Megisti Blu Restaurant in Belmore Menu

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BANQUET MENU OPTIONS: For 6 or more At managements request groups greater then 6 are required to choose from the set menu/banquet options. Megisti Blu hopes you enjoy your evening. -
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Megisti Blu Mezedes $42 per person
Greek salad -
Choice of 2 dips & bread -
Haloumi cheese -
Followed by platters of Lamb Souvlakia, Keftedes w/pesto, Spicy Calamari, BBQ Octopus, crispy pork ribs, & smoked paprika chicken, served w/lemon, fries & fresh fruit. -
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Megisti Blu Deluxe Mezedes $47 per person
Greek salad -
Choice of 2 dips & bread -
Megisti Octopus -
Followed by platters of Fresh Oyster, BBQ king prawns, Lamb Souvlakia, Glikadia, Spicy Calamari, Tiropites, Loukaniko & smoked paprika chicken, served w/lemon, fries & fresh fruit. -
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The Megisti Blu Meat Platter $55 per person
Greek salad -
Eggplant w/bacon & feta -
Choice of 2 dips & bread -
Followed by platters of Lamb Cutlets, Lamb Souvlakia, Glikadia, crispy pork ribs, smoked paprika chicken, Loukaniko & w/lemon, fries & fresh fruit. -
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The Megisti Blu Seafood Platter $60 per person
Greek salad -
Anchovies & fresh prawns -
Choice of 2 dips & bread -
Followed by platters of Blue Swimmer Crab, Garlic Mussels, BBQ Octopus, Grilled Barramundi fillet, Spiced Calamari, Oysters Kilpatrick, Pesto king prawns, served w/lemon, fries & fresh fruit. -
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Serves 4 - 48hrs pre order required $200
Megisti Lamb Kleftiko -
Greek salad. -
Hummus, Taramasalata, Tzatziki, Eggplant w/Skordalia & Saganaki cheese -
Followed by Whole fresh Australian leg of lamb Cooked very slowly on the bone w/onions, garlic, rosemary & wine. -
Served w/Horta, rocket salad, rosemary potatoes, stuffed tomatoes & green beans. -
House Set Menu Greek salad, Melitzano Salata, Taramasalata, & Megisti Octopus $55
Followed by your choice of Kotopoulo w/prosciutto Served w/sage butter, rosemary potatoes & an eggplant tomato & olive relish. -
Or Whole Trout Served w/stuffed tomatoes & rosemary potatoes -
Or Sirloin Steak Sautéed w/onions, mushrooms & red wine, served w/rosemary potatoes & Horta. All platters are priced for two people -

Nearby Sample Menus

Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
Chilli, Cheese and Honey Bread $5.50
Seafood Platter M/P
B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
Olive or Pesto Bruschetta $5.50

MINI SPRING ROLLS (HALF DOZ.) N/A
COMBINATION RICE N/A
BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
SIZZLING FILLET STEAK TENDER FILLET STEAK MARINATED IN A SPECIAL SAUCE WITH SLICED ONIONS SERVED ON A HOT IRON PLATE. N/A
CHICKEN FILLET IN BIRD'S NEST CHOICE OF CHICKEN FILLET TOSSED WITH IMPORTED YOUNG CORN, BAMBOO SHOOTS AND SNOW PEAS SERVED IN A BASKET. N/A
SZECHUAN FILLET CHICKEN CHOICE OF KING PRAWNS OR CHICKEN FILLET TOSSED WITH A LITTLE GARLIC, CAPSICUM, MINI CORN AND HOT SZECHUAN CHILLI SAUCE. N/A
EGG FLOWER SOUP N/A
BRAISED CHICKEN WITH CASHEW NUTS N/A

Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Half served subtract $1.50
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
Lightly Toasted Sandwich -
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A

scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
Magherita - Tomato Sauce, Cheese & oregano $9.00(s) / $12.00(med) / $15.00(lrg)
Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Container $6.50