Meetbowl in South Melbourne Menu

NOODLE SOUP NOODLE SOUP
  • Our traditional chicken soup would bring refreshment for you daily activities.
  • Seafood Noodle
  • Combination Noodle
  • Wonton Noodle
RICE DISHES RICE DISHES
  • Our most popular rice dishes.
  • Nasi Rendang
  • Nasi Campur
  • Crispy Chicken with Rice
BAKSO SPECIAL BAKSO SPECIAL
  • TRADITIONAL STREET PEDDLERS FOOD OF INDONESIA
  • There are not many cuisines that can be said to be truly enjoyed nationally throughout Indonesia, but for sure there are more cuisines that Indonesian knows beside nasi goreng and mi goreng. Bakso is one of them. Everywhere you go in insian kids must have a keen memory of eating bakso.
  • In Melbourne, there are not many restaurants serve bakso, but Meetbowl offers bakso as it will traditionally be cooked and enjoyed. And just to make it the best, delicious street peddlers.
  • Customarily, there is a certain way that most Indonesian enjoys their bowl of bakso, that is by adding many kinds of sauce and garnishes into their bow to their own taste. And truly, those additions increase the deliciousness of this cuisine, for those sauces will somehow bring out the mouth watering aroma of the beef soup.
  • Here is a list of what you can add to your bowl of bakso :
  • 1. Kecap manis (sweet soy sauce). This dark coloured sauce adds the sweetness of the soup and when mixed with the traditional beef soup will also add caramelized aroma into it.
  • 2. Vinegar. The aroma of this tart addition will enrich the complexity of the delicious aroma of bakso.
  • 3. Sambal (traditional chilli sauce). For people with a taste for spicy food, adding sambal is a must. However, be warned that sambal bakso is very hot and should be added sensibly to one's taste.
  • 4. Tomato ketchup. Sometimes Indonesian also adds this sauce, instead or along with the vinegar, to give another different dimension into the taste of bakso.
  • 5. Fried shallot. By default, this garnish will already be added, but you can always add more of them if you like.
  • - Chicken Fried Wonton
  • - Beef Balls
  • - Vegie
  • - Chicken Fried Ball
  • - Quail Egg Beef Ball
  • - Stuffed Tofu
  • - Egg Noodle / Rice Vermicelli
CURRY LAKSA CURRY LAKSA
  • Traditional spicy soup found in Singapore, Malaysia, and Indonesia. Coconut milk based soup made with ground dried shrimp and delicious curry spiciness. Our Laksa is very tasty and extra spicy, served with fried shallot and coriander leaves to enhance the yummy taste.
  • Our curry laksa selections are:
  • 21. Seafood Curry Laksa
  • 22. Duck Curry Laksa
  • 23. BBQ Pork Curry Laksa
  • 24. Chicken Curry Laksa
  • 25. Combination Curry Laksa
  • 27. Vegetable Curry Laksa
NOODLES & RICE VERMICELLI NOODLES & RICE VERMICELLI
  • Our noodle served with special sauce with the choice of thin egg noodles, flat egg noodles, or rice vermicelli. It served with vegetable and chicken soup.
  • Our noodles ranges are:
  • 31. Chicken Noodle
  • 32. Chicken Noodle with Mushroom
  • 33. Noodle with Fried Wontons
  • 34. Chicken Noodle with Meatballs
  • 35. Chicken Noodle with Fried Balls
  • 36. Duck Noodle
  • 37. BBQ Pork Noodle
  • 38. Noodle with Mushroom
  • 39. Yamien Noodle
  • 40. Ox Tripe Noodle
  • 41. Ox Tongue Noodle
MEETBOWL SPECIALS MEETBOWL SPECIALS
  • 1. Mix Rice Meetbowl (Nasi Campur Meetbowl) $11.00
    • BBQ pork, pork satay, soya egg, fried shumai, and bok choy on steamed rice
  • 2. Beef Bakso Special (Bakso Special) $9.00
    • Beef balls, egg beef ball, stuffed tofu, fried chicken ball, and fried chicken wonton with choice of noodle/vermicelli/rice in beef broth soup
  • 3. Beef Bakwan Special (Bakwan Special) $9.00
    • Beef balls, tendon ball, stuffed tofu, fried pork ball and fried shumai with choice of noodle/vermicelli/rice in chicken broth soup
  • 4. Steamed Shumai Bandung (Siomay Bandung) $9.00
    • Steamed shumai, tofu, egg, potato and cabbage roll served with peanut sauce
  • 5. Fried Shumai and tofu (Batagor) $8.00
    • Deep fried shumai, fried tofu and fried wonton served with peanut sauce
  • 6. Mix Indonesian Salad (Gado Gado) $9.50
    • Indonesian traditional salad served with peanut sauce
  • 7. Beef Rendang Rice (Nasi Rendang) $11.00
    • Home made beef rendang served with tofu, boiled egg and Indonesian salad (urap) on steamed rice
