Mehfil Indian Restaurant & Bar in East Ipswich Menu -

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Currently there is no menu available for Mehfil Indian Restaurant & Bar in East Ipswich. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within East Ipswich below.

Nearby Sample Menus

Chicken wrap
- Chicken & salad wrap served with chips
200G eye fillet $29.90
- This lean & tender "simply sensational" steak is grain fed diamanting beef from queensland's darling downs. Predominantly poll hereford & droughtmaster cattle . grain fed at the "bottletree" feedlot for 100 days
-Extra sauce $2.00
Classic caesar $15.90
- Crisp baby cos, mixed w' bacon, parmesan cheese & garlic croutons, w' our own tangy caesar dressing
Pan seared atlantic salmon $24.90
- Pan seared salmon served w' beer battered fries & hollandaise sauce
Available: Lunch- Monday to Sunday 11:30 am to 2:00 pm/ Dinner: Sunday to Thursday 5:30 pm to 8:00pm Friday & Saturday 5:30om to 8:30 pm
-With grilled prawns $23.90
Roasted capsicum $6.90
- Oven roasted capsicum filled w' kalamata olives, button mushrooms, sundried tomato and cream cheese. finished with crumbled fetta & a balsamic glaze

Sweet and sour chicken noodles - tender chicken pieces combined with bean shoots, carrots, capsicum, pineapple, onion, cabbage and hokkien noodles tossed in a sweet tasting sweet and sour sauce Small $7.50 / Reg $10.90
Chicken or sweet corn soup $5.00
Tepenyaki beef or chicken noodles - your choice of either chicken or beef tossed with Japanese U-don noodles and fresh vegetables in tepenyaki sauce Small $7.50 / Reg $11.90
Beef black bean noodles - fresh vegetables and tender beef tossed with soft thin egg noodles and delightful black bean sauce Small $7.50 / Reg $10.90
Curry king prawn (x6) noodles - hokkien noodles 6x king prawns , bean shoots, carrots, onion, capsicum, cabbage and mushrooms, coated in creamy curry sauce Small $8.50 / Reg $12.90
Vegetarian meegoreng -delightful mix of vegetables and tofu wok tossed with hokkien noodles in a Malay sauce for a little bit of spice Small $7.50 / Reg $10.90
Mongolian beef or chciken noodels - tantalising Mongolian sauce coating hokkien noodels combined with stir fried fresh vegetables and your choice of either chicken or beef Small $7.50 / Reg $10.90
Seafood meegoreng - hokkien noodles wok tossed in a Malay sauce along with king prawn , squid , fish cake , crab meat and fresh vegetables Small $8.50 / Reg $12.90

Family Pizzas + 2 Lasagnes + L Ribs + 2 Garlic Bread + 1.25LT Soft Drink $49.90
Party Pizza + Garlic Bread + 2LT Soft Drink $32.90
2 Family Pizza + 2 Garlic Bread + 1.25LT Soft Drink $41.90
Meatlovers - BBQ Sauce, Cheese, Salami, Ham, Beef, Bacon Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
Half & Half Pizzas Extra N/A
Small Pizza + Can Soft Drink or Garlic Bread $10.00
Large Pizza + Garlic Bread + 1.25LT Soft Drink $18.90
Lasagne $6.90

Thai Red Curry Thick egg noodles with chicken or beef & vegetables in our Thai red curry & coconut sauce. $8.80 / $11.80
Ho Fan/Chow Mein Beef/BBQ Pork/Chicken - / $11.80
Fu Pad Se-ew Thick rice noodles with BBQ roast pork, shrimp, shallots, egg & bean sprout in spicy dark soy sauce. $8.80 / $12.80
Fu Pad Thai Thick rice noodles with chicken, shrimp, egg, carrot, onion & peanuts in a traditional Thai sweet chilli sauce. $8.80 / $11.80
BBQ Pork Cashew Nuts $12.80
Yellow / Red / Green Curry King Prawns $14.80
Salt & Pepper Pork Ribs (boneless) $12.80
Sweet Corn Soup $5.00

Spaghetti Bolognaise $12.00
Ham & Mushrooms (2) - Quality ham (or bacon), cheese, pizza sauce and heaps of chopped fresh mushrooms -
Prawns and Semi Dried Tomatoes are 2x extra topping price $1.80 / $2.20 / $2.60
Mexican (3) - Chilli Con Carne, onions, tomato pieces and jalapenos, cheese and pizza sauce -
- Regular / Large / Family
American Pizza (3) - Sliced pepperoni, mushrooms and anchovy, cheese and pizza sauce -
Ham (or Bacon) & Pineapple (2) - This popular pizza features heaps of sweet pineapple and quality chopped ham (or bacon), cheese and pizza sauce -
Prawn-N-Pine (3) - Cheese, pizza sauce, pineapple and plenty of prawns. Chef's Tip: Great with fresh ginger, sweet chilli sauce, or chilli flakes added -