumai (Siomay Goreng) 1pc $1.30
75. Stuffed beef tofu (Tahu Bakso) $1.30
76. Fried Tofu (Tahu Goreng) $1.30
77. Fried Chicken Skin (Kulit Goreng) $4.00
- Friday, Saturday, Sunday only
78. Shumai Bandung $2.00
- Steamed of mixed fish and chicken ball
79. Yong Tofu
- Steamed tofu stuffed with pork and chicken ball
1pc $2.60
2pcs $5.00
80. Quail Egg Ball (Bakso Puyuh) $1.30
81. Beef Bakso Ball (Bakso Sapi) $0.80
82. Beef Bakwan Ball (Bakso Bakwan) $0.90
83. Tendon Ball (Bakso Tendon) $2.00
84. Soy Egg (Telor Kecap) $2.00
85. Sliced Duck $5.00
86. BBQ Pork $3.00
87. Crispy Chicken $8.00

90. Steamed Rice $3.00
91. Prawn Crackers $2.50
92. Extra Peanut Sauce
S $0.50
M $1.00
L $2.00

Fried Chicken Skin (Kulit Goreng) $5.00
Fried Pork Ball (Bakwan Goreng) 1pc $1.50
Fried Chicken Ball (Bakso Goreng) 3pcs $4.00
Fried Shumai (Siomay Goreng) 5pcs $6.50
Fried Pork Wonton (Pangsit Goreng Babi) 1pc $1.00
Fried Chicken Wonton (Pangsit Goreng Ayam) 3pcs $2.50
Wonton in Soup (Pangsit Rebus) 5pcs $4.00
Yong Tofu
1pc $3.20
2pcs $5.60
Crispy Chicken $8.00

Nearby Sample Menus

Spiced fruit toast $8.50
- House jam & butter
Croque madame $15.50
- Add a fried egg
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Grilled ham & cheese croissant $9.50
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Extra egg, relish $3.00
All sandwiches served with green salad

3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
miso soup 1.50
Japanese tea 1.20
7 Soba salad 8.30
- cold buckwheat noodles with salad
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice

Jasmine Rice $3.00
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
Seafood Egg Scramble $17.00
- w egg tofu

Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Perfect for dinner parties or picnics
Kugelhopf cake & Chantilly cream $14.00
Available to complete your selection.
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Longaniza Oscura Salami $12.00
- Squid ink, mild
Bresaola $12.00
- Air dried grass-fed beef
Flat iron steak, Madeira mushrooms, parmesan cream $34.00

Hash brown, corn cake, hollandaise $ 3.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Soup w/crusty bread N/A
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
House baked beans $ 9.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Porridge $ 8.50
Crepes - w/orange & palm sugar caramel $ 9.50

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Banana $13.50
Roll $8.90
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Sandwich $7.50
Strawberries $13.50
Smoked salmon $4.00
apricot loaf $5.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Roasted zucchini $1.00
-Coleslaw $1.00
-Pineapple $1.00
-Eggplant $1.00
Extras
-Ham $5.50
Two eggs $7.50
- Fried, poached or scrambled
-Roll $5.50

Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Frittata of the Day w/ apple & beetroot relish & salad $16
House-made Banana Bread w/ spiced ricotta cheese $6
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
House-made Porridge w/ poached fruit, honey & cinnamon $11
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15

Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
Fresh Tomato basil flor de latte & olive oil $18.00
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo

TATAKI OCEAN TROUT $8.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
ADD CHORIZO $5.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
MEREDITH GOATS FETA $4.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00

Salami Salad $6.90
Cheese $0.80
Eggplant $0.80
Chicken & Avocado $7.00
Turkey Salad $7.50
Ham & Cheese $6.30
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion

Sorry no variations
Muesli $9.50
- With fresh fruits (either yoghurt or milk)
-Daylesford fruit toast $6.00
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Grilled roma tomatoes $3.00
Bircher muesli $8.50
- With grated apple, yoghurt, honey
Pancakes
C & A $9.50
- Roast chicken avocado

Stingray pintxo $10.00
Moreton bay buk $20 / $25
Marinated field mushroom
- Refer to blackboard for price
Scampi (NZ) $7.00
Chilli crabs with mussels $60.00
Rubas green beans $8.00
Artisan galician anchovies with caramelised onion & toast $18.00
Grilled scampi $7.00

Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Rocket & Parmesan Salad $8.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Toasted Panini - Free Range Ham & Bacon $9.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Truffle Fries $9.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50