  • 8. Pork Satay Rice (Nasi Sate Babi) $11.00
    • 5 skewers of pork satay on steamed rice
  • 9. Crispy chicken on Rice (Nasi Ayam Goreng Tepung) $10.00
    • Aromatic boneless crispy chicken on steamed rice
  • 10. Bakso/Bakwan Special Noodle (Bakmi Bakso/Bakwan) $10.00
    • Thin or flat noodle served with beef bakso/bakwan special
NOODLE IN SOUP NOODLE IN SOUP
  • Your choice of noodle/rice vermicelli in chicken broth soup
  • ** choice of dry noodle for additional $1.00
  • 51. Combination Noodle in Soup** $10.00
    • BBQ pork, fried wonton, and fish cake
  • 52. Seafood Noodle in Soup** $10.00
    • Prawns, mussels, and fish cakes
  • 53. Wonton Noodle in Soup** $9.50
    • 7 pieces of wontons
  • 54. Vegetable Noodle in Soup** $8.00
    • Mix vegetables (choy sum, cabbage, bok choy, bean sprout)
CURRY LAKSA CURRY LAKSA
  • With rice vermicelli, hokkien noodle, tofu, bean sprout and bok choy in curry laksa soup
  • 21. Seafood Curry Laksa $12.00
    • Prawns, mussels, and fish cakes
  • 22. Duck Curry Laksa $13.00
    • Sliced boneless duck
  • 23. BBQ Pork Curry Laksa $12.00
    • Sliced BBQ pork
  • 24. Chicken Curry Laksa $10.00
    • Sliced boneless chicken
  • 25. Combination Curry Laksa $12.00
    • BBQ pork, fried pork wonton, fried chicken ball and fish cake
  • 26. Crispy Chicken Curry Laksa $12.00
    • Aromatic boneless crispy chicken
  • 27. Vegetable Curry Laksa $10.00
    • Mix vegetables (choy sum, cabbage, bok choy, bean sprout)
DRY NOODLE/RICE VERMICELLI (BAKMI/BIHUN) DRY NOODLE/RICE VERMICELLI (BAKMI/BIHUN)
  • your choice of thin egg noodle or flat egg noodle or rice vermicelli with choy sum served with a bowl of chicken broth soup
  • Add $1.00 for extra noodle
  • 31. Chicken Dry Noodle/Rice Vermicelli $8.50
    • Sliced boneless chicken
  • 32. Chicken with Mushroom Dry Noodle/Rice Vermicelli $8.50
    • Sliced boneless chicken with mushroom
  • 33. Chicken with Fried Wonton Dry Noodle/Rice Vermicelli $9.50
    • Sliced boneless chicken with fried wontons
  • 34. Chicken with Beef Ball Dry Noodle/Rice Vermicelli $9.50
    • Sliced boneless chicken with beef balls
  • 35. Chicken with Fried Ball Dry Noodle/Rice Vermicelli $10.00
    • Sliced boneless chicken with fried balls
  • 36. Duck Dry Noodle/ Rice Vermicelli $12.00
    • Sliced boneless duck
  • 37. BBQ Pork Dry Noodle/Rice Vermicelli $11.00
    • Sliced BBQ pork
  • 38. Mushroom Dry Noodle/Rice Vermicelli $8.50
    • Mushroom and choy sum
  • 39. Yamien Dry Noodle/Rice Vermicelli $9.50
    • Tasty chicken and mushroom
  • 40. Crispy Chicken Dry Noodle/Rice Vermicelli $11.00
    • Aromatic boneless crispy chicken
  • 41. Plain Dry Noodle/Rice Vermicelli $5.00
HOMEMADE SNACKS HOMEMADE SNACKS
  • 71. Fried Pork/Chicken Ball (Bakwan Goreng)
  • 1pc $1.30
  • 3pcs $3.50
  • 5pcs $5.00
  • 72. Fried Pork/Chicken Wonton (Pangsit Goreng)
  • 1pc $0.80
  • 3pcs $2.00
  • 10pcs $6.50
  • 73. Wonton in Soup (Pangsit Rebus)
  • 3pcs $2.50
  • 5pcs $4.00
  • 10pcs $8.00
  • 74. Fried Shumai (Siomay Goreng) 1pc $1.30
  • 75. Stuffed beef tofu (Tahu Bakso) $1.30
  • 76. Fried Tofu (Tahu Goreng) $1.30
  • 77. Fried Chicken Skin (Kulit Goreng) $4.00
    • Friday, Saturday, Sunday only
  • 78. Shumai Bandung $2.00
    • Steamed of mixed fish and chicken ball
  • 79. Yong Tofu
    • Steamed tofu stuffed with pork and chicken ball
  • 1pc $2.60
  • 2pcs $5.00
  • 80. Quail Egg Ball (Bakso Puyuh) $1.30
  • 81. Beef Bakso Ball (Bakso Sapi) $0.80
  • 82. Beef Bakwan Ball (Bakso Bakwan) $0.90
  • 83. Tendon Ball (Bakso Tendon) $2.00
  • 84. Soy Egg (Telor Kecap) $2.00
  • 85. Sliced Duck $5.00
  • 86. BBQ Pork $3.00
  • 87. Crispy Chicken $8.00
EXTRA EXTRA
  • 90. Steamed Rice $3.00
  • 91. Prawn Crackers $2.50
  • 92. Extra Peanut Sauce
  • S $0.50
  • M $1.00
  • L $2.00
HOMEMADE SNACKS HOMEMADE SNACKS
  • Fried Chicken Skin (Kulit Goreng) $5.00
  • Fried Pork Ball (Bakwan Goreng) 1pc $1.50
  • Fried Chicken Ball (Bakso Goreng) 3pcs $4.00
  • Fried Shumai (Siomay Goreng) 5pcs $6.50
  • Fried Pork Wonton (Pangsit Goreng Babi) 1pc $1.00
  • Fried Chicken Wonton (Pangsit Goreng Ayam) 3pcs $2.50
  • Wonton in Soup (Pangsit Rebus) 5pcs $4.00
  • Yong Tofu
  • 1pc $3.20
  • 2pcs $5.60
  • Crispy Chicken $8.00

Nearby Sample Menus

  • -With croissant $12.50
  • All sandwiches served with green salad
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Croque madame $15.50
    • Add a fried egg
  • Grilled ham & cheese croissant $9.50
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • soft drinks 1.80
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • Japanese tea 1.20
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • SMALL $7.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • MEDIUM $13.50
  • Lemon, Sugar & Ice Cream $12.00
  • 14. CHICKEN & MUSHROOM
    • Tomato, cheese, chicken & mushrooms
  • LARGE $16.00
  • Extra Topping 50¢
  • MEDIUM $12.50
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • w/pork belly & salsa verde $ 13.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Goji extra $2.00
  • Banana Walnut $16.00
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Strawberries $13.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • Quinoa extra $2.00
  • Hash brown, bacon , sausage or avocado $3.00
  • -Egg $5.00
  • Extras
  • Banana bread $3.00
    • One slice
  • -Tomato $0.50
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • -Cheese $4.50
    • Two slices
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • -Ham & cheese $5.00
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Sauteed seasonal greens
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Cheese $0.80
  • Pork Loaf Salad $7.20
  • Chicken Schnitzel $7.90
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • Pork Meatballs $7.20
  • Chicken Breast $7.50
  • Standard with lettuce, carrot, tomato & cucumber
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Roesti (swiss-style hash brown) $3.50
  • -Gluten free $6.00
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Sauteed spinach $3.00
  • Continental sausages $3.80
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • -Kilpatrick with free range bacon $3.00
  • Moreton bay buk $20 / $25
  • Evening star classic marinara bianca $40.00
  • Coffin bay Oyster
  • Scampi (NZ) $7.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Grilled scampi $7.00
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Italian Lettuce Salad $7.50
  • Ciabatta Toast $4.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Cos Lettuce & Avocado Salad $9.50
Meetbowl

Meetbowl

location

Address

95 York St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396964412

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indonesian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
95 York St, South Melbourne, VIC, 3205, Australia
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